RIO mare
paté salmone rosa
100 g
BARCODE:8004030070004
PACKAGER CODE:IT 5 CE
CATEGORIES:Seafood, Fishes And Their Products, Spreads, Fish Preparations, Salmon Preparations, Fish Spreads, Salmon Spreads
LABELS:No Preservatives
PACKAGING:Tube
MANUFACTURING:Bolton Food S.p.a
COUNTRIES:France, Germany, Italy, Romania, Switzerland
Health
Nutrition
Nutri-Score
Very good nutritional qualityNutri-Score data warning
Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
Nutrient levels
Fat in moderate quantity (17%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in moderate quantity (2.2%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (0.1%)
What you need to know
• A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks
• Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
• Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts
Salt in low quantity (0.0021%)
What you need to know
• A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
• Many people who have high blood pressure do not know it, as there are often no symptoms.
• Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food
• Reduce the quantity of salt used when cooking, and don't salt again at the table.
• Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction
Source: National Health Service UK (NHS) - Salt: the facts
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | ~ 875.5 kJ (213 kcal) |
| Fat | 17 g |
| Saturated fat | 2.2 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 g |
| Carbohydrates | 4.5 g |
| Sugars | 0.1 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Dietary fiber | 0 g |
| Proteins | 10 g |
| Salt | 0.0021 g |
| Sodium | 0.00084 g |
| Alcohol | 0 % vol |
| Vitamin A | 0 g |
| Vitamin D | 0 g |
| Vitamin E | 0 g |
| Vitamin K | 0 g |
| Vitamin C | 0 g |
| Potassium | 0 g |
| Calcium | 0 g |
| Phosphorus | 0 g |
| Iron | 0 g |
| Magnesium | 0 g |
| Zinc | 0 g |
| Copper | 0 g |
| Manganese | 0 g |
| Selenium | 0 g |
| Caffeine | 0 g |
| Fruits, vegetables and legumes | ~ 0 % |
| Choline | 0 g |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per serving (100 g) (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | ~ 875.5 kJ (213 kcal) | ? (213 kcal) | ~ 1029.2749577619 kJ (248 kcal) |
| Fat | 17 g | 17 g | ~ 20.4480610285714 g |
| Saturated fat | 2.2 g | 2.2 g | ~ 2.81155937380952 g |
| Monounsaturated fat | 0 g | 0 g | ? |
| Polyunsaturated fat | 0 g | 0 g | ? |
| Trans fat | 0 g | 0 g | ? |
| Cholesterol | 0 g | 0 g | ~ 0.0267733505904762 g |
| Carbohydrates | 4.5 g | 4.5 g | ~ 5.75552380952381 g |
| Sugars | 0.1 g | 0.1 g | ~ 0 g |
| Added sugars | 0 g | 0 g | ~ 0 g |
| Starch | 0 g | 0 g | ~ 5.61357142857143 g |
| Dietary fiber | 0 g | 0 g | ~ 0.116554412857143 g |
| Proteins | 10 g | 10 g | ~ 10.2675528333333 g |
| Salt | 0.0021 g | 0.0021 g | ~ 0.0842144447619047 g |
| Sodium | 0.00084 g | 0.00084 g | ~ 0.0243906918380952 g |
| Alcohol | 0 % vol | 0 % vol | ~ 0 % vol |
| Vitamin A | 0 g | 0 g | ~ 0.00000213287699666667 g |
| Vitamin D | 0 g | 0 g | ~ 0.00000184316536714286 g |
| Vitamin E | 0 g | 0 g | ~ 0.00282348888142857 g |
| Vitamin K | 0 g | 0 g | ? |
| Vitamin C | 0 g | 0 g | ~ 0.000899105057142857 g |
| Potassium | 0 g | 0 g | ~ 0.179276335640476 g |
| Calcium | 0 g | 0 g | ~ 0.00521929320047619 g |
| Phosphorus | 0 g | 0 g | ~ 0.0940234258571428 g |
| Iron | 0 g | 0 g | ~ 0.000276612012619047 g |
| Magnesium | 0 g | 0 g | ~ 0.0141781291035714 g |
| Zinc | 0 g | 0 g | ~ 0.000200842887809524 g |
| Copper | 0 g | 0 g | ~ 0.0000327686202380952 g |
| Manganese | 0 g | 0 g | ~ 0.0000593942480952381 g |
| Selenium | 0 g | 0 g | ~ 0.00000855675398809523 g |
| Caffeine | 0 g | 0 g | ? |
| Fruits, vegetables and legumes | ~ 0 % | ? | ~ 0 % |
| Choline | 0 g | 0 g | ? |
Serving size
1 serving (100 g)
Ingredients
Ingredients image
Ingredients list
Salmone rosa* 46%, acqua, olio di semi di mais, amido di riso, aromi, sale, colorante: estratto di paprika, SENZA CONSERVANTI, *Oncorhynchus gorbuscha
Ingredient information
Pink Salmon
46.0%
Water
26.86% (estimate)
Corn Oil
14.24% (estimate)
Rice Starch
6.45% (estimate)
Flavouring
2.5% (estimate)
Salt
0% (estimate)
Colour
0% (estimate)
E160c
0% (estimate)
Pink Salmon
3.95% (estimate)
Allergens
Fish
Ingredients analysis
Palm oil free
Yes
No ingredients containing palm oil.
Vegan
No
Contains non-vegan ingredients.
Vegetarian
No
Contains non-vegetarian ingredients.
Food Processing
NOVA group
Ultra-processed food and drink productsElements that indicate the product is in NOVA group 4
Ingredients
Colour
Ingredients
Flavouring
How NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Additives
No additives detected or data is missing.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
Unknown environmental impactAbout Green-Score
The Green-Score is an experimental score that summarizes the environmental impacts of food products.
Current scope
The Green-Score was initially developed for France and it is being extended to other European countries.
The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
Select a country to include the full impact of transportation in the final score.
Green-Score availability
We could not compute the Green-Score of this product because some data is missing.
A more precise category, ingredients list, origins or packaging data can unlock the computation.
Bonuses and maluses
Declared origins
Origins of ingredients are missing for this product.
Ingredients need to be completed before the transportation bonus can be computed precisely.
Packaging impact
Packaging with a medium impact
Malus: -10
Packaging score: 0
Packaging
Packaging impact
Packaging with a medium impact
Malus: -10
Packaging score: 0
Packaging components
| Shape | Material | Recycling | Impact |
|---|---|---|---|
| Tube | Unknown | Unknown | High |
Declared packaging
Tube
Data precision
The packaging information is not sufficiently precise to compute the most accurate packaging impact.
Exact shapes and materials of all packaging components help improve the Green-Score.
Transportation
Manufacturing locations
Bolton Food S.p.a
Declared origins
Origins of ingredients are missing for this product.
Ingredients need to be completed before the transportation bonus can be computed precisely.
Data Source
Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.
The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.
Product added on March 3, 2018 at 9:34:29 AM UTC by kiliweb .
Last edit on March 16, 2026 at 11:32:01 PM UTC by new-nutrition-bot .
Product page also edited by auroralifescience, date-limite-app, desan, flavio-94, foodless, foodrepo, inf, kiliweb, macrofactor, municorn-calorie-counter-app, new-nutrition-bot, openfoodfacts-contributors, packbot, roboto-app, scanbot, telperion87, yuka.NbBdDd-xJuk7AcTA3tIF3hPjMMTDBuBoJmEcog, yuka.Vzd3bU1yUTlsS0E3cGRvdytEenAxK2xIbG8rdlV6T2RkdFFYSWc9PQ.