FINI MAGIC CARPETS
Labels
Bad nutritional quality
Ultra-processed food and drink products
Green-Score not computedHealth
Nutrition
Label
Bad nutritional qualityNutrient levels
Fat in low quantity (1%)
Saturated fat in low quantity (0.6%)
Sugars in high quantity (54%)
Salt in moderate quantity (0.5%)
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | 1,445 kJ (340 kcal) |
| FAT | 1 g |
| Saturated fat | 0.6 g |
| Carbohydrates | 81 g |
| Sugars | 54 g |
| Dietary fiber | ? |
| Proteins | 1.8 g |
| Salt | 0.5 g |
| Sodium | 0.2 g |
| Minerals | |
| Fruits, vegetables and legumes | ~ 0 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | 1,445 kJ (340 kcal) | 1,445 kJ (340 kcal) | ? |
| FAT | 1 g | 1 g | ? |
| Saturated fat | 0.6 g | 0.6 g | ? |
| Carbohydrates | 81 g | 81 g | ? |
| Sugars | 54 g | 54 g | ? |
| Added sugars | ~ 0.09 g | ? | ~ 0.09 g |
| Dietary fiber | ? | ? | ? |
| Proteins | 1.8 g | 1.8 g | ? |
| Salt | 0.5 g | 0.5 g | ? |
| Sodium | 0.2 g | 0.2 g | ? |
| Minerals | |||
| Fruits, vegetables and legumes | ~ 0 % | ? | ~ 0 % |
Serving size
Estimated Activity Time
Approximate time needed to burn the energy in 100 g / 100 ml: 1,445 kJ. Reference adult weight: 70 kg. Energy density: Moderate.
Ingredients
Ingredients image
Ingredients list
Ingredient information
Allergens
Ingredients analysis
Palm oil content unknown
Unrecognized: en:geles-dulces, en:humectante-e422, en:manufactures-that-derived, en:orl-fruc-fuvogr-candytugredlenrs, en:syrijp, en:sis-wheat-starchaud, en:regiytors, en:e325-e3311-avourings-humectant, en:caours-made-in-a-factoiry-tha-also-handles-milk-derivatlves, en:p, en:geles-doces-ningredientey-xaropf-oe-glucose, en:amid0, en:a-difying, en:vegetable-fat-acdficante-e330te270sregulator-soeacldez, en:e331isal, en:emulsionanie-e44co-esi-see-stamp, en:produced-manufactures-that-also-manipulates-lacteos-derivatives, en:celifeangredients, en:sirop-de-glucose-ete-fructose-sucreefarinede-glijie-famidot, en:c-acidifiant, en:e29-gpase-vegetale, en:palme, en:rrecteurdl-actditee32-e33f, en:el-ocorants-voincachet, en:fabriqve, en:fruchtgummi, en:zutaten, en:glukosk, en:jnd-ruktosesirup-wetzenmehl-maisstar-e-sauerijngbmtttee-e29c-fettpfl4nzf, en:sauerungsmlttelt-e33c-e27bt-saureregucator, en:e471s-aroma-feuchthaltemtttelt-e422s-farbstoffseheaufb-e-hergestellt-in-einer-fabrikdie-auch-milchprodukte-verarbelfffjf-f, en:l, en:caramelle-gommose-al-gusto-frotta, en:ingredienti, en:scirm-e-zucchero, en:farina-dl-umldlficantl, en:e42a-coloranti-nep-prodorro-in-stabilimento-che-lavora-anche-derivativ-i-nutritional-informacion, en:tiplcos-values-by-111-nutritional-information, en:typical-values-per-nutritional-declaration, en:average-value-per-1009, en:the-declaration, en:nutritionnelle
No non-vegan ingredients.
