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ProductsSoft Nougat EspañaNougat
Nougat
Barcode 8436046951471
Soft Nougat España

Nougat

100 g
BARCODE:8436046951471
CATEGORIES:Snacks, Sweet Snacks, Confectioneries, Nougats, White Nougat, Nougats Espagnols
LABELS:Made In Spain
PACKAGING:Plastic, Bag
MANUFACTURING:Espagne
COUNTRIES:France

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 20

Nutrition label

Nougat nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 mlCompared to: White nougat
Energy?1,844.851 kJ (442 kcal)
Fat?15.575 g
Saturated fat?1.537 g
Carbohydrates?66.759 g
Sugars?55.984 g
Dietary fiber??
Proteins?6.964 g
Salt?0.08 g
Fruits, vegetables and legumes~ 20 %?

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (estimate)
Energy??
Fat??
Saturated fat??
Carbohydrates??
Sugars??
Dietary fiber??
Proteins??
Salt??
Fruits, vegetables and legumes~ 20 %~ 20 %

Ingredients

Ingredients image

Nougat ingredients image

Ingredients list

Sucre, fruits secs (20%) (amandes, pistaches), sirop de glucose-fructose, miel, albumine d'œuf, hostie (fécule de pomme de terre, huile de tournesol), arôme et sel.

Ingredient information

Sugar
50% (estimate)
Dried Fruits
20.0%
Almond
15% (estimate)
Pistachio Nuts
5% (estimate)
Glucose Fructose Syrup
10% (estimate)
Honey
10% (estimate)
Egg White
5% (estimate)
Hostie
2.5% (estimate)
Potato Starch
1.25% (estimate)
Sunflower Oil
1.25% (estimate)
Flavouring
1.25% (estimate)
Salt
1.25% (estimate)

Added sugars

Contains added sugars (71%) Added sugars: sugar, glucose-fructose syrup, honey Quantity of added sugars: 71%

Allergens

EggsNuts

Traces

NutsPeanuts

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
No

Contains non-vegan ingredients.

Vegetarian
Unknown

Vegetarian status unknown

Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Ingredients
Flavouring
Ingredients
Glucose
Ingredients
Fructose

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

DHigh environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

CNougat • Score: 57/100

Life-cycle reference

Category: Nougat PEF environmental score: 0.46 Climate change impact: 2.05 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Nougat. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Nougat. Source: ADEME Agribalyse Database.

StageImpact
Agriculture77.7 %
Processing8.9 %
Packaging7.9 %
Transportation4.5 %
Distribution1.1 %
Consumption0.0 %

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Green-Score for this product

Green-Score for this product

DFinal score: 42/100

Final score breakdown

Life cycle analysis score: 57 Sum of bonuses and maluses: -15 Final score: 42/100

Carbon footprint

Carbon footprint

Equivalent to driving 1.1 km in a petrol car. 205 g CO2e per 100g of product. Reference category: Nougat. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Nougat. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Nougat. Source: ADEME Agribalyse Database.

StageImpact
Agriculture62.9 %
Processing13.5 %
Packaging11.3 %
Transportation11.4 %
Distribution1.0 %
Consumption0.0 %

Packaging

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging components

ShapeMaterialRecyclingImpact
BAGPlasticUnknownHigh

Declared packaging

Plastic, Bag

Transportation

Manufacturing locations

Espagne

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Forest footprint

Total forest footprint: 0.00 m2 per kg of food This estimate highlights ingredients that depend on soy-linked animal feed and deforestation risk.

Ingredients linked to forest pressure

IngredientTypePercent in productForest footprint
EGG WhiteOeufs Importés5.00 %0.00

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on October 1, 2017 at 6:59:02 PM UTC by kiliweb .

Last edit on March 17, 2026 at 12:37:45 AM UTC by new-nutrition-bot .

Product page also edited by beniben, kiliweb, new-nutrition-bot, openfoodfacts-contributors, packbot, yuka.JrlEGICoLp0sJN_U44Et0AiULtveD8VDMSUuow.

View on Open Food Facts