ProductsCitterioSpeck bio

Citterio

Speck bio

Name: Speck bio
Brand: Citterio

80 g

BARCODE:80455233

PACKAGER CODE:IT 9-1231-L EC

LABELS:No Gluten, Organic, No Preservatives, Green Dot, Sans Proteines De Lait

COUNTRIES:France

STORES:carrefour.fr

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	1210 kJ (290 kcal)
Fat	18 g
Saturated fat	7.2 g
Carbohydrates	0.5 g
Sugars	0.5 g
Dietary fiber	?
Proteins	32 g
Salt	4.1 g
Sodium	1.64 g
Fruits, vegetables and legumes	~ 0 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	1210 kJ (290 kcal)	1210 kJ (290 kcal)	?
Fat	18 g	18 g	?
Saturated fat	7.2 g	7.2 g	?
Carbohydrates	0.5 g	0.5 g	?
Sugars	0.5 g	0.5 g	?
Dietary fiber	?	?	?
Proteins	32 g	32 g	?
Salt	4.1 g	4.1 g	?
Sodium	1.64 g	1.64 g	?
Fruits, vegetables and legumes	~ 0 %	?	~ 0 %

Ingredients

Ingredients image

Ingredients list

Cuisse de porc* sel, épices*, sucre* plantes aromatiques* *Ingrédients issus de l'agriculture biologique, Produit emballé sous atmosphère protectrice.

Ingredient information

Cuisse De Porc Sel

62.5% (estimate)

Epices

18.75% (estimate)

Sucre Plantes Aromatiques Ingredients Issus De L Agriculture Biologique

9.38% (estimate)

Produit Emballe Sous Atmosphere Protectrice

9.38% (estimate)

Ingredients analysis

Palm oil free

Unknown

Palm oil content unknown

Unrecognized: it:cuisse-de-porc-sel, it:epices, it:sucre-plantes-aromatiques-ingredients-issus-de-l-agriculture-biologique, it:produit-emballe-sous-atmosphere-protectrice

Vegan

Unknown

Vegan status unknown

Unrecognized: it:cuisse-de-porc-sel, it:epices, it:sucre-plantes-aromatiques-ingredients-issus-de-l-agriculture-biologique, it:produit-emballe-sous-atmosphere-protectrice

Vegetarian

Unknown

Vegetarian status unknown

Unrecognized: it:cuisse-de-porc-sel, it:epices, it:sucre-plantes-aromatiques-ingredients-issus-de-l-agriculture-biologique, it:produit-emballe-sous-atmosphere-protectrice

Food Processing

NOVA group

NOVA group is not computed for this product.

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Unknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging components

Shape	Material	Recycling	Impact
Packaging	Plastic	Unknown	High

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

No deforestation risk No ingredient associated with a deforestation risk. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint grade: A No ingredient associated with a deforestation risk. Total Forest Footprint: 0.000 m² per kg of food

Deforestation risk details

Labels The presence of certain labels can greatly help reduce the risk of deforestation, through the presence of environmental criteria and/or through better remuneration of producers.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on October 6, 2017 at 11:21:03 AM UTC by kiliweb .

Last edit on March 17, 2026 at 2:40:24 AM UTC by new-nutrition-bot .

Product page also edited by b-alex, driveoff, ecoscore-impact-estimator, kiliweb, llegris, new-nutrition-bot, openfoodfacts-contributors, roboto-app, sirchamallow, spotter, telperion87, yuka.C7lubebSGZItF93IwLAJ3TXmF-j-AeECPkcjog, yuka.IJpINf2aPOk9H8LJ6IcJ7ie0NNu-PKBoJnUvog, yuka.N5JrDuOBH_Z5Qd3t_aU4xxG0Hvv7XMNCOV4tow, yuka.Vp9lEcfWNucwLMeDjYcb4BSaFMjqL_4IMUcVoQ, yuka.YTc0ZEQ3aGJqL2RXZy9NazdqM3A1dHhOeWNXS1lrRHZFY1ljSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlndAVdTdkDjvLUzfyECExcuFfs3Pc8932LPUI6s.

View on Open Food Facts