ProductsLiptonLipton Thé Noir Mûre Cassis Bio 20 Sachets Pyramid®
Lipton Thé Noir Mûre Cassis Bio 20 Sachets Pyramid®
Barcode 8717163818732
Lipton

Lipton Thé Noir Mûre Cassis Bio 20 Sachets Pyramid®

28 g
BARCODE:8717163818732
COMMON NAME:Thé noir aromatisé mûre cassis.
CATEGORIES:Plant Based Foods And Beverages, Beverages, Hot Beverages, Plant Based Beverages, Teas, Black Teas
LABELS:Organic, Eu Organic, Non Eu Agriculture, Be Bio 01, Eu Agriculture, Eu Non Eu Agriculture, Rainforest Alliance, Ab Agriculture Biologique
PACKAGING:Box, Film
ORIGIN:Belgique
COUNTRIES:France

Health

Nutrition

Nutri-Score

BGood nutritional quality

Nutrition label

Lipton Thé Noir Mûre Cassis Bio 20 Sachets Pyramid® nutrition label

Nutrition facts

Nutrition factsPrepared for 100 g / 100 mlCompared to: Black teas
Energy17 kJ (4 kcal)10.046 kJ (2 kcal) (+69%)
Fat0 g0.035 g (-100%)
Saturated fat0 g0.008 g (-100%)
Carbohydrates0.5 g0.412 g (+21%)
Sugars0.5 g0.196 g (+155%)
Dietary fiber??
Proteins0.5 g0.1 g (+400%)
Salt0 g0.004 g (-100%)
Sodium0 g0.002 g (-100%)
Fruits, vegetables and legumes??

Nutrition facts (Detailed data)

Nutrition factsPrepared for 100 g / 100 mlPrepared Per 100 g (packaging)As sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy17 kJ (4 kcal)17 kJ (4 kcal)? (0 kcal)?
Fat0 g0 g0 g?
Saturated fat0 g0 g0 g?
Carbohydrates0.5 g0.5 g0 g?
Sugars0.5 g0.5 g0 g?
Dietary fiber????
Proteins0.5 g0.5 g0 g?
Salt0 g0 g0 g?
Sodium0 g0 g0 g?
Fruits, vegetables and legumes???~ 4 %

Ingredients

Ingredients image

Lipton Thé Noir Mûre Cassis Bio 20 Sachets Pyramid® ingredients image

Ingredients list

Thé noir¹ˉ² (86%), arôme naturel, mûre¹ (2%), cassis¹ (2%). ¹Ingrédients issus de l'agriculture biologique. ²Vérifié Rainforest Alliance™.

Ingredient information

The Noir ˉ
86.0%
Natural Flavouring
10% (estimate)
Blackberry
2.0%
Blackcurrant
2.0%

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Unrecognized: fr:the-noir-ˉ

Vegan
Unknown

Vegan status unknown

Unrecognized: fr:the-noir-ˉ

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: fr:the-noir-ˉ


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Ingredients
Flavouring

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

A+Very low environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

A+Tea, brewed, without sugar • Score: 100/100

Life-cycle reference

Category: Tea, brewed, without sugar PEF environmental score: 0.01 Climate change impact: 0.04 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Tea, brewed, without sugar. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Tea, brewed, without sugar. Source: ADEME Agribalyse Database.

StageImpact
Agriculture64.1 %
Processing0.0 %
Packaging4.1 %
Transportation1.9 %
Distribution0.3 %
Consumption29.3 %

Bonuses and maluses

Production system

Bonus: +20 This bonus comes from environmental labels recognized by Open Food Facts.

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a medium impact Malus: -11 Packaging score: -10

Green-Score for this product

Green-Score for this product

A+Final score: 100/100

Final score breakdown

Life cycle analysis score: 100 Sum of bonuses and maluses: +9 Final score: 100/100

Carbon footprint

Carbon footprint

Equivalent to driving 0.0 km in a petrol car. 4 g CO2e per 100g of product. Reference category: Tea, brewed, without sugar. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Tea, brewed, without sugar. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Tea, brewed, without sugar. Source: ADEME Agribalyse Database.

StageImpact
Agriculture51.4 %
Processing0.0 %
Packaging14.7 %
Transportation7.2 %
Distribution0.4 %
Consumption26.4 %

Packaging

Packaging impact

Packaging with a medium impact Malus: -11 Packaging score: -10

Packaging components

ShapeMaterialRecyclingImpact
BOXUnknownUnknownHigh
FilmUnknownUnknownHigh

Declared packaging

Box, Film

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Forest footprint

No deforestation risk No ingredient associated with a deforestation risk. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint grade: A No ingredient associated with a deforestation risk. Total Forest Footprint: 0.000 m² per kg of food

Deforestation risk details

Labels The presence of certain labels can greatly help reduce the risk of deforestation, through the presence of environmental criteria and/or through better remuneration of producers.

Additional information

Preparation
*Pour 100ml pour 1 sachet infusé 2-3 minutes dans 200ml d'eau à 100°C (sans lait, sans sucre).
Conservation conditions
Conserver au sec et à température ambiante.
Customer service
Lipton Relation Consommateurs, Unilever France, 20 rue des Deux Gares 92842 Rueil-Malmaison Cedex

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on August 28, 2019 at 12:50:46 PM UTC by kiliweb .

Last edit on March 18, 2026 at 12:32:35 AM UTC by new-nutrition-bot .

Product page also edited by ecoscore-impact-estimator, khanagi, kiliweb, new-nutrition-bot, openfoodfacts-contributors, org-unilever-france-gms, packbot, roboto-app, teolemon, yuka.RjZJUUMvMCt2OW9MaGNVZS9FbjQ4L1JObjdLSERXZTNlckJQSUE9PQ, yuka.SGFrUkQ3UVluZWtLeFBjOS8wdjIwTWtwNWJtMFgwbXVGcklVSVE9PQ, yuka.WktNN1Byby9xZU5UcThZODIwdU41TTlVMzRhdlVXQzFHK0FQSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllF2Qt_ArWnrKSPntUGU7OmIKJXNaPBzza3wN6g.

Source List

  • unilever-france-gms