ProductsCarrefourAcelgas
Acelgas
Barcode 8431876004823
Carrefour

Acelgas

400 g (2 x 200 g)
BARCODE:8431876004823
COMMON NAME:Hojas de acelga cortadas ultracongeladas.
PRODUCER:Interdis - TSA 91431 - 91343 MASSY Cedex - France Fabricado en España por Gelagri Ibérica S.L. RGSEAA 21.397/NA para Interdis.
PACKAGER CODE:EMB 22136,FABRICANTE Y ENVASADOR:,GELAGRI BRETAGNE S.A.,PERTENECIENTE A:,TRISKALIA,Y,BONDUELLE S.A.
CATEGORIES:Plant Based Foods And Beverages, Plant Based Foods, Fruits And Vegetables Based Foods, Legumes And Their Products, Legumes, Vegetables Based Foods, Frozen Foods, Vegetables, Frozen Plant Based Foods, Frozen Vegetables, Chards, Frozen Chards, Frozen Chard Leaves, Frozen Chopped Chards, Aliments D Origine Vegetale, Aliments Et Boissons A Base De Vegetaux, Aliments A Base De Fruits Et De Legumes, Aliments A Base De Plantes Surgeles, Blettes Surgeles, Legumes Et Derives, Legumes Surgeles, Surgeles, Verduras Naturales Congeladas
LABELS:Organic, Nutriscore, Nutriscore Grade A, Vegetalien, Vegetarien
PACKAGING:Bolsa De Plastico, Ultracongelado
ORIGIN:Estas hojas de acelga se cultivan, se cortan, se ultracongelan y se envasan en España.
MANUFACTURING:Loudéac,Saint-Brieuc (distrito),Côtes-d'Armor,Bretaña,Francia
COUNTRIES:France, Spain
STORES:Carrefour

Health

Nutrition

Nutri-Score

AVery good nutritional quality

Nutrient levels

Fat in low quantity (0%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in low quantity (0%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (0.5%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in low quantity (0.27%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Acelgas nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 mlCompared to: Frozen chards
Energy75 kJ (18 kcal)91 kJ (23 kcal) (-18%)
Fat0 g0.146 g (-100%)
Saturated fat0 g0.003 g (-100%)
Carbohydrates1.6 g2.631 g (-39%)
Sugars0.5 g0.746 g (-33%)
Dietary fiber2.1 g?
Proteins1.8 g1.908 g (-6%)
Salt0.27 g0.417 g (-35%)
Sodium0.108 g0.154 g (-30%)
Fruits, vegetables and legumes~ 100 %?

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy75 kJ (18 kcal)75 kJ (18 kcal)~ 68.3 kJ (16 kcal)
Fat0 g0 g~ 0.25 g
Saturated fat0 g0 g~ 0.005 g
Carbohydrates1.6 g1.6 g~ 1.63 g
Sugars0.5 g0.5 g~ 1.2 g
Dietary fiber2.1 g2.1 g~ 1.8 g
Proteins1.8 g1.8 g~ 1 g
Salt0.27 g0.27 g~ 0.57 g
Sodium0.108 g0.108 g~ 0.0532 g
Fruits, vegetables and legumes~ 100 %?~ 100 %

Serving size

por ración de 200 g

Ingredients

Ingredients image

Acelgas ingredients image

Ingredients list

100% Hojas de acelga

Ingredient information

Chard
100.0%

Allergens

None

Traces

None

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
Yes

No non-vegan ingredients.

Vegetarian
Yes

No non-vegetarian ingredients.


Food Processing

NOVA group

1Unprocessed or minimally processed foods

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

AVery low environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

A+Swiss chard, raw • Score: 99/100

Life-cycle reference

Category: Swiss chard, raw PEF environmental score: 0.06 Climate change impact: 0.58 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Swiss chard, raw. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Swiss chard, raw. Source: ADEME Agribalyse Database.

StageImpact
Agriculture34.3 %
Processing0.0 %
Packaging0.0 %
Transportation37.7 %
Distribution22.3 %
Consumption5.6 %

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Green-Score for this product

Green-Score for this product

AFinal score: 84/100

Final score breakdown

Life cycle analysis score: 99 Sum of bonuses and maluses: -15 Final score: 84/100

Carbon footprint

Carbon footprint

Equivalent to driving 0.3 km in a petrol car. 58 g CO2e per 100g of product. Reference category: Swiss chard, raw. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Swiss chard, raw. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Swiss chard, raw. Source: ADEME Agribalyse Database.

StageImpact
Agriculture25.1 %
Processing0.0 %
Packaging0.0 %
Transportation51.3 %
Distribution9.7 %
Consumption13.9 %

Packaging

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging components

ShapeMaterialRecyclingImpact
BAGPlasticUnknownHigh

Declared packaging

Bolsa De Plastico, Ultracongelado

Transportation

Manufacturing locations

Loudéac,Saint-Brieuc (distrito),Côtes-d'Armor,Bretaña,Francia

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Forest footprint

No deforestation risk No ingredient associated with a deforestation risk. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint grade: A No ingredient associated with a deforestation risk. Total Forest Footprint: 0.000 m² per kg of food

Deforestation risk details

Labels The presence of certain labels can greatly help reduce the risk of deforestation, through the presence of environmental criteria and/or through better remuneration of producers.

Additional information

Other information
400g e (2x200g) * ULTRACONGELADO + picto GDA Estas acelgas tienen el sello de garantía VECONATUR. Las verduras con el certificado VECONATUR están cultivadas siguiendo técnicas agrícolas innovadoras, sustituyendo el uso de insecticidas y fungicidas químicos por sustancias naturales. VECONATUR garantiza productos de calidad, respetuosos con el medio ambiente, lo mejor para las personas y la naturaleza. Con las verduras Carrefour, ¡Disfruta cada día! cacerola 6-8 min origen España 2x
Preparation
Sin descongelación previa. En la cacerola: Poner las acelgas en agua hirviendo. Cuando se reanude la ebullición, cocer 6-8 minutos. Escurrir y sazonar al gusto.
Warnings
ATENCIÓN, NO VOLVER A CONGELAR UNA VEZ DESCONGELADO.
Conservation conditions
Conservar 24 horas en el frigorífico, 3 días en el congelador del frigorífico, varios meses en el congelador*** a -18 ºC y consumir preferentemente antes del fin de: ver fecha más abajo.
Customer service
Interdis - TSA 91431 - 91343 MASSY Cedex - France

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on August 7, 2013 at 5:26:14 PM UTC by javichu .

Last edit on March 17, 2026 at 5:29:57 AM UTC by new-nutrition-bot .

Product page also edited by bot-tags-and-languages, carrefour, categorizador, javichu, kiliweb, musarana, new-nutrition-bot, org-carrefour, org-carrefour-espana, packbot, quentinbrd, roboto-app, thaialagata, yogoff.

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