Pesto Rosso avec huile d'olive extra vierge
Labels
Moderate nutritional quality
Ultra-processed food and drink products
High environmental impactHealth
Nutrition
Label
Moderate nutritional qualityNutrient levels
Fat in high quantity (31.1%)
Saturated fat in moderate quantity (2.1%)
Sugars in low quantity (2.3%)
Salt in high quantity (2%)
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | ~ 1,322.8 kJ (316 kcal) |
| FAT | 31.1 g |
| Saturated fat | 2.1 g |
| Carbohydrates | 5.1 g |
| Sugars | 2.3 g |
| Dietary fiber | 2.6 g |
| Proteins | 3.8 g |
| Salt | 2 g |
| Sodium | 0.8 g |
| Minerals | |
| Fruits, vegetables and legumes | ~ 82.46 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | ~ 1,322.8 kJ (316 kcal) | ? (316 kcal) | ~ 188.78 kJ (45 kcal) |
| FAT | 31.1 g | 31.1 g | ~ 2.23 g |
| Saturated fat | 2.1 g | 2.1 g | ~ 0.27 g |
| Cholesterol | ~ 0 g | ? | ~ 0 g |
| Carbohydrates | 5.1 g | 5.1 g | ~ 3.89 g |
| Sugars | 2.3 g | 2.3 g | ~ 3.14 g |
| Added sugars | ~ 0 g | ? | ~ 0 g |
| Sucrose | ~ 0.05 g | ? | ~ 0.05 g |
| Glucose | ~ 1.45 g | ? | ~ 1.45 g |
| Fructose | ~ 1.64 g | ? | ~ 1.64 g |
| Galactose | ~ 0.01 g | ? | ~ 0.01 g |
| Lactose | ~ 0.03 g | ? | ~ 0.03 g |
| Maltose | ~ 0.04 g | ? | ~ 0.04 g |
| Starch | ~ 0.04 g | ? | ~ 0.04 g |
| Polyols | ~ 0.01 g | ? | ~ 0.01 g |
| Dietary fiber | 2.6 g | 2.6 g | ~ 1.56 g |
| Proteins | 3.8 g | 3.8 g | ~ 1.45 g |
| Salt | 2 g | 2 g | ~ 0.04 g |
| Sodium | 0.8 g | 0.8 g | ~ 0.02 g |
| Alcohol | ~ 0 % vol | ? | ~ 0 % vol |
| Vitamins | |||
| Vitamin A | ~ 0 g | ? | ~ 0 g |
| Beta-carotene | ~ 0 g | ? | ~ 0 g |
| Vitamin D | ~ 0 g | ? | ~ 0 g |
| Vitamin E | ~ 0 g | ? | ~ 0 g |
| Vitamin C | ~ 0.01 g | ? | ~ 0.01 g |
| Vitamin B1 | ~ 0 g | ? | ~ 0 g |
| Vitamin B2 | ~ 0 g | ? | ~ 0 g |
| Vitamin PP | ~ 0 g | ? | ~ 0 g |
| Vitamin B6 | ~ 0 g | ? | ~ 0 g |
| Vitamin B9 | ~ 0 g | ? | ~ 0 g |
| Vitamin B12 | ~ 0 g | ? | ~ 0 g |
| Pantothenic acid | ~ 0 g | ? | ~ 0 g |
| Minerals | |||
| Potassium | ~ 0.3 g | ? | ~ 0.3 g |
| Chloride | ~ 0 g | ? | ~ 0 g |
| Calcium | ~ 0.03 g | ? | ~ 0.03 g |
| Phosphorus | ~ 0.04 g | ? | ~ 0.04 g |
| Iron | ~ 0 g | ? | ~ 0 g |
| Magnesium | ~ 0.02 g | ? | ~ 0.02 g |
| Zinc | ~ 0 g | ? | ~ 0 g |
| Copper | ~ 0 g | ? | ~ 0 g |
| Manganese | ~ 0 g | ? | ~ 0 g |
| Selenium | ~ 0 g | ? | ~ 0 g |
| Iodine | ~ 0 g | ? | ~ 0 g |
| Fruits, vegetables and legumes | ~ 82.46 % | ? | ~ 82.46 % |
| Phylloquinone | ~ 0 g | ? | ~ 0 g |
| Water | ~ 90.02 g | ? | ~ 90.02 g |
Estimated Activity Time
Approximate time needed to burn the energy in 100 g / 100 ml: 1,323 kJ. Reference adult weight: 70 kg. Energy density: Moderate.
Ingredients
Ingredients image
Ingredients list
Ingredient information
Allergens
Ingredients analysis
No ingredients containing palm oil.
Contains non-vegan ingredients.
Vegetarian status unknown
Food Processing
NOVA group
Ultra-processed food and drink productsElements that indicate the product is in NOVA group 4
How NOVA works
Additives
E270 - Lactic acid
LACTIC ACID is an organic compound with the formula CH3CH(OH)CO2H. In the form of its conjugate base called lactate (this is thus different and kept as a separate ingredient). Lactic acid is chiral, consisting of two optical isomers. One is known as L-(+)-lactic acid or (S)-lactic acid and the other, its mirror image, is D-(−)-lactic acid or (R)-lactic acid in food the L-variant is used
E300 - Ascorbic acidAntioxidantSequestrant
No additive description is available yet.
E330 - Citric acidAntioxidantSequestrant
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
E460 - CelluloseCarrierEmulsifierHumectantStabiliserThickener
CELLULOSE is an organic compound with the formula (C6H10O5)n, a polysaccharide consisting of a linear chain of several hundred to many thousands of linked D-glucose units. Cellulose is used as emulsifier, thickener and stabilizer in processed foods. Cellulose powder is, for example, used in processed cheese to prevent caking inside the package.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
High environmental impactAbout Green-Score
Current scope
Life cycle analysis
Average impact of the category
Sauce, pesto rosso, prepacked • Score: 53/100Life-cycle reference
Overall environmental impact by stage (PEF)
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Sauce, pesto rosso, prepacked. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 71.2 % |
| Processing | 8.7 % |
| Packaging | 12.2 % |
| Transportation | 4.4 % |
| Distribution | 2.0 % |
| Consumption | 1.4 % |
Bonuses and maluses
Declared origins
Packaging impact
Green-Score for this product
Green-Score for this product
Final score: 44/100Final score breakdown
Carbon footprint
Carbon footprint
Climate impact by stage (CO2e)
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Sauce, pesto rosso, prepacked. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 62.6 % |
| Processing | 10.3 % |
| Packaging | 14.5 % |
| Transportation | 10.3 % |
| Distribution | 1.7 % |
| Consumption | 0.6 % |
Packaging
Packaging impact
Packaging materials
| Material | % | Packaging weight | Packaging weight per 100 g of product |
|---|---|---|---|
| Glass | |||
| Metal | |||
| Total |
Data precision
Transportation
Manufacturing locations
Declared origins
Data Source
Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.
Product added on September 20, 2017 at 2:51:22 PM UTC by kiliweb .
Last edit on March 17, 2026 at 9:07:04 PM UTC by new-nutrition-bot .
Product page also edited by chevalstar, driveoff, kiliweb, krystos, musarana, new-nutrition-bot, openfoodfacts-contributors, quechoisir, roboto-app, telperion87, yuka.AeAbPe-JE8kqTMjp8poEgDaSDMbLUtNcKFI1og, yuka.sY2b0xO6T85zoF3NwEKvlnZYVd_svGvnNRXmyVG3wN2cA470Tdx-0KH9MKg.