ProductsRoyalRoyal Gelatin Dessert Strawberry

Royal

Royal Gelatin Dessert Strawberry

Name: Royal Gelatin Dessert Strawberry
Brand: Royal

BARCODE:7622300539603

LABELS:Halal

COUNTRIES:France

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	~ 1628.6 kJ (390 kcal)
Fat	0 g
Saturated fat	0 g
Carbohydrates	89 g
Sugars	88.5 g
Dietary fiber	0 g
Proteins	6.8 g
Salt	0.42 g
Sodium	0.168 g
Fruits, vegetables and legumes	~ 0 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	~ 1628.6 kJ (390 kcal)	? (390 kcal)	?
Fat	0 g	0 g	?
Saturated fat	0 g	0 g	?
Carbohydrates	89 g	89 g	?
Sugars	88.5 g	88.5 g	?
Dietary fiber	0 g	0 g	?
Proteins	6.8 g	6.8 g	?
Salt	0.42 g	0.42 g	?
Sodium	0.168 g	0.168 g	?
Fruits, vegetables and legumes	~ 0 %	?	~ 0 %

Ingredients

Ingredients image

Ingredients list

Sugar, Pure beef gelatin, Acidity regulator (Trisodium citrate), Acid (Fumaric acid)f Nature identical strawberry flavor, Salt, Colors (*Allura Red E129, FCF), MILK AND EGG,

Ingredient information

Sugar

55.56% (estimate)

Beef Gelatin

22.22% (estimate)

Acidity Regulator

11.11% (estimate)

E331iii

11.11% (estimate)

Acid

5.56% (estimate)

E297

5.56% (estimate)

F Nature Identical Strawberry Flavor

2.78% (estimate)

Salt

0.21% (estimate)

Colour

0.21% (estimate)

E129 Colour

0.11% (estimate)

Fcf

0.11% (estimate)

Milk

0.21% (estimate)

Egg

2.15% (estimate)

Allergens

EggsMilk

Ingredients analysis

Palm oil free

Yes

No ingredients containing palm oil.

Vegan

Contains non-vegan ingredients.

Unrecognized: en:f-nature-identical-strawberry-flavor, en:e129-colour, en:fcf

Vegetarian

Contains non-vegetarian ingredients.

Unrecognized: en:f-nature-identical-strawberry-flavor, en:e129-colour, en:fcf

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives

E129 - Allura red

Additives

E428 - Gelatine

Ingredients

Colour

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E129 - Allura red EFSA overexposure risk: noColour

Allura Red AC is a red azo dye that goes by several names, including FD&C Red 40. It is used as a food dye and has the E number E129. It is usually supplied as its red sodium salt, but can also be used as the calcium and potassium salts. These salts are soluble in water. In solution, its maximum absorbance lies at about 504 nm.

Open additive page Source

E331 - Sodium citratesEmulsifierSequestrantStabiliser

DISODIUM CITRATE, more properly, disodium hydrogen citrate, is an acid salt of citric acid with the chemical formula Na2C6H6O7. It is used as an antioxidant in food and to improve the effects of other antioxidants. It is also used as an acidity regulator and sequestrant. Typical products include gelatin, jam, sweets, ice cream, carbonated beverages, milk powder, wine, and processed cheeses.

Open additive page Source

E331iii - Trisodium citrate

No additive description is available yet.

Open additive page

E428 - Gelatine

No additive description is available yet.

Open additive page

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Unknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Total forest footprint: 0.00 m2 per kg of food This estimate highlights ingredients that depend on soy-linked animal feed and deforestation risk.

Ingredients linked to forest pressure

Ingredient	Type	Percent in product	Forest footprint
EGG	Oeufs Importés	2.15 %	0.00

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on January 8, 2018 at 8:52:51 PM UTC by kiliweb .

Last edit on March 17, 2026 at 2:52:25 AM UTC by new-nutrition-bot .

Product page also edited by chevalstar, foodless, kiliweb, new-nutrition-bot, openfoodfacts-contributors, roboto-app, yuka.V2E5UkZxNExoYUFha2ZNQXpCVDJxdUpNOWFXMVcwNnBGOGtOSWc9PQ.

View on Open Food Facts