ProductsvlasicSweet Relish
Sweet Relish
Barcode 0054100018700
vlasic

Sweet Relish

330 g
BARCODE:0054100018700
CATEGORIES:Plant Based Foods And Beverages, Plant Based Foods, Fruits And Vegetables Based Foods, Vegetable Based Foods And Beverages, Canned Foods, Vegetables Based Foods, Canned Plant Based Foods, Pickles, Canned Vegetables, Plant Based Pickles, Pickled Vegetables
COUNTRIES:United States

Labels

Nutri-Score
Nutri-ScorePoor nutritional quality
NOVA Group
NOVA GroupUltra-processed food and drink products
Green-Score
Green-ScoreGreen-Score not computed

Health

Nutrition

Label

DPoor nutritional quality

Nutrient levels

Fat in low quantity (0%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in low quantity (0%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in high quantity (20%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in high quantity (2.33%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Sweet Relish nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 340 kJ (100 kcal)
FAT0 g
Saturated fat0 g
Carbohydrates20 g
Sugars20 g
Added sugars20 g
Dietary fiber?
Proteins0 g
Salt2.33 g
Sodium0.93 g
Minerals
Fruits, vegetables and legumes~ 63.97 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per serving (15 g) (packaging)As sold Per 100 g (estimate)
Energy~ 340 kJ (100 kcal)? (100 kcal)? (15 kcal)?
FAT0 g?0 g?
Saturated fat0 g?0 g?
Carbohydrates20 g?3 g?
Sugars20 g?3 g?
Added sugars20 g?3 g~ 0 g
Dietary fiber????
Proteins0 g?0 g?
Salt2.33 g?0.35 g?
Sodium0.93 g?0.14 g?
Minerals
Fruits, vegetables and legumes~ 63.97 %??~ 63.97 %

Serving size

1 serving (15 g)

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 340 kJ. Reference adult weight: 70 kg. Energy density: Low.

Walking
20 min (~1,983 steps)
Swimming
12 min
Bicycling
9 min
Running
7 min

Ingredients

Ingredients image

Sweet Relish ingredients image

Ingredients list

CUCUMBERS, HIGH FRUCTOSE CORN SYRUP DISTILLED VINEGAR, WATER, SALT, LESS THAN 2% OF SPICE, XANTHAN GUM SODIUM BENZOATE PRESERVATIVE, DEHYDRATED RED PEPPER ALUM NATURAL FLAVOR, POLYSORBATE 80, YELLOW 5, CALCIUM CHLORIDE

Ingredient information

Cucumber
57.11% (estimate)
High Fructose Corn Syrup Distilled Vinegar
21.45% (estimate)
Water
10.72% (estimate)
Salt
0.18% (estimate)
Less Than 2 Of Spice
0.18% (estimate)
Xanthan Gum Sodium Benzoate Preservative
0.18% (estimate)
Dehydrated Red Pepper Alum Natural Flavor
0.18% (estimate)
E433
0.18% (estimate)
E102
0.18% (estimate)
E509
9.67% (estimate)

Ingredients analysis

Palm oil free
Unknown

Palm oil content unknown

Vegan
Unknown

Vegan status unknown

Unrecognized: en:high-fructose-corn-syrup-distilled-vinegar, en:less-than-2-of-spice, en:xanthan-gum-sodium-benzoate-preservative, en:dehydrated-red-pepper-alum-natural-flavor

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: en:high-fructose-corn-syrup-distilled-vinegar, en:less-than-2-of-spice, en:xanthan-gum-sodium-benzoate-preservative, en:dehydrated-red-pepper-alum-natural-flavor


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E102 - Tartrazine
Additives
E433 - Polyoxyethylene sorbitan monooleate

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E102 - TartrazineColour

Tartrazine (E102) is a synthetic lemon-yellow azo dye used as a food coloring.

It is found in a wide range of products such as soft drinks, desserts, candies, and snack foods to give them a vibrant yellow appearance.

While approved by many regulatory agencies, tartrazine has been linked to allergic reactions, such as hives, in a small portion of the population. Some studies have also suggested a link to increased hyperactivity in children, particularly when consumed with other additives like benzoates.

E433 - Polyoxyethylene sorbitan monooleateEmulsifierStabiliser

Polysorbate 80 is a nonionic surfactant and emulsifier often used in foods and cosmetics. This synthetic compound is a viscous, water-soluble yellow liquid.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

UnknownUnknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on March 9, 2017 at 11:57:59 AM UTC by usda-ndb-import .

Last edit on March 16, 2026 at 11:14:39 PM UTC by municorn-calorie-counter-app .

Product page also edited by chevalstar, eryte, foodless, kiliweb, macrofactor, municorn-calorie-counter-app, openfoodfacts-contributors, org-database-usda, relayable, usda-ndb-import, yuka.sY2b0xO6T85zoF3NwEKvlmAXDt2O_D_UPDbupHO0xeuwNrLKZeB_-KihAqs.

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