ProductsGullónTwins

Gullón

Twins

Name: Twins
Brand: Gullón

BARCODE:8410376031898

CATEGORIES:Snacks, Sweet Snacks, Biscuits And Cakes, Biscuits And Crackers, Biscuits, Filled Biscuits, Sandwich Biscuits, Chocolate Sandwich Cookies

COUNTRIES:France

Health

Nutrition

Nutri-Score

Lower nutritional quality

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrient levels

Fat in moderate quantity (17%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in high quantity (5.5%)

Sugars in high quantity (37%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Salt in moderate quantity (1.1%)

What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Chocolate sandwich cookies
Energy	~ 1951.1 kJ (464 kcal)	2,016.506 kJ (482 kcal) (-3%)
Fat	17 g	20.722 g (-18%)
Saturated fat	5.5 g	9.059 g (-39%)
Carbohydrates	72 g	67.53 g (+7%)
Sugars	37 g	35.818 g (+3%)
Dietary fiber	2.7 g	?
Proteins	4.5 g	5.003 g (-10%)
Salt	1.1 g	0.78 g (+41%)
Sodium	0.44 g	0.313 g (+41%)
Fruits, vegetables and legumes	~ 0 %	?

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	~ 1951.1 kJ (464 kcal)	? (464 kcal)	?
Fat	17 g	17 g	?
Saturated fat	5.5 g	5.5 g	?
Carbohydrates	72 g	72 g	?
Sugars	37 g	37 g	?
Dietary fiber	2.7 g	2.7 g	?
Proteins	4.5 g	4.5 g	?
Salt	1.1 g	1.1 g	?
Sodium	0.44 g	0.44 g	?
Fruits, vegetables and legumes	~ 0 %	?	~ 0 %

Ingredients

Ingredients image

Ingredients list

en, coa biswtt irtgredi fling 29% (suw, vegeffe fat (palm and palm kerne0, wheat starch, vanilla flavour, emutsifier (wya lecmin)), wgar, vegetable (higt encarbonatet of es, caleta de cacao rellena de hanna , ctema 29% (az-car, (palma v palmist), almidôn de trigo ama de ba!na e palme), fridge amido, aroma de borti!ha, emutsionante (soy ecijna),açacar, 6!eo cacau em pô xarope de icog e ato de de gl, soy emutsonant), aroma of bauniiha pode conter ves-qios de me] fr, bi bég flour (we, vegze vase (ème et pa!miste), wheat starch, vanilla flavour, emulsifier (soy imine),), sugar, vegetable oil (oleiq's sunflower oil), cocoa in and in , salt, emulsifier (soy imine), vanilla aroma, can cmntent of the raze e iw biscctti at ripiehi dl cremk ingredieff: farina di frumento, crema 29% (zucchero, grasso vegetale (palma e palmisto), amido di fmmenb, aroma vaniglia sala)), zzhero, obo vaz!e (gitane atum71te oleico), cacao in po!vere 45%, sciroppo di glucosio e frutosjo, agent ijev-nnte acido dj ammonjo, carbonato aci± (imrz soia)t aroma vau!ia pub wrterwe tacce di latej el , eurrati: citou, kpégc 29%fdxcqq, citou, ( mittel (amrrmiurnhydrogencarbonatkatiurnhydrogerarhna0sat4 spx ermattenj ho, kremfylte mkaokjeks, ingredienser, hvetemel, flat 29% (sukker, vegetabflsk fet (palm og palmekvne), glukoseog fruktose sirup, hevemiddel zhe:), 'k?zrrz kiks med cremefyld, ingrediensert hvedernel, crernefyid 29% (sukker, vegetabi-sk fedt (ème vexez), (yiazty)), 'jv', vgetabilsk orle (±kkeotie med hojt oliesyreirdhold), kakaoputver hevemiddd (soia!ectfin), vanjfje aroma kan indeholde matkepar-klerj ars , j,gt, ) ( ) ( ) ( s) , si) z 29: ?rmzet krraenz l,quot, frzn e seco, preserqar dos raios %lares, uma vez aberto, manter nas mesmas wndiçôes e f%har depois de back a cool and dry place, protect from the rays of the glary, once w-rt, merter the same tidiwts and after ràaque tfjtiztjti] in luuo freez e asciffto, proteggere dai raggi sofari, vota la contez ,quot,, tiratctbpootpeo-qpdrrtppiov,npwrcrtu