Unrecognized: en:geles-dulces, en:humectante-e422, en:manufactures-that-derived, en:syrijp, en:sis-wheat-starchaud, en:e325-e3311-avourings-humectant, en:p, en:geles-doces-ningredientey-xaropf-oe-glucose, en:amid0, en:e331isal, en:emulsionanie-e44co-esi-see-stamp, en:produced-manufactures-that-also-manipulates-lacteos-derivatives, en:sirop-de-glucose-ete-fructose-sucreefarinede-glijie-famidot, en:palme, en:rrecteurdl-actditee32-e33f, en:el-ocorants-voincachet, en:fabriqve, en:fruchtgummi, en:zutaten, en:glukosk, en:jnd-ruktosesirup-wetzenmehl-maisstar-e-sauerijngbmtttee-e29c-fettpfl4nzf, en:l, en:caramelle-gommose-al-gusto-frotta, en:scirm-e-zucchero, en:e42a-coloranti-nep-prodorro-in-stabilimento-che-lavora-anche-derivativ-i-nutritional-informacion, en:tiplcos-values-by-111-nutritional-information, en:average-value-per-1009, en:the-declaration, en:nutritionnelle
No non-vegetarian ingredients.
Unrecognized: en:geles-dulces, en:humectante-e422, en:manufactures-that-derived, en:syrijp, en:sis-wheat-starchaud, en:e325-e3311-avourings-humectant, en:p, en:geles-doces-ningredientey-xaropf-oe-glucose, en:amid0, en:e331isal, en:emulsionanie-e44co-esi-see-stamp, en:produced-manufactures-that-also-manipulates-lacteos-derivatives, en:sirop-de-glucose-ete-fructose-sucreefarinede-glijie-famidot, en:palme, en:rrecteurdl-actditee32-e33f, en:el-ocorants-voincachet, en:fabriqve, en:fruchtgummi, en:zutaten, en:glukosk, en:jnd-ruktosesirup-wetzenmehl-maisstar-e-sauerijngbmtttee-e29c-fettpfl4nzf, en:l, en:caramelle-gommose-al-gusto-frotta, en:scirm-e-zucchero, en:e42a-coloranti-nep-prodorro-in-stabilimento-che-lavora-anche-derivativ-i-nutritional-informacion, en:tiplcos-values-by-111-nutritional-information, en:average-value-per-1009, en:the-declaration, en:nutritionnelle
Food Processing
NOVA group
Ultra-processed food and drink productsElements that indicate the product is in NOVA group 4
How NOVA works
Additives
E296 - Malic acid
MALIC ACID is an organic compound with the molecular formula C4H6O5. Malic acid has two stereoisomeric forms (L- and D-enantiomers), though only the L-isomer exists naturally.
E325 - sodium lactateAntioxidantEmulsifierHumectantThickener
SODIUM LACTATE is the sodium salt of lactic acid, and has a mild saline taste. It is produced by fermentation of a sugar source, such as corn or beets. It acts as a preservative, acidity regulator, and bulking agent.
E330 - Citric acidAntioxidantSequestrant
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
E422 - GlycerolHumectantThickener
Glycerol (; also called glycerine or glycerin; see spelling differences) is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
E471 - Mono- and diglycerides of fatty acidsEmulsifierStabiliser
Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.
These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.
It is generally considered safe for consumption within established regulatory limits.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
Unknown environmental impactAbout Green-Score
Current scope
Green-Score availability
Bonuses and maluses
Origins of ingredients
Packaging impact
Packaging
Packaging impact
Data precision
Transportation
Origins of ingredients
Origins breakdown
| Origin | Percent of ingredients | Impact |
|---|---|---|
| Unknown | 85 % | High |
| United Kingdom | 12 % | High |
| Iceland | 3 % | High |
| Switzerland | 0 % | High |
Data Source
Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.
Product added on February 11, 2018 at 3:13:36 PM UTC by kiliweb .
Last edit on March 17, 2026 at 9:06:21 PM UTC by new-nutrition-bot .
Product page also edited by animatrix30, bot-tags-and-languages, caro-et-ses-casseroles, elcoco, foodless, foodvisor, halal-app-chakib, inf, kiliweb, new-nutrition-bot, october-food-facts, openfoodfacts-contributors, roboto-app, scanbot, teolemon, thaialagata, yuka.KO14HoKFEN0bHvHg7LofjRu8EsbPAeZXPmYUoQ, yuka.R3Frd09vMGFvZkFNeFBZYjJ5N29wdkJNNmFlMGIxbUlHK2tjSVE9PQ.