ProductsPlaza Del SolZumo de limon
Zumo de limon
Barcode 8429874140018
Plaza Del Sol

Zumo de limon

280ml
BARCODE:8429874140018
ORIGIN:Spain
MANUFACTURING:alicante
COUNTRIES:France

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 75

Nutrition label

Zumo de limon nutrition label

Nutrition facts

Nutrition factsAs sold for 100 mlCompared to: Fruit juices
Energy~ 53.6800000146032 kJ (13 kcal)187.231 kJ (44 kcal) (-71%)
Fat0.10000000149012 g0.159 g (-37%)
Saturated fat0.10000000149012 g0.029 g (+245%)
Carbohydrates2.5 g10.185 g (-75%)
Sugars2 g9.454 g (-79%)
Dietary fiber0 g?
Proteins0.43999999761581 g0.359 g (+23%)
Salt0.0040000001899898 g0.01 g (-60%)
Sodium0.0016 g0.004 g (-60%)
Fruits, vegetables and legumes~ 75 %?

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 mlAs sold Per 100 ml (packaging)As sold Per 100 g (estimate)
Energy~ 53.6800000146032 kJ (13 kcal)? (13 kcal)?
Fat0.10000000149012 g0.10000000149012 g?
Saturated fat0.10000000149012 g0.10000000149012 g?
Carbohydrates2.5 g2.5 g?
Sugars2 g2 g?
Dietary fiber0 g0 g?
Proteins0.43999999761581 g0.43999999761581 g?
Salt0.0040000001899898 g0.0040000001899898 g?
Sodium0.0016 g0.0016 g?
Fruits, vegetables and legumes~ 75 %?~ 75 %

Ingredients

Ingredients image

Zumo de limon ingredients image

Ingredients list

DE CITRON. ln rédients : jus de antmydant (métabisulfi?e de otassium). retrigerateur

Ingredient information

Lemon
75% (estimate)
Ln Redients
25% (estimate)
Jus De Antmydant
12.5% (estimate)
Metabisulfi E De Otassium
12.5% (estimate)
Retrigerateur
12.5% (estimate)

Allergens

Citron

Ingredients analysis

Palm oil free
Unknown

Palm oil content unknown

Unrecognized: fr:ln-redients, fr:jus-de-antmydant, fr:metabisulfi-e-de-otassium, fr:retrigerateur

Vegan
Unknown

Vegan status unknown

Unrecognized: fr:metabisulfi-e-de-otassium, fr:retrigerateur

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: fr:metabisulfi-e-de-otassium, fr:retrigerateur


Food Processing

NOVA group

NOVA group is not computed for this product.

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

UnknownUnknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Origins of ingredients

Declared origins: Spain Origins bonus: +3 Transportation (Worldwide): 0 Environmental policy adjustment: +3 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Manufacturing locations

alicante

Origins of ingredients

Declared origins: Spain Origins bonus: +3 Transportation (Worldwide): 0 Environmental policy adjustment: +3 Select a country to include the full impact of transportation.

Origins breakdown

OriginPercent of ingredientsImpact
Spain100 %Medium

Forest footprint

Forest footprint

No deforestation risk No ingredient associated with a deforestation risk. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint grade: A No ingredient associated with a deforestation risk. Total Forest Footprint: 0.000 m² per kg of food

Deforestation risk details

Labels The presence of certain labels can greatly help reduce the risk of deforestation, through the presence of environmental criteria and/or through better remuneration of producers.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on February 18, 2018 at 7:25:46 PM UTC by kiliweb .

Last edit on March 17, 2026 at 5:48:28 AM UTC by new-nutrition-bot .

Product page also edited by autorotate-bot, borie, date-limite-app, kiliweb, new-nutrition-bot, openfoodfacts-contributors, yuka.BpRrAs-lPpQ_E8WMj5IJ_SW1TO6xOsRdH3gToQ, yuka.UkpBd0ZidzluTUFPbnN3YTVCYUlvTnR6NHBTaWZIbWNMcmNWSWc9PQ, yuka.UmE0UE5ac0gvZXNqaThjN3owNzQyOGhxNGFTWVFENkhkK1lzSVE9PQ, yuka.UrllZvuXOOIYTcXz-K0UhAWhOra9AvpnCnchow, yuka.VOFhMN2BDv4OIcHs_6Ib4QOAGODZCP9HOFMSog, yuka.WEp3K0thZ3hudnNWdXNNY3pBejIwWXR3NE1md1IycUZNK1ZOSUE9PQ, yuka.ZjZNOFFZVThtY0E3c3ZjMDNFMlB4ZU41eVpTeVZrenRFN29ySVE9PQ.