ProductsAnna's BestOlives à l'ail
Olives à l'ail
Barcode 7617027633789
Anna's Best

Olives à l'ail

150 g
BARCODE:7617027633789
COUNTRIES:France, Switzerland

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 99

Nutrition label

Olives à l'ail nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy688 kJ (168 kcal)
Fat16 g
Saturated fat2.5 g
Carbohydrates3.2000000476837 g
Sugars1.7000000476837 g
Dietary fiber2.5 g
Proteins1.1000000238419 g
Salt2.4000000953674 g
Sodium0.96 g
Fruits, vegetables and legumes~ 98.5 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy688 kJ (168 kcal)688 kJ (168 kcal)~ 677.145 kJ (164 kcal)
Fat16 g16 g~ 16.57935 g
Saturated fat2.5 g2.5 g~ 2.40405 g
Carbohydrates3.2000000476837 g3.2000000476837 g~ 0.38475 g
Sugars1.7000000476837 g1.7000000476837 g~ 0.02585 g
Dietary fiber2.5 g2.5 g~ 3.58935 g
Proteins1.1000000238419 g1.1000000238419 g~ 1.3843 g
Salt2.4000000953674 g2.4000000953674 g~ 3.024975 g
Sodium0.96 g0.96 g~ 1.20999 g
Fruits, vegetables and legumes~ 98.5 %?~ 98.5 %

Ingredients

Ingredients image

Olives à l'ail ingredients image

Ingredients list

Olives vertes dénoyautées 96% (olives [Grèce], sel de cuisine, acidifiant: acide lactique), ail 2% (ail, vinaigre d'alcool), huile de tournesol, basilic

Ingredient information

Pitted Green Olives
96.0%
Olive
93.6% (estimate)
Salt
1.2% (estimate)
Acid
1.2% (estimate)
E270
1.2% (estimate)
Garlic
2.0%
Garlic
1.5% (estimate)
Alcohol Vinegar
0.5% (estimate)
Sunflower Oil
1.5% (estimate)
Basil
0.5% (estimate)

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
Yes

No non-vegan ingredients.

Vegetarian
Yes

No non-vegetarian ingredients.


Food Processing

NOVA group

NOVA group is not computed for this product.

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E270 - Lactic acid

LACTIC ACID is an organic compound with the formula CH3CH(OH)CO2H. In the form of its conjugate base called lactate (this is thus different and kept as a separate ingredient). Lactic acid is chiral, consisting of two optical isomers. One is known as L-(+)-lactic acid or (S)-lactic acid and the other, its mirror image, is D-(−)-lactic acid or (R)-lactic acid in food the L-variant is used

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

UnknownUnknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Origins of ingredients

Declared origins are missing for this product. Origins bonus: +1 Transportation (Worldwide): 0 Environmental policy adjustment: +1 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Origins of ingredients

Declared origins are missing for this product. Origins bonus: +1 Transportation (Worldwide): 0 Environmental policy adjustment: +1 Select a country to include the full impact of transportation.

Origins breakdown

OriginPercent of ingredientsImpact
Greece94 %Medium
Unknown6 %Medium

Forest footprint

Forest footprint

No deforestation risk No ingredient associated with a deforestation risk. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint grade: A No ingredient associated with a deforestation risk. Total Forest Footprint: 0.000 m² per kg of food

Deforestation risk details

Labels The presence of certain labels can greatly help reduce the risk of deforestation, through the presence of environmental criteria and/or through better remuneration of producers.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on February 7, 2017 at 10:32:13 PM UTC by openfood-ch-import .

Last edit on March 17, 2026 at 9:24:25 AM UTC by new-nutrition-bot .

Product page also edited by foodrepo, kiliweb, new-nutrition-bot, openfood-ch-import, openfoodfacts-contributors, yuka.NrNIJP2GBdd6GNzO6Jkr1henC8jeHqJVJmYLoQ, yuka.SFlVY0g0WU1vZGNMbnZNdi9rdmFwSTFQN0kyaUFYSG9LK05JSVE9PQ, yukafix.