ProductsM&SAfter dinner mints chocolat
After dinner mints chocolat
Barcode 00681773
M&S

After dinner mints chocolat

BARCODE:00681773
LABELS:Pure Cocoa Butter
COUNTRIES:France, United Kingdom
STORES:Marks & Spencer

Labels

Nutri-Score
Nutri-ScoreNot computed
NOVA Group
NOVA GroupUltra-processed food and drink products
Environmental Score
Environmental ScoreNot computed

Health

Nutrition

Nutrition label

After dinner mints chocolat nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 1,910.9 kJ (455 kcal)
FAT18 g
Saturated fat11 g
Carbohydrates67.3 g
Sugars54.7 g
Dietary fiber2.4 g
Proteins4.8 g
Salt0.01 g
Sodium0 g
Minerals
Fruits, vegetables and legumes~ 0.78 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 1,910.9 kJ (455 kcal)? (455 kcal)?
FAT18 g18 g?
Saturated fat11 g11 g?
Carbohydrates67.3 g67.3 g?
Sugars54.7 g54.7 g?
Added sugars~ 56.25 g?~ 56.25 g
Dietary fiber2.4 g2.4 g?
Proteins4.8 g4.8 g?
Salt0.01 g0.01 g?
Sodium0 g0 g?
Minerals
Fruits, vegetables and legumes~ 0.78 %?~ 0.78 %

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 1,911 kJ. Reference adult weight: 70 kg. Energy density: Moderate.

Walking
111 min (~11,142 steps)
Swimming
67 min
Bicycling
52 min
Running
39 min

Ingredients

Ingredients image

After dinner mints chocolat ingredients image

Ingredients list

Sugar • Cocoa Mass Glucose syrup • Cocoa Butter • Invert Sugar Syrup • Emulsifier: Soya {nut: Lecithin • Peppermint Oil. suoe Dark Chocolate contains Cocoa Solids 62% minimum.

Ingredient information

Sugar
50% (estimate)
Cocoa Mass Glucose Syrup
25% (estimate)
Cocoa Butter
12.5% (estimate)
Invert Sugar Syrup
6.25% (estimate)
Emulsifier
3.13% (estimate)
Soya
1.56% (estimate)
Nut
1.56% (estimate)
E322i
1.56% (estimate)
Peppermint Oil
0.78% (estimate)
Suoe Dark Chocolate Contains Cocoa Solids
62.0%

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Unrecognized: en:cocoa-mass-glucose-syrup, en:suoe-dark-chocolate-contains-cocoa-solids

Vegan
Unknown

Vegan status unknown

Unrecognized: en:cocoa-mass-glucose-syrup, en:suoe-dark-chocolate-contains-cocoa-solids

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: en:cocoa-mass-glucose-syrup, en:suoe-dark-chocolate-contains-cocoa-solids


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E322 - Lecithins
Ingredients
Emulsifier
Ingredients
Invert Sugar

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E322 - LecithinsAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - LecithinAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

Environment

Environmental score label

Environmental Score
Environmental ScoreNot computed

Carbon footprint

No carbon footprint data is available for this product.

Packaging

No packaging information provided.

Transportation and origins

Origins of ingredients

No origin information provided.

Manufacturing places

No manufacturing place information provided.

Environmental labels

No environmental labels identified.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on June 2, 2017 at 1:56:31 PM UTC by kiliweb .

Last edit on March 17, 2026 at 3:44:17 AM UTC by new-nutrition-bot .

Product page also edited by chevalstar, kiliweb, new-nutrition-bot, openfoodfacts-contributors, tacite-mass-editor, teolemon.