ProductsLa Caserala casera original
la casera original
Barcode 8410283008006
La Casera,Schweppes

la casera original

1,5 l
BARCODE:8410283008006
COMMON NAME:Gaseosa
CATEGORIES:Beverages And Beverages Preparations, Beverages, Carbonated Drinks, Artificially Sweetened Beverages, Sodas
LABELS:Low Or No Sugar, Green Dot, No Sugar, With Sweeteners
PACKAGING:Plastic, Bottle
COUNTRIES:Spain

Health

Nutrition

Nutri-Score

CAverage nutritional quality

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrient levels

Fat in low quantity (0%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in low quantity (0%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (0%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in low quantity (0.1%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

la casera original nutrition label

Nutrition facts

Nutrition factsAs sold for 100 ml
Energy1.2 kJ (0 kcal)
Fat0 g
Saturated fat0 g
Carbohydrates0 g
Sugars0 g
Dietary fiber?
Proteins0 g
Salt0.1 g
Sodium0.04 g
Fruits, vegetables and legumes~ 0 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 mlAs sold Per 100 ml (packaging)As sold Per 100 g (estimate)
Energy1.2 kJ (0 kcal)1.2 kJ (0 kcal)?
Fat0 g0 g?
Saturated fat0 g0 g?
Carbohydrates0 g0 g?
Sugars0 g0 g?
Dietary fiber???
Proteins0 g0 g?
Salt0.1 g0.1 g?
Sodium0.04 g0.04 g?
Fruits, vegetables and legumes~ 0 %?~ 0 %

Serving size

200 ml

Ingredients

Ingredients image

la casera original ingredients image

Ingredients list

Agua carbonatada, acidulante (ácido cítrico), edulcorantes (E-954, E-952), aromas.

Ingredient information

Carbonated Water
62.5% (estimate)
Acid
18.75% (estimate)
E330
18.75% (estimate)
Sweetener
9.38% (estimate)
E954
4.69% (estimate)
E952
4.69% (estimate)
Flavouring
9.38% (estimate)

Traces

None

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
Unknown

Vegan status unknown

Vegetarian
Unknown

Vegetarian status unknown


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E952 - Cyclamic acid and its Na and Ca salts
Additives
E954 - saccharin and its salts
Ingredients
Flavouring
Ingredients
Sweetener

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E330 - Citric acidAntioxidantSequestrant

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E952 - Cyclamic acid and its Na and Ca saltsSweetener

Cyclamic acid is a compound with formula C6H13NO3S. It is included in E number "E952". Cyclamic acid is mainly used as catalyst in the production of paints and plastics, and furthermore as a reagent for laboratory usage.The sodium and calcium salts of cyclamic acid are used as artificial sweeteners under the name cyclamate.

E954 - saccharin and its saltsSweetener

Sodium saccharin (benzoic sulfimide) is an artificial sweetener with effectively no food energy. It is about 300–400 times as sweet as sucrose but has a bitter or metallic aftertaste, especially at high concentrations. Saccharin is used to sweeten products such as drinks, candies, cookies, and medicines.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

N/ANot applicable for the category

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

The Green-Score is not yet applicable for this category, but support is being added.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a medium impact Malus: -7 Packaging score: +30

Packaging

Packaging impact

Packaging with a medium impact Malus: -7 Packaging score: +30

Packaging components

ShapeMaterialRecyclingImpact
1 BottlePET 1 Polyethylene TerephthalateRecycle With Plastics Metal AND BricksMedium
1 LIDUnknownRecycleHigh

Declared packaging

Plastic, Bottle

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on July 30, 2017 at 8:32:16 AM UTC by kiliweb .

Last edit on March 17, 2026 at 6:13:30 PM UTC by foodless .

Product page also edited by alia, chevalstar, foodless, inf, intolerapp, jog13ovd, kiliweb, leiopar, musarana, october-food-facts, openfoodfacts-contributors, packbot, prepperapp, roboto-app, scanbot, thaialagata, yuka.SFprU09ac0ltK0Vuc3NJRHdobUwvZll0MTRhSkEzN3JFUG9USVE9PQ, yuka.YmFvSlQvd291ZElGb2ZNQnh4TDYvOTVKM2JDb2RtMjBlOXRPSUE9PQ.