N / Valley Popcorn Caramel Pretzel Nut 5X20G
Health
Nutrition
Nutri-Score data warning
Nutrition label

Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | ~ 1865.2 kJ (447 kcal) |
| Fat | 20.8 g |
| Saturated fat | 8.3 g |
| Carbohydrates | 50.1 g |
| Sugars | 21.8 g |
| Dietary fiber | 13.7 g |
| Proteins | 7.9 g |
| Salt | 1.02 g |
| Sodium | 0.408 g |
| Fruits, vegetables and legumes | ~ 5 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | ~ 1865.2 kJ (447 kcal) | ? (447 kcal) | ? |
| Fat | 20.8 g | 20.8 g | ? |
| Saturated fat | 8.3 g | 8.3 g | ? |
| Carbohydrates | 50.1 g | 50.1 g | ? |
| Sugars | 21.8 g | 21.8 g | ? |
| Dietary fiber | 13.7 g | 13.7 g | ? |
| Proteins | 7.9 g | 7.9 g | ? |
| Salt | 1.02 g | 1.02 g | ? |
| Sodium | 0.408 g | 0.408 g | ? |
| Fruits, vegetables and legumes | ~ 5 % | ? | ~ 5 % |
Ingredients
Ingredients image

Ingredients list
Ingredient information
Allergens
Traces
Ingredients analysis
Contains ingredients containing palm oil.
Contains non-vegan ingredients.
Unrecognized: en:chewy-popcorn-bar-with-almonds-and-pretzel-pieces-dipped-in-a-smooth-salted-caramel-flavoured-coating, en:ingredients, en:soft, en:malted-wheat-flour-yeast, en:sunflower-cil, en:soy-iecithin, en:sesame-seeds-ingredients, en:please-be-careful-as-occasionally-an-un-popped-kernel-may-end-up-in-the-bat-store-in-a-cool, en:dry-place, en:contains-5-portions, en:we-promise-great-taste, en:quality-and-convenience, en:nature-valleytm-ww-naturevalley-com, en:0800-028-7561, en:roi, en:general-mills-mills-uk-po-363-ijb8-uk-made-in-spain-for-general-mills-international-sari-switzerland-5x20g-100ge
Vegetarian status unknown
Unrecognized: en:chewy-popcorn-bar-with-almonds-and-pretzel-pieces-dipped-in-a-smooth-salted-caramel-flavoured-coating, en:ingredients, en:soft, en:malted-wheat-flour-yeast, en:sunflower-cil, en:soy-iecithin, en:sesame-seeds-ingredients, en:please-be-careful-as-occasionally-an-un-popped-kernel-may-end-up-in-the-bat-store-in-a-cool, en:dry-place, en:contains-5-portions, en:we-promise-great-taste, en:quality-and-convenience, en:nature-valleytm-ww-naturevalley-com, en:0800-028-7561, en:roi, en:general-mills-mills-uk-po-363-ijb8-uk-made-in-spain-for-general-mills-international-sari-switzerland-5x20g-100ge
Food Processing
NOVA group
Elements that indicate the product is in NOVA group 4
How NOVA works
Additives
E306 - Tocopherol-rich extract
No additive description is available yet.
E422 - GlycerolHumectantThickener
Glycerol (; also called glycerine or glycerin; see spelling differences) is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
E535 - Sodium ferrocyanide
Sodium ferrocyanide is the sodium salt of the coordination compound of formula [Fe(CN)6]4−. In its hydrous form, Na4Fe(CN)6 · 10 H2O (sodium ferrocyanide decahydrate), it is sometimes known as yellow prussiate of soda. It is a yellow crystalline solid that is soluble in water and insoluble in alcohol. The yellow color is the color of ferrocyanide anion. Despite the presence of the cyanide ligands, sodium ferrocyanide has low toxicity (acceptable daily intake 0–0.025 mg/kg body weight). The ferrocyanides are less toxic than many salts of cyanide, because they tend not to release free cyanide. However, like all ferrocyanide salt solutions, addition of an acid can result in the production of hydrogen cyanide gas, which is toxic.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
About Green-Score
Current scope
Green-Score availability
Bonuses and maluses
Origins of ingredients
Threatened species risk
Packaging impact
Packaging
Packaging impact
Data precision
Transportation
Origins of ingredients
Origins breakdown
| Origin | Percent of ingredients | Impact |
|---|---|---|
| Unknown | 100 % | High |
| United Kingdom | 0 % | High |
Forest footprint
Forest footprint
Ingredients linked to forest pressure
| Ingredient | Type | Percent in product | Forest footprint |
|---|---|---|---|
| EGG | Oeufs Importés | 0.00 % | 0.00 |
Data Source
Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.
The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.
Product added on February 3, 2018 at 2:15:59 PM UTC by kiliweb .
Last edit on March 17, 2026 at 2:59:40 AM UTC by new-nutrition-bot .
Product page also edited by chevalstar, kiliweb, new-nutrition-bot, openfoodfacts-contributors, yuka.Vi8wNEs2b2VwZGthbU1BRHd6K0V3ZHhuNUxxdlowNmJNc3NvSVE9PQ.