ProductsSlim JimSmoked Snack Stick
Smoked Snack Stick
Barcode 0026200117003
Slim Jim

Smoked Snack Stick

0.97oz
BARCODE:0026200117003
LABELS:No Artificial Flavors
COUNTRIES:France, United States

Labels

Nutri-Score
Nutri-ScoreNot computed
NOVA Group
NOVA GroupUltra-processed food and drink products
Environmental Score
Environmental ScoreNot computed

Health

Nutrition

Nutrition label

Smoked Snack Stick nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 2,054.55 kJ (605 kcal)
FAT36.36 g
Saturated fat12.73 g
Cholesterol0.11 g
Carbohydrates18.18 g
Sugars3.64 g
Added sugars0.47 g
Starch0 g
Dietary fiber3.64 g
Proteins21.82 g
Salt4.09 g
Sodium1.64 g
Minerals
Potassium0.55 g
Calcium0.15 g
Iron0.02 g
Fruits, vegetables and legumes~ 0 %
Choline0 g

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per serving (27.5 g) (packaging)As sold Per 100 g (estimate)
Energy~ 2,054.55 kJ (605 kcal)? (605 kcal)? (130 kcal)?
FAT36.36 g?10 g?
Saturated fat12.73 g?3.5 g?
Cholesterol0.11 g?0.03 g?
Carbohydrates18.18 g?5 g?
Sugars3.64 g?1 g?
Added sugars0.47 g0.47 g0.5 g~ 2.92 g
Starch0 g?0 g?
Dietary fiber3.64 g?1 g?
Proteins21.82 g?6 g?
Salt4.09 g?1.13 g?
Sodium1.64 g?0.45 g?
Minerals
Potassium0.55 g?0.15 g?
Calcium0.15 g?0.04 g?
Iron0.02 g?0.01 g?
Fruits, vegetables and legumes~ 0 %??~ 0 %
Choline0 g?0 g?

Serving size

1 stick (27.5 g)

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 2,055 kJ. Reference adult weight: 70 kg. Energy density: High.

Walking
120 min (~11,980 steps)
Swimming
72 min
Bicycling
56 min
Running
42 min

Ingredients

Ingredients image

Smoked Snack Stick ingredients image

Ingredients list

beef,pork, mechanically separated chicken water, textured so flour, corn syrup, salt, contains less than 2% of: natura flavors, dextrose paprika, hydrolyzed soy protein, lactic acid starter culture caramel color, malt extract,wheat flour sodium 'nitrite, citric acid,soy lecithin, extractives of paprika, contains: soy, wheat

Ingredient information

Beef
53.33% (estimate)
Pork
23.33% (estimate)
Mechanically Separated Chicken Water
11.67% (estimate)
Textured So Flour
5.83% (estimate)
Corn Syrup
2.92% (estimate)
Salt
0.56% (estimate)
Contains Less Than 2 Of
0.56% (estimate)
Natura Flavors
0.56% (estimate)
Dextrose Paprika
0.56% (estimate)
Hydrolysed Soy Protein
0.56% (estimate)
Lactic Acid Starter Culture Caramel Color
0.33% (estimate)
Malt Extract
0.17% (estimate)
Wheat Flour Sodium Nitrite
0.08% (estimate)
E330
0.04% (estimate)
Soya Lecithin
0.02% (estimate)
Paprika
0.02% (estimate)

Allergens

BeefGlutenPorkSoybeans

Ingredients analysis

Palm oil free
Unknown

Palm oil content unknown

Unrecognized: en:mechanically-separated-chicken-water, en:textured-so-flour, en:contains-less-than-2-of, en:natura-flavors, en:dextrose-paprika, en:lactic-acid-starter-culture-caramel-color, en:wheat-flour-sodium-nitrite

Vegan
No

Contains non-vegan ingredients.

Unrecognized: en:mechanically-separated-chicken-water, en:textured-so-flour, en:natura-flavors, en:dextrose-paprika, en:lactic-acid-starter-culture-caramel-color, en:wheat-flour-sodium-nitrite

Vegetarian
No

Contains non-vegetarian ingredients.

Unrecognized: en:mechanically-separated-chicken-water, en:textured-so-flour, en:natura-flavors, en:dextrose-paprika, en:lactic-acid-starter-culture-caramel-color, en:wheat-flour-sodium-nitrite


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E150c - Ammonia caramel
Additives
E322 - Lecithins

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E150c - Ammonia caramelColour

No additive description is available yet.

E250 - Sodium nitritePreservative

Sodium nitrite (E250) is a salt used for curing and preserving meat products.

It plays a critical role in preventing the growth of Clostridium botulinum, the bacterium responsible for botulism, in cured meats like bacon, ham, and sausages. It also provides the characteristic pink color and flavor.

However, nitrites can react with amines in the stomach to form nitrosamines, which are potent carcinogens. High intake of processed meats containing nitrites is associated with an increased risk of colorectal cancer. Regulatory bodies have set strict limits on its use in food.

E322 - LecithinsAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - LecithinAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E330 - Citric acidAntioxidantSequestrant

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Environment

Environmental score label

Environmental Score
Environmental ScoreNot computed

Carbon footprint

No carbon footprint data is available for this product.

Packaging

No packaging information provided.

Transportation and origins

Origins of ingredients

No origin information provided.

Manufacturing places

No manufacturing place information provided.

Environmental labels

No environmental labels identified.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on June 17, 2018 at 6:11:46 PM UTC by kiliweb .

Last edit on March 17, 2026 at 3:04:03 PM UTC by municorn-calorie-counter-app .

Product page also edited by bojackhorseman, foodless, halal-app-chakib, inf, kiliweb, macrofactor, maldan, municorn-calorie-counter-app, openfoodfacts-contributors, roboto-app, scanbot, yuka.UTU1UkRyaFFvZjBicGZKZzBFamIrOWhvN2IydVVFT0ZjN1F6SVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlksZSILnqRXkCAXtsmSmyvzeL5-0Y4xO3rLrI6g, yuka.sY2b0xO6T85zoF3NwEKvllB5bOaG_ReaNzfmpEOO5oiIAba1PIFX8prLHKs, yuka.sY2b0xO6T85zoF3NwEKvlnRaDejaiTfDPCPnwhaZ5Y7eEIfLZv1t6bKnNKg.