ProductsKnorrSopa Thai

Knorr

Sopa Thai

Name: Sopa Thai
Brand: Knorr

BARCODE:8712100831300

CATEGORIES:Meals, Dried Products, Dried Products To Be Rehydrated, Soups, Dried Meals, Dehydrated Soups

LABELS:No Preservatives, No Colorings

COUNTRIES:France

Health

Nutrition

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Dehydrated soups
Energy	~ 152.9 kJ (37 kcal)	540.65 kJ (130 kcal) (-72%)
Fat	1.1 g	2.657 g (-59%)
Saturated fat	0.6 g	0.959 g (-37%)
Carbohydrates	5.6 g	20.204 g (-72%)
Sugars	1.6 g	2.846 g (-44%)
Dietary fiber	~ 1.40136 g	?
Proteins	1 g	3.503 g (-71%)
Salt	0.8 g	2.678 g (-70%)
Sodium	0.32 g	1.076 g (-70%)
Fruits, vegetables and legumes	~ 3.8 %	?

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	~ 152.9 kJ (37 kcal)	? (37 kcal)	~ 1064.2656 kJ (252 kcal)
Fat	1.1 g	1.1 g	~ 8.73314 g
Saturated fat	0.6 g	0.6 g	~ 3.94897 g
Carbohydrates	5.6 g	5.6 g	~ 68.27144 g
Sugars	1.6 g	1.6 g	~ 16.78554 g
Dietary fiber	~ 1.40136 g	?	~ 1.40136 g
Proteins	1 g	1 g	~ 4.36766 g
Salt	0.8 g	0.8 g	~ 3.93056 g
Sodium	0.32 g	0.32 g	~ 1.57110408 g
Fruits, vegetables and legumes	~ 3.8 %	?	~ 3.8 %

Ingredients

Ingredients image

Ingredients list

Pasta alimenticia (36%) (semolina de TRIGO, sal, dara de HUEVO), almidón de patata, dextrosa, graså de palma, sal, setas [3,6%) (champiñones, oreja de Judas), brotes desoja verde (2,6%), hortalizas (2,5%) (zanahoria, éspiñacas, cébolla tierna), afomas (contiene SOJA </span>y TRIG0), LACTOSA, cloruro de potasio, maltodextrina proteinas vegetales hidrolízadás, coca deshidratado (1,4%), suero d LECHE, proteínas de la LLECHE, grasa de pollo, azúcar, harina de TRIGO </span>Zumo de límón en polvo (0,4%), especias-(contiene MOSTAŽA), acei de maíz, antioxidante (extracto de romero). Puede contener apio.

Ingredient information

Pasta

36.0%

Wheat Semolina

18% (estimate)

Salt

9% (estimate)

Dara De Huevo

9% (estimate)

Potato Starch

32% (estimate)

Dextrose

16% (estimate)

Palm Fat

8% (estimate)

Salt

4% (estimate)

Mushroom

3.6%

Mushroom

0.2% (estimate)

Oreja De Judas

0.1% (estimate)

Brotes Desoja Verde

2.6%

Vegetable

2.5%

Coca Deshidratado

1.4%

Harina De Trigo Zumo De Limon En Polvo

0.4%

Added sugars

Contains added sugars (16%) Added sugars: dextrose, sugar Quantity of added sugars: 16%

Allergens

EggsGlutenMilkSoybeans

Traces

Celery

Ingredients analysis

Palm oil free

Contains ingredients containing palm oil.

Vegan

Contains non-vegan ingredients.

Unrecognized: es:dara-de-huevo, es:oreja-de-judas, es:brotes-desoja-verde, es:cebolla-tierna, es:trig0, es:maltodextrina-proteinas-vegetales-hidrolizadas, es:coca-deshidratado, es:suero-d-leche, es:proteinas-de-la-lleche, es:harina-de-trigo-zumo-de-limon-en-polvo, es:contiene-mostaža, es:acei-de-maiz

Vegetarian

Contains non-vegetarian ingredients.

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Ingredients

Dextrose

Ingredients

Glucose

Ingredients

Lactose

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E392 - Extracts of rosemary

No additive description is available yet.

Open additive page

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Unknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Threatened species risk

Contains ingredients that may threaten species or ecosystems, such as palm oil.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Medium risk of deforestation Presence of one or more ingredients at risk of deforestation, with moderate risk given their quantity, origin and/or labels. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint grade: C Presence of one or more ingredients at risk of deforestation, with moderate risk given their quantity, origin and/or labels. Total Forest Footprint: 0.004 m² per kg of food

Deforestation risk details

Palm oil Primary ingredient grade: C Primary ingredient: 0.004 m² per kg of food Palm oil production, concentrated mainly in Indonesia and Malaysia, contributes significantly to deforestation. Borneo has lost more than half of its forests since the 1970s. Labels The presence of certain labels can greatly help reduce the risk of deforestation, through the presence of environmental criteria and/or through better remuneration of producers.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on June 12, 2018 at 2:51:57 PM UTC by kiliweb .

Last edit on March 17, 2026 at 2:08:02 PM UTC by new-nutrition-bot .

Product page also edited by autorotate-bot, chevalstar, foodless, hohlp, kiliweb, mossclive, musarana, new-nutrition-bot, openfoodfacts-contributors, spa1984, veganeamos, yuka.R3AwYUhQdzY5OGtNaE0wL3BDSEg4Y2w4enFmeFVET2VkY0FkSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkNAYYXRuW_1BiLltWOH6Iu0DozKRPNZv7L-C6s, yuka.sY2b0xO6T85zoF3NwEKvllIbWcSDoTP6KQPhiGuy5va_NID1SvQi4NX0A6s.

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