Ingredient information

50% (estimate)

Coeoa Biswtt Irtgredi Fling

29.0%

Suw

10.5% (estimate)

Vegeffe Fat

5.25% (estimate)

Palm And Palm Kerne0

2.63% (estimate)

Wheat Starch

1.31% (estimate)

Vanilla Flavour

0.66% (estimate)

Emutsifier

0.66% (estimate)

Wya Lecmin

0.66% (estimate)

Wgar

2.63% (estimate)

Vegetable

1.31% (estimate)

Higt Encarbonatet Of Es

0.66% (estimate)

Caleta De Cacao Rellena De Hanna

0.33% (estimate)

Ctema

29.0%

Azucar

0.16% (estimate)

Palma V Palmiste

0.16% (estimate)

Almidon De Trigo Ama De Ba Na E Palme

0.16% (estimate)

Crema

29.0%

Cacao In Po Vere

45.0%

Flate

29.0%

Crernefyid

29.0%

Added sugars

Contains added sugars (0%) Added sugars: sugar Quantity of added sugars: 0%

Allergens

GlutenSoybeans

Ingredients analysis

Palm oil free

Unknown

Palm oil content unknown

Unrecognized: fr:en, fr:coeoa-biswtt-irtgredi-fling, fr:suw, fr:vegeffe-fat, fr:palm-and-palm-kerne0, fr:wheat-starch, fr:vanilla-flavour, fr:emutsifier, fr:wya-lecmin, fr:wgar, fr:vegetable, fr:higt-encarbonatet-of-es, fr:caleta-de-cacao-rellena-de-hanna, fr:ctema, fr:azucar, fr:palma-v-palmiste, fr:almidon-de-trigo-ama-de-ba-na-e-palme, fr:amido-de-frigo, fr:aroma-de-borti-ha, fr:emutsionante, fr:ecijna-de-soja, fr:acucar, fr:6-eo, fr:girasol-atto-ofeico, fr:cacau-em-po-xarope-de-icog-e-ato-de-de-gl, fr:emutsonante-de-soja, fr:aroma-de-bauniiha-pode-conter-vesuqios-de-me-fr, fr:bi-farine-de-beg, fr:we, fr:vase-vegze, fr:eme-et-pa-miste, fr:imine-de-soja, fr:huife-de-tournesol-oleiqoe, fr:carbonate-acide-d-ammrliurn, fr:imine-de-soja, fr:peut-cmntent-des-raz-e-iw-biscctti-at-ripiehi-dl-cremk-ingredieff, fr:farina-di-frumento, fr:crema, fr:zucchero, fr:grasso-vegetale, fr:palma-e-palmisto, fr:amido-di-fmmenb, fr:aroma-vaniglia-sala, fr:zzhero, fr:obo-vaz-e, fr:gitane-atum71te-oleico, fr:cacao-in-po-vere, fr:sciroppo-di-glucosio-e-frutosjo, fr:agent-ijevunte-acido-dj-ammonjo, fr:carbonato-aci, fr:imrz-soia, fr:t-aroma-vau-ia-pub-wrterwe-tacce-di-latej-el-mflltkota-kakao-me-remoeh-kpemaz, fr:eurratiu, fr:citou, fr:kpegc-29-fdxcqq, fr:citou, fr:mittel, fr:amrrmiurnhydrogencarbonatkatiurnhydrogerarhna0sat4-spx-ermattenj-ho, fr:kremfylte-mkaokjeks, fr:ingredienser, fr:hvetemel, fr:flate, fr:sukker, fr:vegetabflsk-fet, fr:palme-og-palmekvne, fr:glukoseog-fruktose-sirup, fr:hevemiddel-zhe, fr:oek-zrrz-kiks-med-cremefyld, fr:ingrediensert-hvedernel, fr:crernefyid, fr:sukker, fr:vegetabi-sk-fedt, fr:eme-vexez, fr:yiazty, fr:jv, fr:vgetabilsk-orle, fr:kkeotie-med-hojt-oliesyreirdhold, fr:kakaoputver-hevemiddd, fr:soia-ectfin, fr:vanjfje-aroma-kan-indeholde-matkeparuklerj-ars, fr:j, fr:gt, fr:z-29, fr:rmzet-krraenz-l, fr:quot, fr:frzn-e-seco, fr:preserqar-dos-raios-lares, fr:uma-vez-aberto, fr:manter-nas-mesmas-wndicoes-e-f-har-depois-de-dos-un-endroit-frais-et-sec, fr:proteger-des-rayons-glaires, fr:une-fois-woert, fr:merter-les-memes-tidiwts-et-apres-raaque-tfjtiztjti-in-luuo-freez-e-asciffto, fr:proteggere-dai-raggi-sofari, fr:vota-la-contez, fr:quot, fr:tiratctbpootpeo, fr:qpdrrtppiov, fr:npwrcrtu

