ProductsFine FoodPomodori con olive

Fine Food

Pomodori con olive

Name: Pomodori con olive
Brand: Fine Food

190gr

BARCODE:7613356606890

LABELS:Vegetarian, Vegan, Made In Italy

COUNTRIES:France, Switzerland

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 88

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	~ 535 kJ (160 kcal)
Fat	14 g
Saturated fat	14 g
Carbohydrates	0 g
Sugars	0 g
Dietary fiber	?
Proteins	1 g
Salt	2.4000000953674 g
Sodium	0.96 g
Fruits, vegetables and legumes	~ 87.9375 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	~ 535 kJ (160 kcal)	? (160 kcal)	?
Fat	14 g	14 g	?
Saturated fat	14 g	14 g	?
Carbohydrates	0 g	0 g	?
Sugars	0 g	0 g	?
Dietary fiber	?	?	?
Proteins	1 g	1 g	?
Salt	2.4000000953674 g	2.4000000953674 g	?
Sodium	0.96 g	0.96 g	?
Fruits, vegetables and legumes	~ 87.9375 %	?	~ 87.9375 %

Ingredients

Ingredients image

Ingredients list

pomodori 54 %, olive verdi e nere 27 %, olio extra vergine di oliva «Toscano IGP» 8%, concentrato di pomodoro 3%. purea di pomodoro 3%, sale da cucina, zucchero, aglio, basilico, regolatore dell'acidità (E 330), antiossidante (E 300). Tenore complessivo di sale da cucina: 2,4%. Zubereitung: Vor Gebrauch leicht aufrühren. Preparazione: mescolare leggermente prima del consumo. Nährwerte Ø/

Ingredient information

Tomato

54.0%

Green And Black Olives

27.0%

Olio Extra Vergine Di Oliva Toscano

8.0%

Tomato Concentrate

3.0%

Tomato

3.0%

Salt

2.5% (estimate)

Sugar

1.25% (estimate)

Garlic

0.63% (estimate)

Basil

0.31% (estimate)

Regolatore Dell Acidita

0.16% (estimate)

E330

0.16% (estimate)

Antioxidant

0.08% (estimate)

E300

0.08% (estimate)

Tenore Complessivo Di Sale Da Cucina

2.4%

Zubereitung

0.08% (estimate)

Added sugars

Contains added sugars (1%) Added sugars: sugar Quantity of added sugars: 1%

Ingredients analysis

Palm oil free

Yes

No ingredients containing palm oil.

Unrecognized: it:olio-extra-vergine-di-oliva-toscano, it:regolatore-dell-acidita, it:tenore-complessivo-di-sale-da-cucina, it:zubereitung, it:vor-gebrauch-leicht-aufruhren, it:mescolare-leggermente-prima-del-consumo, it:nahrwerte-ø

Vegan

Yes

No non-vegan ingredients.

Unrecognized: it:olio-extra-vergine-di-oliva-toscano, it:zubereitung, it:vor-gebrauch-leicht-aufruhren, it:mescolare-leggermente-prima-del-consumo, it:nahrwerte-ø

Vegetarian

Yes

No non-vegetarian ingredients.

Unrecognized: it:olio-extra-vergine-di-oliva-toscano, it:zubereitung, it:vor-gebrauch-leicht-aufruhren, it:mescolare-leggermente-prima-del-consumo, it:nahrwerte-ø

Food Processing

NOVA group

NOVA group is not computed for this product.

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E300 - Ascorbic acidAntioxidantSequestrant

No additive description is available yet.

Open additive page

E330 - Citric acidAntioxidantSequestrant

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Open additive page Source

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Unknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

No deforestation risk No ingredient associated with a deforestation risk. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint grade: A No ingredient associated with a deforestation risk. Total Forest Footprint: 0.000 m² per kg of food

Deforestation risk details

Labels The presence of certain labels can greatly help reduce the risk of deforestation, through the presence of environmental criteria and/or through better remuneration of producers.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on November 27, 2019 at 1:21:38 PM UTC by date-limite-app .

Last edit on March 17, 2026 at 8:26:19 PM UTC by new-nutrition-bot .

Product page also edited by chevalstar, date-limite-app, gillescan, itsjustruby, kiliweb, new-nutrition-bot, openfoodfacts-contributors, roboto-app, yuka.AO1bBPuqFsEPNd35yLkV42fqPuK-JaZwFH40og.

View on Open Food Facts