
Reiskuchen (Stange)
Health
Nutrition
Nutri-Score
Nutri-Score data warning
Nutrient levels
Fat in low quantity (0.909%)
Saturated fat in low quantity (0.455%)
Sugars in low quantity (0.909%)
Salt in moderate quantity (0.818%)
Nutrition label

Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml | Compared to: Cereal-based dishes |
|---|---|---|
| Energy | ~ 976.363636363636 kJ (227 kcal) | 629.055 kJ (150 kcal) (+55%) |
| Fat | 0.909090909090909 g | 4.116 g (-78%) |
| Saturated fat | 0.454545454545455 g | 1.307 g (-65%) |
| Carbohydrates | 50.9090909090909 g | 20.793 g (+145%) |
| Sugars | 0.909090909090909 g | 1.669 g (-46%) |
| Dietary fiber | ~ 1.0395 g | ? |
| Proteins | 4.54545454545455 g | 5.912 g (-23%) |
| Salt | 0.818181818181818 g | 0.732 g (+12%) |
| Sodium | 0.327272727272727 g | 0.292 g (+12%) |
| Fruits, vegetables and legumes | ~ 0 % | ? |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per serving (110 g) (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | ~ 976.363636363636 kJ (227 kcal) | ? (250 kcal) | ~ 0 kJ (0 kcal) |
| Fat | 0.909090909090909 g | 1 g | ~ 0.9009 g |
| Saturated fat | 0.454545454545455 g | 0.5 g | ~ 0 g |
| Carbohydrates | 50.9090909090909 g | 56 g | ~ 77.22 g |
| Sugars | 0.909090909090909 g | 1 g | ~ 0.1584 g |
| Dietary fiber | ~ 1.0395 g | ? | ~ 1.0395 g |
| Proteins | 4.54545454545455 g | 5 g | ~ 6.9696 g |
| Salt | 0.818181818181818 g | 0.9 g | ~ 0.739539 g |
| Sodium | 0.327272727272727 g | 0.36 g | ~ 0.2955072 g |
| Fruits, vegetables and legumes | ~ 0 % | ? | ~ 0 % |
Serving size
Ingredients
Food Processing
NOVA group
Elements that indicate the product is in NOVA group 3
How NOVA works
Additives
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
About Green-Score
Current scope
Green-Score availability
Bonuses and maluses
Production system
Origins of ingredients
Packaging impact
Packaging
Packaging impact
Declared packaging
Data precision
Transportation
Origins of ingredients
Origins breakdown
| Origin | Percent of ingredients | Impact |
|---|---|---|
| South Korea | 100 % | High |
Forest footprint
Forest footprint
Deforestation risk details
Data Source
Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.
The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.
Product added on October 5, 2017 at 12:11:26 PM UTC by kiliweb .
Last edit on March 17, 2026 at 5:03:43 PM UTC by new-nutrition-bot .
Product page also edited by cedagaesse, clockwerx, foodless, foodvisor, halal-app-chakib, hale, joe-joe, kiliweb, macrofactor, new-nutrition-bot, oettimaggl, openfoodfacts-contributors, roboto-app, teolemon, yuka.EYIcPtKWA-UZEcXY174pgSSnROPbBed4F18how, yuka.HJ9GOdCzOcMlQcXUjowq-QajRdjmUsdfOlgNoQ, yuka.Mo9HLNCBL8UgQseJwIg-8DyYS87NWPNDI2JVog, yuka.SFpnOEFJRUVuUElEbGNNZ3p3anBwdDVrekwrSFVuMnhCYkV6SVE9PQ, yuka.Vi8xYUxLc2dtOVlPcHZOdjhEWHM0TjlhM0pEMFVtS01CL05NSVE9PQ.