Vegan

Unknown

Vegan status unknown

Unrecognized: fr:en, fr:coeoa-biswtt-irtgredi-fling, fr:suw, fr:palm-and-palm-kerne0, fr:wheat-starch, fr:vanilla-flavour, fr:wya-lecmin, fr:wgar, fr:vegetable, fr:higt-encarbonatet-of-es, fr:caleta-de-cacao-rellena-de-hanna, fr:palma-v-palmiste, fr:almidon-de-trigo-ama-de-ba-na-e-palme, fr:amido-de-frigo, fr:aroma-de-borti-ha, fr:ecijna-de-soja, fr:acucar, fr:girasol-atto-ofeico, fr:cacau-em-po-xarope-de-icog-e-ato-de-de-gl, fr:emutsonante-de-soja, fr:aroma-de-bauniiha-pode-conter-vesuqios-de-me-fr, fr:we, fr:eme-et-pa-miste, fr:imine-de-soja, fr:huife-de-tournesol-oleiqoe, fr:carbonate-acide-d-ammrliurn, fr:imine-de-soja, fr:farina-di-frumento, fr:zucchero, fr:palma-e-palmisto, fr:amido-di-fmmenb, fr:aroma-vaniglia-sala, fr:zzhero, fr:gitane-atum71te-oleico, fr:cacao-in-po-vere, fr:sciroppo-di-glucosio-e-frutosjo, fr:agent-ijevunte-acido-dj-ammonjo, fr:imrz-soia, fr:t-aroma-vau-ia-pub-wrterwe-tacce-di-latej-el-mflltkota-kakao-me-remoeh-kpemaz, fr:citou, fr:kpegc-29-fdxcqq, fr:citou, fr:mittel, fr:amrrmiurnhydrogencarbonatkatiurnhydrogerarhna0sat4-spx-ermattenj-ho, fr:kremfylte-mkaokjeks, fr:ingredienser, fr:hvetemel, fr:sukker, fr:palme-og-palmekvne, fr:glukoseog-fruktose-sirup, fr:hevemiddel-zhe, fr:oek-zrrz-kiks-med-cremefyld, fr:ingrediensert-hvedernel, fr:sukker, fr:eme-vexez, fr:yiazty, fr:jv, fr:kkeotie-med-hojt-oliesyreirdhold, fr:soia-ectfin, fr:vanjfje-aroma-kan-indeholde-matkeparuklerj-ars, fr:j, fr:gt, fr:rmzet-krraenz-l, fr:quot, fr:frzn-e-seco, fr:preserqar-dos-raios-lares, fr:uma-vez-aberto, fr:manter-nas-mesmas-wndicoes-e-f-har-depois-de-dos-un-endroit-frais-et-sec, fr:proteger-des-rayons-glaires, fr:une-fois-woert, fr:merter-les-memes-tidiwts-et-apres-raaque-tfjtiztjti-in-luuo-freez-e-asciffto, fr:proteggere-dai-raggi-sofari, fr:vota-la-contez, fr:quot, fr:tiratctbpootpeo, fr:qpdrrtppiov, fr:npwrcrtu

