ProductsDoritosDoritos Cheese Supreme

Doritos

Doritos Cheese Supreme

Name: Doritos Cheese Supreme
Brand: Doritos

BARCODE:9310015243714

CATEGORIES:Snacks, Salty Snacks, Appetizers, Chips And Fries, Crisps, Corn Chips

COUNTRIES:Australia, France

STORES:Woolworths, Coles

Health

Nutrition

Nutri-Score

Lower nutritional quality

Nutrient levels

Fat in high quantity (26.9%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in high quantity (13.1%)

Sugars in low quantity (2.4%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Salt in moderate quantity (0.618%)

What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Corn chips
Energy	~ 2141.1 kJ (518 kcal)	2,044.239 kJ (488 kcal) (+5%)
Fat	26.9 g	23.039 g (+17%)
Saturated fat	13.1 g	3.249 g (+303%)
Carbohydrates	58.5 g	61.33 g (-5%)
Sugars	2.4 g	2.119 g (+13%)
Dietary fiber	?	?
Proteins	8.9 g	6.626 g (+34%)
Salt	0.618 g	1.22 g (-49%)
Sodium	0.2472 g	0.487 g (-49%)
Fruits, vegetables and legumes	~ 0 %	?

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	~ 2141.1 kJ (518 kcal)	? (518 kcal)	?
Fat	26.9 g	26.9 g	?
Saturated fat	13.1 g	13.1 g	?
Carbohydrates	58.5 g	58.5 g	?
Sugars	2.4 g	2.4 g	?
Dietary fiber	?	?	?
Proteins	8.9 g	8.9 g	?
Salt	0.618 g	0.618 g	?
Sodium	0.2472 g	0.2472 g	?
Fruits, vegetables and legumes	~ 0 %	?	~ 0 %

Ingredients

Ingredients image

Ingredients list

CORN, VEGETABLE OILS (SOY), CHEESE POWDER (MIL", SALT, BUTTERMILK POWDER (MILK), WHEAT FLOUR, WHEY CONCENTRATE (MILK), TOMATO POWDER, FLAVOUR ENHANC[RS (621, 631, 627), ONION POWDER, WHEY POWDER (MILK), GARI.IC POWDER, DEXTROSE, SUGAR, NATURAL FLAVOUR, MINERAL SALT (339), FOOD ACIDS (LACTIC ACID, CITRIC ACD), SPICE (WHITE PEPPER), COLOURS (110, 150D . Contains Gluten Contains Milk or Milk Products Contains Soybeans or Soybean Products

Ingredient information

Corn

52% (estimate)

Vegetable Oil

24% (estimate)

Cheese Powder

12% (estimate)

Mil

6% (estimate)

Salt

0.31% (estimate)

Buttermilk Powder

0.31% (estimate)

Wheat Flour

0.31% (estimate)

Whey

0.31% (estimate)

Tomato

0.31% (estimate)

Flavour Enhanc

0.31% (estimate)

621

0.15% (estimate)

631

0.08% (estimate)

627

0.08% (estimate)

Onion

0.31% (estimate)

Whey Powder

0.31% (estimate)

Gari Ic Powder

0.31% (estimate)

Dextrose

0.31% (estimate)

Sugar

0.31% (estimate)

Natural Flavouring

0.31% (estimate)

Minerals

0.31% (estimate)

Salt

0.31% (estimate)

339

0.31% (estimate)

Acid

0.31% (estimate)

E270

0.15% (estimate)

Citric Acd

0.15% (estimate)

Spice

0.31% (estimate)

White Pepper

0.31% (estimate)

Colour

0.31% (estimate)

110

0.31% (estimate)

150d

0.22% (estimate)

Products

0.11% (estimate)

Products

0.11% (estimate)

Added sugars

Contains added sugars (0%) Added sugars: dextrose, sugar Quantity of added sugars: 0%

Allergens

GlutenMilkSoybeans

Ingredients analysis

Palm oil free

Unknown

Palm oil content unknown

Vegan

Contains non-vegan ingredients.

Unrecognized: en:mil, en:flavour-enhanc, en:621, en:631, en:627, en:gari-ic-powder, en:339, en:citric-acd, en:110, en:150d, en:products, en:products

Vegetarian

Unknown

Vegetarian status unknown

Unrecognized: en:mil, en:flavour-enhanc, en:621, en:631, en:627, en:gari-ic-powder, en:339, en:citric-acd, en:110, en:150d, en:products, en:products

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives

E110 - Sunset yellow FCF

Additives

E150d - Sulphite ammonia caramel

Ingredients

Colour

Ingredients

Dextrose

Ingredients

Flavouring

Ingredients

Glucose

Ingredients

Whey

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E110 - Sunset yellow FCFColour

Sunset Yellow FCF (also known as Orange Yellow S, or C.I. 15985) is a petroleum-derived orange azo dye with a pH dependent maximum absorption at about 480 nm at pH 1 and 443 nm at pH 13 with a shoulder at 500 nm. When added to foods sold in the US it is known as FD&C Yellow 6; when sold in Europe, it is denoted by E Number E110.

Open additive page Source

E150d - Sulphite ammonia caramel EFSA overexposure risk: noColour

No additive description is available yet.

Open additive page

E270 - Lactic acid

LACTIC ACID is an organic compound with the formula CH3CH(OH)CO2H. In the form of its conjugate base called lactate (this is thus different and kept as a separate ingredient). Lactic acid is chiral, consisting of two optical isomers. One is known as L-(+)-lactic acid or (S)-lactic acid and the other, its mirror image, is D-(−)-lactic acid or (R)-lactic acid in food the L-variant is used

Open additive page Source

E339 - Sodium phosphates EFSA overexposure risk: highEmulsifierHumectantPreservativeSequestrantStabiliserThickener

TRISODIUM PHOSPHATE is the inorganic compound with the chemical formula Na3PO4.

Open additive page Source

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Low environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

Corn chips or tortilla chips • Score: 83/100

Life-cycle reference

Category: Corn chips or tortilla chips PEF environmental score: 0.26 Climate change impact: 2.33 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Corn chips or tortilla chips. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Corn chips or tortilla chips. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	48.6 %
Processing	14.7 %
Packaging	27.3 %
Transportation	7.3 %
Distribution	2.1 %
Consumption	0.0 %

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Green-Score for this product

Final score: 63/100

Final score breakdown

Life cycle analysis score: 83 Sum of bonuses and maluses: -20 Final score: 63/100

Carbon footprint

Equivalent to driving 1.2 km in a petrol car. 233 g CO2e per 100g of product. Reference category: Corn chips or tortilla chips. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Corn chips or tortilla chips. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Corn chips or tortilla chips. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	32.4 %
Processing	10.0 %
Packaging	46.8 %
Transportation	9.9 %
Distribution	1.2 %
Consumption	0.0 %

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Forest Footprint not computed Potential deforestation risk but not yet computed. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint not computed Potential deforestation risk but not yet computed.

Deforestation risk details

Other risky ingredients These ingredients are not yet assessed for deforestation risk: corn cheese powder whey whey powder

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on December 24, 2017 at 6:59:56 AM UTC by kiliweb .

Last edit on March 17, 2026 at 5:30:15 AM UTC by new-nutrition-bot .

Product page also edited by archanox, chevalstar, daryl, kiliweb, new-nutrition-bot, openfoodfacts-contributors, yuka.UnAwd0tiZzdsdUU2a01NN3BFdUx3dWt2L2JDTVdrS2VEL2c0SUE9PQ.

View on Open Food Facts