Tomatensuprême 515ml
Labels
Not computed
Ultra-processed food and drink products
Green-Score not computedHealth
Nutrition
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 ml |
|---|---|
| Energy | ~ 194.4 kJ (45 kcal) |
| FAT | 2 g |
| Saturated fat | 0.2 g |
| Carbohydrates | 5.6 g |
| Sugars | 2.9 g |
| Dietary fiber | 0.6 g |
| Proteins | 1.2 g |
| Salt | 0.91 g |
| Sodium | 0.36 g |
| Minerals | |
| Fruits, vegetables and legumes | ~ 2.26 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 ml | As sold Per 100 ml (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | ~ 194.4 kJ (45 kcal) | ? (45 kcal) | ? |
| FAT | 2 g | 2 g | ? |
| Saturated fat | 0.2 g | 0.2 g | ? |
| Carbohydrates | 5.6 g | 5.6 g | ? |
| Sugars | 2.9 g | 2.9 g | ? |
| Added sugars | ~ 0.02 g | ? | ~ 0.02 g |
| Dietary fiber | 0.6 g | 0.6 g | ? |
| Proteins | 1.2 g | 1.2 g | ? |
| Salt | 0.91 g | 0.91 g | ? |
| Sodium | 0.36 g | 0.36 g | ? |
| Minerals | |||
| Fruits, vegetables and legumes | ~ 2.26 % | ? | ~ 2.26 % |
Estimated Activity Time
Approximate time needed to burn the energy in 100 g / 100 ml: 194 kJ. Reference adult weight: 70 kg. Energy density: Low.
Ingredients
Ingredients image
Ingredients list
Ingredient information
Allergens
Ingredients analysis
Palm oil content unknown
Unrecognized: en:suggestion-de-presentation-8-722700-083436, en:gt, en:pour-de-plus-amples-informations, en:concentrated-soup-preparation, en:pour-the-contents-of-this-can-into-a-cooking-pan-and-mix-with-a-can-of-water, en:heat-on-a-low-heat-without-boiling-the-soup-and-stir-occasionally, en:knorr-ingredients, en:aurier-leaf, en:sustainably-grown, en:supreme-de-tomates-avec-morceadx-mol-iche-e-tomates-with-piece-durable-at-least-shelf-life-until-end, en:see-soil, en:for-more-information, en:duration-unilever-belgium-industrielaan-9, en:bld, en:industriel-onilever-b-1070-anderlecht-tel, en:078, en:15-22-07, en:reduced-rate, en:tarif-reduit, en:www, en:knorr, en:be-par-portion
Contains non-vegan ingredients.
Unrecognized: en:suggestion-de-presentation-8-722700-083436, en:gt, en:concentrated-soup-preparation, en:pour-the-contents-of-this-can-into-a-cooking-pan-and-mix-with-a-can-of-water, en:heat-on-a-low-heat-without-boiling-the-soup-and-stir-occasionally, en:aurier-leaf, en:sustainably-grown, en:see-soil, en:for-more-information, en:duration-unilever-belgium-industrielaan-9, en:bld, en:078, en:reduced-rate, en:tarif-reduit, en:www, en:knorr, en:be-par-portion
No non-vegetarian ingredients.
Unrecognized: en:suggestion-de-presentation-8-722700-083436, en:gt, en:concentrated-soup-preparation, en:pour-the-contents-of-this-can-into-a-cooking-pan-and-mix-with-a-can-of-water, en:heat-on-a-low-heat-without-boiling-the-soup-and-stir-occasionally, en:aurier-leaf, en:sustainably-grown, en:see-soil, en:for-more-information, en:duration-unilever-belgium-industrielaan-9, en:bld, en:078, en:reduced-rate, en:tarif-reduit, en:www, en:knorr, en:be-par-portion
Food Processing
NOVA group
Ultra-processed food and drink productsElements that indicate the product is in NOVA group 4
How NOVA works
Additives
E621 - Monosodium glutamateFlavour Enhancer
Monosodium glutamate (MSG), or E621, is the sodium salt of glutamic acid, an amino acid found naturally in many foods.
It is widely used as a flavor enhancer to provide an "umami" or savory taste to a variety of processed foods, including soups, snack chips, and frozen meals.
MSG is generally recognized as safe (GRAS) by food authorities. However, some people report sensitivity to MSG, experiencing short-term symptoms like headaches and flushing, though scientific studies have not shown a consistent link.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
Unknown environmental impactAbout Green-Score
Current scope
Green-Score availability
Bonuses and maluses
Declared origins
Packaging impact
Packaging
Packaging impact
Data precision
Transportation
Declared origins
Data Source
Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.
Product added on March 15, 2016 at 11:34:26 AM UTC by openfoodfacts-contributors .
Last edit on March 17, 2026 at 9:54:36 PM UTC by new-nutrition-bot .
Product page also edited by annelotte, anonymous-h4fe4z22fq, countrybot, fix-missing-lang-bot, inf, kiliweb, new-nutrition-bot, openfoodfacts-contributors, yuka.B5NjZ_-0EfIQDveL-6gf4WSRGMDEBPZhBmIDog, yuka.Vks1WUthVWFvNmdJbXM4UXBFM09vbzl0dzUrTGZuL21NYklVSVE9PQ, yukafix.