Vegetarian

Unknown

Vegetarian status unknown

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Ingredients

Emulsifier

Ingredients

Flavouring

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E500 - Sodium carbonatesStabiliserThickener

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Open additive page Source

E500ii - Sodium hydrogen carbonateStabiliserThickener

Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Open additive page Source

E502 - Carbonates

No additive description is available yet.

Open additive page

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

High environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

Biscuit (cookie), snack with dairy or vanilla filling • Score: 53/100

Life-cycle reference

Category: Biscuit (cookie), snack with dairy or vanilla filling PEF environmental score: 0.50 Climate change impact: 6.67 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Biscuit (cookie), snack with dairy or vanilla filling. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Biscuit (cookie), snack with dairy or vanilla filling. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	75.7 %
Processing	7.8 %
Packaging	11.4 %
Transportation	4.1 %
Distribution	1.1 %
Consumption	0.0 %

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Green-Score for this product

Final score: 33/100

Final score breakdown

Life cycle analysis score: 53 Sum of bonuses and maluses: -20 Final score: 33/100

Carbon footprint

Equivalent to driving 3.5 km in a petrol car. 667 g CO2e per 100g of product. Reference category: Biscuit (cookie), snack with dairy or vanilla filling. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Biscuit (cookie), snack with dairy or vanilla filling. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Biscuit (cookie), snack with dairy or vanilla filling. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	79.6 %
Processing	3.1 %
Packaging	13.2 %
Transportation	3.8 %
Distribution	0.4 %
Consumption	0.0 %

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Low risk of deforestation Presence of one or more ingredients at risk of deforestation, but low risk given their quantity, origin and/or labels. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint grade: B Presence of one or more ingredients at risk of deforestation, but low risk given their quantity, origin and/or labels. Total Forest Footprint: 0.001 m² per kg of food

Deforestation risk details

Cocoa Primary ingredient grade: B Primary ingredient: 0.001 m² per kg of food Cocoa production, concentrated mainly in West Africa, contributes significantly to deforestation. For example, Côte d'Ivoire, the leading cocoa-producing country, has lost 90% of its forests since the 1960s. Labels The presence of certain labels can greatly help reduce the risk of deforestation, through the presence of environmental criteria and/or through better remuneration of producers.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on November 12, 2017 at 9:35:09 PM UTC by kiliweb .

Last edit on March 17, 2026 at 9:43:15 AM UTC by new-nutrition-bot .

Product page also edited by davidepio, fix-serving-size-bot, inf, kiliweb, maylord, moon-rabbit, new-nutrition-bot, openfoodfacts-contributors, yuka.D4B8GPCtPesMJPb319MY0CCSTfngM_1zBH4Iog, yuka.FaIZA_21JPMmIsfW9NMT7GSLLMjhU-5ZFVBUow, yuka.NbVIP8WNOvYFEfT58t0Q8zuxF-n8O94HCkBUow, yuka.VOxPEIKSQesZF_Trjp4NwgObEt3FB99zOkwzog, yuka.Vy8wdkU2VWltZGdvdE5zVTd6ckk5LzU0dzQrN1IwS3FkUGNSSWc9PQ.

View on Open Food Facts