ProductsUBoule blanche bio u
Boule blanche bio u
Barcode 0204988012462
U

Boule blanche bio u

BARCODE:0204988012462
LABELS:Organic, Eu Organic, Fr Bio 01, Ab Agriculture Biologique
COUNTRIES:France
STORES:Magasins U

Labels

Nutri-Score
Nutri-ScoreNot computed
NOVA Group
NOVA GroupUltra-processed food and drink products
Environmental Score
Environmental ScoreNot computed

Health

Nutrition

Nutrition label

Boule blanche bio u nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 1,008.3 kJ (238 kcal)
FAT0.9 g
Saturated fat0.1 g
Carbohydrates47 g
Sugars1.2 g
Dietary fiber3.3 g
Proteins8.8 g
Salt1 g
Sodium0.4 g
Minerals
Fruits, vegetables and legumes~ 0 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 1,008.3 kJ (238 kcal)? (238 kcal)?
FAT0.9 g0.9 g?
Saturated fat0.1 g0.1 g?
Carbohydrates47 g47 g?
Sugars1.2 g1.2 g?
Added sugars~ 0.13 g?~ 0.13 g
Dietary fiber3.3 g3.3 g?
Proteins8.8 g8.8 g?
Salt1 g1 g?
Sodium0.4 g0.4 g?
Minerals
Fruits, vegetables and legumes~ 0 %?~ 0 %

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 1,008 kJ. Reference adult weight: 70 kg. Energy density: Moderate.

Walking
59 min (~5,879 steps)
Swimming
35 min
Bicycling
27 min
Running
21 min

Ingredients

Ingredients image

Boule blanche bio u ingredients image

Ingredients list

Farines de blé* et de seiglc*, eau, levain de (eau, farines de blé* et de malt de blé*, vinaigre, sel, amidon de blé'), levure, sel de Guérande, gluten de blé* , antioxydant : acide ascorbique. Décor azyme* : amidon de maïs*, fécule de pomrne de terre* , poudre de cacao*,sucre*, colorant : carame!*, émulsifiant : lécithine de tournesol. Cette pastille azyme* "Agriculture biologique" permet d'identifier les produits biologiques de la Cuisson à la mise en sachet, assurant ainsi une meilleure traçabilité. Traces éventuelles de soja' d'arachides, graines de sésame, tait, fruits à coque et œufs. *Ingrédient issu de l'agriculture biologique. Conseils de dégustation Ce pain boule, à la croûte fine et à la mie soyeuse' Peut accompagner votre plat, servir de base à un sandwich, ou être tartiné. Pour plus de saveur, tranchez votre boule juste avant le début du repas. d'utilisation

Ingredient information

Wheat Flour
51.85% (estimate)
Seiglc
24.07% (estimate)
Water
12.04% (estimate)
Sourdough
6.02% (estimate)
Water
3.01% (estimate)
Wheat Flour
1.5% (estimate)
Wheat Malt
0.75% (estimate)
Vinegar
0.38% (estimate)
Salt
0.19% (estimate)
Wheat Starch
0.19% (estimate)
Yeast
3.01% (estimate)
Salt From Guerande
0.5% (estimate)
Wheat Gluten
0.5% (estimate)
Antioxidant
0.5% (estimate)
Vitamin C
0.25% (estimate)
Decor Azyme
0.25% (estimate)
Corn Starch
0.5% (estimate)
Fecule De Pomrne De Terre
0.5% (estimate)
Cocoa Powder
0.25% (estimate)
Sugar
0.13% (estimate)
Colour
0.06% (estimate)
Carame
0.06% (estimate)
Emulsifier
0.03% (estimate)
Sunflower Lecithin
0.02% (estimate)
Cette Pastille Azyme Permet D Identifier Les Produits De La Cuisson A La Mise En Sachet
0.02% (estimate)
Assurant Ainsi Une Meilleure Tracabilite
0.02% (estimate)
Peanut
0.01% (estimate)
Sesame Seeds
0% (estimate)
Tait
0% (estimate)
Nut
0% (estimate)
Egg
0% (estimate)
Conseils De Degustation Ce Pain Boule
0% (estimate)
A La Croute Fine Et A La Mie Soyeuse Peut Accompagner Votre Plat
0% (estimate)
Servir De Base A Un Sandwich
0% (estimate)
Et Etre Tartine
0% (estimate)
Pour Plus De Saveur
0% (estimate)
Tranchez Votre Boule Juste Avant Le Debut Du Repas
0% (estimate)
D Utilisation
0% (estimate)

Allergens

EggsGlutenPeanutsSesame Seeds

Traces

EggsNutsSesame Seeds

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Unrecognized: fr:seiglc, fr:decor-azyme, fr:fecule-de-pomrne-de-terre, fr:carame, fr:cette-pastille-azyme-permet-d-identifier-les-produits-de-la-cuisson-a-la-mise-en-sachet, fr:assurant-ainsi-une-meilleure-tracabilite, fr:tait, fr:conseils-de-degustation-ce-pain-boule, fr:a-la-croute-fine-et-a-la-mie-soyeuse-peut-accompagner-votre-plat, fr:servir-de-base-a-un-sandwich, fr:et-etre-tartine, fr:pour-plus-de-saveur, fr:tranchez-votre-boule-juste-avant-le-debut-du-repas, fr:d-utilisation

Vegan
No

Contains non-vegan ingredients.

Unrecognized: fr:seiglc, fr:decor-azyme, fr:fecule-de-pomrne-de-terre, fr:carame, fr:cette-pastille-azyme-permet-d-identifier-les-produits-de-la-cuisson-a-la-mise-en-sachet, fr:assurant-ainsi-une-meilleure-tracabilite, fr:tait, fr:conseils-de-degustation-ce-pain-boule, fr:a-la-croute-fine-et-a-la-mie-soyeuse-peut-accompagner-votre-plat, fr:servir-de-base-a-un-sandwich, fr:et-etre-tartine, fr:pour-plus-de-saveur, fr:tranchez-votre-boule-juste-avant-le-debut-du-repas, fr:d-utilisation

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: fr:seiglc, fr:decor-azyme, fr:fecule-de-pomrne-de-terre, fr:carame, fr:cette-pastille-azyme-permet-d-identifier-les-produits-de-la-cuisson-a-la-mise-en-sachet, fr:assurant-ainsi-une-meilleure-tracabilite, fr:tait, fr:conseils-de-degustation-ce-pain-boule, fr:a-la-croute-fine-et-a-la-mie-soyeuse-peut-accompagner-votre-plat, fr:servir-de-base-a-un-sandwich, fr:et-etre-tartine, fr:pour-plus-de-saveur, fr:tranchez-votre-boule-juste-avant-le-debut-du-repas, fr:d-utilisation


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E322 - Lecithins
Ingredients
Colour
Ingredients
Emulsifier
Ingredients
Gluten

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E300 - Ascorbic acidAntioxidantSequestrant

No additive description is available yet.

E322 - LecithinsAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - LecithinAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

Environment

Environmental labels

OrganicEu Organic

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on January 25, 2018 at 6:12:13 PM UTC by kiliweb .

Last edit on March 17, 2026 at 4:58:48 AM UTC by new-nutrition-bot .

Product page also edited by kiliweb, new-nutrition-bot, openfoodfacts-contributors, roboto-app, teolemon, yuka.U3EwQktMZ0VvT1lYdFBZVjRSV084TzFKekpTTGIxMnhPdEZQSVE9PQ.