
Gruau Instantané (pommes Et Cannelle)
Labels
Health
Nutrition
Nutrition label

Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | ~ 1,661.5 kJ (360 kcal) |
| FAT | 4.5 g |
| Saturated fat | 0.9 g |
| Carbohydrates | 78 g |
| Sugars | 27 g |
| Dietary fiber | 2 g |
| Proteins | 9 g |
| Salt | 0.48 g |
| Sodium | 0.19 g |
| Minerals | |
| Fruits, vegetables and legumes | ~ 9.32 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | ~ 1,661.5 kJ (360 kcal) | ? (360 kcal) | ? |
| FAT | 4.5 g | 4.5 g | ? |
| Saturated fat | 0.9 g | 0.9 g | ? |
| Carbohydrates | 78 g | 78 g | ? |
| Sugars | 27 g | 27 g | ? |
| Added sugars | ~ 13.5 g | ? | ~ 13.5 g |
| Dietary fiber | 2 g | 2 g | ? |
| Proteins | 9 g | 9 g | ? |
| Salt | 0.48 g | 0.48 g | ? |
| Sodium | 0.19 g | 0.19 g | ? |
| Minerals | |||
| Fruits, vegetables and legumes | ~ 9.32 % | ? | ~ 9.32 % |
Estimated Activity Time
Approximate time needed to burn the energy in 100 g / 100 ml: 1,662 kJ. Reference adult weight: 70 kg. Energy density: Moderate.
Ingredients
Ingredients image

Ingredients list
Ingredient information
Allergens
Ingredients analysis
Palm oil content unknown
Vegan status unknown
Unrecognized: en:sulfite, fr:pour-epaissir, fr:enrobe-d-huile-de-soya-hydrogenee
Vegetarian status unknown
Unrecognized: en:sulfite, fr:pour-epaissir, fr:enrobe-d-huile-de-soya-hydrogenee
Food Processing
NOVA group
Elements that indicate the product is in NOVA group 4
How NOVA works
Additives
E412 - Guar gumEmulsifierStabiliserThickener
Guar gum (E412) is a natural food additive derived from guar beans.
This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.
When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.
E470a - Sodium/potassium and calcium salts of fatty acidsEmulsifierStabiliserThickener
No additive description is available yet.
Environment
Threatened species
Data Source
Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.
Product added on January 24, 2018 at 7:21:19 PM UTC by kiliweb .
Last edit on March 17, 2026 at 4:38:40 AM UTC by new-nutrition-bot .
Product page also edited by chevalstar, kiliweb, new-nutrition-bot, openfoodfacts-contributors, yuka.R0sweU1hRTk5Nk1BdThFRzVSYnh3LzFYN3FTaVdUdUtGdXNQSWc9PQ, yuka.ZUtrbUtmUlErdHdneFBRWjBrMzgvT0JSNTZDN1ZsbUhlL280SVE9PQ.