Dentyne Fire Cinnamon Flavour 16.8g Sugar Free
Health
Nutrition
Nutri-Score data warning
Nutrient levels
Fat in low quantity (0.2%)
Saturated fat in low quantity (0.1%)
Sugars in low quantity (0.3%)
Salt in low quantity (0.01%)
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | 719 kJ (173 kcal) |
| Fat | 0.2 g |
| Saturated fat | < 0.1 g |
| Carbohydrates | 69 g |
| Sugars | 0.3 g |
| Polyols | 68 g |
| Dietary fiber | ? |
| Proteins | < 0.1 g |
| Salt | < 0.01 g |
| Sodium | < 0.004 g |
| Fruits, vegetables and legumes | ~ 0 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | 719 kJ (173 kcal) | 719 kJ (173 kcal) | ? |
| Fat | 0.2 g | 0.2 g | ? |
| Saturated fat | < 0.1 g | < 0.1 g | ? |
| Carbohydrates | 69 g | 69 g | ? |
| Sugars | 0.3 g | 0.3 g | ? |
| Polyols | 68 g | 68 g | ? |
| Dietary fiber | ? | ? | ? |
| Proteins | < 0.1 g | < 0.1 g | ? |
| Salt | < 0.01 g | < 0.01 g | ? |
| Sodium | < 0.004 g | < 0.004 g | ? |
| Fruits, vegetables and legumes | ~ 0 % | ? | ~ 0 % |
Ingredients
Ingredients image
Ingredients list
Ingredient information
Ingredients analysis
Palm oil content unknown
Unrecognized: el:τι-τσίκλα-χωρίς-ζάχαρη, el:με-γλυκαντικά, el:δυνατή-γεύση-κανέλας, el:συστατικά, el:γλυκαντικά, el:σορβιτόλη, el:isomalt, el:μαννιτόλη, el:σουκραλόζη, el:κ, el:κόμμι-βάση, el:αρώματα, el:ε414, el:ε422, el:χρωστικές, el:ε160a, el:ε120, el:λεκιθίνη-ηλιοτροπίου, el:υλικό-επικάλυψης, el:ε321, el:υπερβολική-κατανάλωση-μπορεί-να-έχει-υπακτική-δράση
Vegan status unknown
Unrecognized: el:τι-τσίκλα-χωρίς-ζάχαρη, el:με-γλυκαντικά, el:δυνατή-γεύση-κανέλας, el:γλυκαντικά, el:σορβιτόλη, el:isomalt, el:μαννιτόλη, el:σουκραλόζη, el:κ, el:κόμμι-βάση, el:αρώματα, el:ε414, el:ε422, el:ε160a, el:ε120, el:λεκιθίνη-ηλιοτροπίου, el:ε321, el:υπερβολική-κατανάλωση-μπορεί-να-έχει-υπακτική-δράση
Vegetarian status unknown
Unrecognized: el:τι-τσίκλα-χωρίς-ζάχαρη, el:με-γλυκαντικά, el:δυνατή-γεύση-κανέλας, el:γλυκαντικά, el:σορβιτόλη, el:isomalt, el:μαννιτόλη, el:σουκραλόζη, el:κ, el:κόμμι-βάση, el:αρώματα, el:ε414, el:ε422, el:ε160a, el:ε120, el:λεκιθίνη-ηλιοτροπίου, el:ε321, el:υπερβολική-κατανάλωση-μπορεί-να-έχει-υπακτική-δράση
Food Processing
NOVA group
Ultra-processed food and drink productsElements that indicate the product is in NOVA group 4
How NOVA works
Additives
E903 - Carnauba waxCarrier
Carnauba (; Portuguese: carnaúba [kaʁnɐˈubɐ]), also called Brazil wax and palm wax, is a wax of the leaves of the palm Copernicia prunifera (Synonym: Copernicia cerifera), a plant native to and grown only in the northeastern Brazilian states of Piauí, Ceará, Maranhão, Bahia, and Rio Grande do Norte. It is known as "queen of waxes" and in its pure state, usually comes in the form of hard yellow-brown flakes. It is obtained from the leaves of the carnauba palm by collecting and drying them, beating them to loosen the wax, then refining and bleaching the wax.
E950 - Acesulfame kSweetener
Acesulfame potassium ( AY-see-SUL-faym), also known as acesulfame K (K is the symbol for potassium) or Ace K, is a calorie-free sugar substitute (artificial sweetener) often marketed under the trade names Sunett and Sweet One. In the European Union, it is known under the E number (additive code) E950. It was discovered accidentally in 1967 by German chemist Karl Clauss at Hoechst AG (now Nutrinova). In chemical structure, acesulfame potassium is the potassium salt of 6-methyl-1,2,3-oxathiazine-4(3H)-one 2,2-dioxide. It is a white crystalline powder with molecular formula C4H4KNO4S and a molecular weight of 201.24 g/mol.
E953 - isomaltStabiliserSweetenerThickener
ISOMALT is a sugar substitute, a type of sugar alcohol used primarily for its sugar-like physical properties. It has little to no impact on blood sugar levels, and does not stimulate the release of insulin. Isomalt is widely used for the production of sugar-free candy, especially hard-boiled candy.
E965 - maltitolEmulsifierHumectantStabiliserSweetenerThickener
MALTITOL is a sugar alcohol (a polyol) used as a sugar substitute. It has 75–90% of the sweetness of sucrose (table sugar) and nearly identical properties, except for browning. Maltitol's high sweetness allows it to be used without being mixed with other sweeteners. It is used in candy manufacture, particularly sugar-free hard candy, chewing gum, chocolates, baked goods, and ice cream.
E965ii - Maltitol syrupEmulsifierHumectantStabiliserSweetenerThickener
No additive description is available yet.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
Unknown environmental impactAbout Green-Score
Current scope
Green-Score availability
Bonuses and maluses
Declared origins
Packaging impact
Packaging
Packaging impact
Data precision
Transportation
Declared origins
Data Source
Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.
The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.
Product added on June 23, 2018 at 9:22:40 AM UTC by kiliweb .
Last edit on March 17, 2026 at 3:01:19 AM UTC by new-nutrition-bot .
Product page also edited by aleene, autorotate-bot, beniben, foodless, inf, kiliweb, new-nutrition-bot, openfoodfacts-contributors, yuka.KrlMA_KqBpAnO8rdzKgf0wmgLt-4G9p9OnkLoQ, yuka.WnEwYlFKb1FwTkFHd2NjNDBCZnl4b0pTd1k2cWJ6anVkYkFQSVE9PQ, yuka.Zi80bEZha2RpZjFYdGMweG9pTE14dFZINVlmM2VHK1dkc0JMSVE9PQ.