
Olives à l'ail
Health
Nutrition
Nutri-Score data warning
Nutrition label

Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | 688 kJ (168 kcal) |
| Fat | 16 g |
| Saturated fat | 2.5 g |
| Carbohydrates | 3.2000000476837 g |
| Sugars | 1.7000000476837 g |
| Dietary fiber | 2.5 g |
| Proteins | 1.1000000238419 g |
| Salt | 2.4000000953674 g |
| Sodium | 0.96 g |
| Fruits, vegetables and legumes | ~ 98.5 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | 688 kJ (168 kcal) | 688 kJ (168 kcal) | ~ 677.145 kJ (164 kcal) |
| Fat | 16 g | 16 g | ~ 16.57935 g |
| Saturated fat | 2.5 g | 2.5 g | ~ 2.40405 g |
| Carbohydrates | 3.2000000476837 g | 3.2000000476837 g | ~ 0.38475 g |
| Sugars | 1.7000000476837 g | 1.7000000476837 g | ~ 0.02585 g |
| Dietary fiber | 2.5 g | 2.5 g | ~ 3.58935 g |
| Proteins | 1.1000000238419 g | 1.1000000238419 g | ~ 1.3843 g |
| Salt | 2.4000000953674 g | 2.4000000953674 g | ~ 3.024975 g |
| Sodium | 0.96 g | 0.96 g | ~ 1.20999 g |
| Fruits, vegetables and legumes | ~ 98.5 % | ? | ~ 98.5 % |
Ingredients
Ingredients image

Ingredients list
Ingredient information
Ingredients analysis
No ingredients containing palm oil.
No non-vegan ingredients.
No non-vegetarian ingredients.
Food Processing
NOVA group
How NOVA works
Additives
E270 - Lactic acid
LACTIC ACID is an organic compound with the formula CH3CH(OH)CO2H. In the form of its conjugate base called lactate (this is thus different and kept as a separate ingredient). Lactic acid is chiral, consisting of two optical isomers. One is known as L-(+)-lactic acid or (S)-lactic acid and the other, its mirror image, is D-(−)-lactic acid or (R)-lactic acid in food the L-variant is used
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
About Green-Score
Current scope
Green-Score availability
Bonuses and maluses
Origins of ingredients
Packaging impact
Packaging
Packaging impact
Data precision
Transportation
Origins of ingredients
Origins breakdown
| Origin | Percent of ingredients | Impact |
|---|---|---|
| Greece | 94 % | Medium |
| Unknown | 6 % | Medium |
Forest footprint
Forest footprint
Deforestation risk details
Data Source
Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.
The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.
Product added on February 7, 2017 at 10:32:13 PM UTC by openfood-ch-import .
Last edit on March 17, 2026 at 9:24:25 AM UTC by new-nutrition-bot .
Product page also edited by foodrepo, kiliweb, new-nutrition-bot, openfood-ch-import, openfoodfacts-contributors, yuka.NrNIJP2GBdd6GNzO6Jkr1henC8jeHqJVJmYLoQ, yuka.SFlVY0g0WU1vZGNMbnZNdi9rdmFwSTFQN0kyaUFYSG9LK05JSVE9PQ, yukafix.