ProductsGerlineaGerlinea saveur vanille caramel
Gerlinea saveur vanille caramel
Barcode 8723700020544
Gerlinea

Gerlinea saveur vanille caramel

3
BARCODE:8723700020544
COUNTRIES:Belgium, France
STORES:Delhaize

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 4

Nutrition label

Gerlinea saveur vanille caramel nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 380 kJ (430 kcal)
Fat2 g
Saturated fat0.3 g
Carbohydrates12 g
Sugars8 g
Dietary fiber?
Proteins6 g
Salt0.25 g
Sodium0.1 g
Fruits, vegetables and legumes~ 0 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 380 kJ (430 kcal)? (430 kcal)?
Fat2 g2 g?
Saturated fat0.3 g0.3 g?
Carbohydrates12 g12 g?
Sugars8 g8 g?
Dietary fiber???
Proteins6 g6 g?
Salt0.25 g0.25 g?
Sodium0.1 g0.1 g?
Fruits, vegetables and legumes~ 0 %?~ 0 %

Serving size

dosette

Ingredients

Ingredients image

Gerlinea saveur vanille caramel ingredients image

Ingredients list

skimmed milk, water, sugar, milk protein, rapeseed oil, modified starch, maltodextrin, minerals (sodium citrate, potassium citrate, potassium hydroxide, potassium salts of orthophosphoric acid, magnesium oxide, ferric diphosphate, zinc sulphate, sodium selenite, copper sulphate, manganese sulphate, potassium iodate), flavouring, gelling agent: carrageenans, vitamins (c, e [contains lactose and milk protein-sodium caseinate], a, d, b6, b1, b2, b12, niacin, pantothenic acid, folic acid, biotin), color: carotenoids,

Ingredient information

Skimmed Milk
52.08% (estimate)
Water
23.96% (estimate)
Sugar
4% (estimate)
Milk Proteins
4% (estimate)
Colza Oil
4% (estimate)
Modified Starch
4% (estimate)
Maltodextrin
3.98% (estimate)
Minerals
1.99% (estimate)
Sodium Citrate
0.99% (estimate)
E332ii
0.5% (estimate)
E525
0.25% (estimate)
Potassium Salts Of Orthophosphoric Acid
0.12% (estimate)
E530
0.06% (estimate)
Ferric Diphosphate
0.03% (estimate)
Zinc Sulfate
0.02% (estimate)
Sodium Selenite
0.01% (estimate)
E519
0% (estimate)
Manganese Sulfate
0% (estimate)
E917
0% (estimate)
Flavouring
0.99% (estimate)
Gelling Agent
0.5% (estimate)
E407
0.5% (estimate)
Vitamins
0.25% (estimate)
Vitamin C
0.12% (estimate)
Sodium Caseinate
0.06% (estimate)
A
0.03% (estimate)
D
0.02% (estimate)
Vitamin B6
0.01% (estimate)
B1
0% (estimate)
E101
0% (estimate)
Vitamin B12
0% (estimate)
E375
0% (estimate)
Pantothenic Acid
0% (estimate)
Folic Acid
0% (estimate)
Biotin
0% (estimate)
Colour
0% (estimate)
E160
0% (estimate)

Added sugars

Contains added sugars (4%) Added sugars: sugar Quantity of added sugars: 4%

Allergens

Milk

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
No

Contains non-vegan ingredients.

Unrecognized: fr:a, fr:d, fr:b1

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: fr:a, fr:d, fr:b1


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E14XX - Modified Starch
Additives
E160 - Carotenoids
Additives
E407 - Carrageenan
Ingredients
Colour
Ingredients
Flavouring
Ingredients
Gelling Agent
Ingredients
Maltodextrin
Ingredients
Milk Proteins
Ingredients
Modified Starch

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E14XX - Modified StarchEmulsifierStabiliserThickener

No additive description is available yet.

E160 - Carotenoids

No additive description is available yet.

E407 - Carrageenan EFSA overexposure risk: highCarrierEmulsifierHumectantStabiliserThickener

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

UnknownUnknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Forest footprint

Forest Footprint not computed Potential deforestation risk but not yet computed. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint not computed Potential deforestation risk but not yet computed.

Deforestation risk details

Other risky ingredients These ingredients are not yet assessed for deforestation risk: skimmed milk sodium caseinate

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on February 25, 2016 at 5:26:54 PM UTC by openfoodfacts-contributors .

Last edit on March 17, 2026 at 6:30:09 AM UTC by new-nutrition-bot .

Product page also edited by countrybot, feat, fix-missing-lang-bot, inf, kiliweb, new-nutrition-bot, openfoodfacts-contributors, scanbot, yuka.ALIeP9CGFpALF8X1i6A452OQKMbtAM0GJ1tdog, yuka.YjdnbFRaNGp1TmhUa01jYjlSN1N5dlpud01XNEJGeVlBT3RNSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnFaeoT6_iL9bR3hhESS9tuxDoHBfu5w6aXqKag.