Farmer
Farmer Plus Cranberry - Protein
150 g
BARCODE:7613312093320
PACKAGER CODE:1042.357
CATEGORIES:Snacks, Sweet Snacks, Bars, Cereal Bars, Dietary Supplements, Bodybuilding Supplements, Protein Bars
LABELS:No Gluten, Vegetarian, Crossed Grain Trademark, Vegan, Dzg Gluten Free, European Vegetarian Union, European Vegetarian Union Vegan, No Lactose, No Palm Oil, With Sunflower Oil
PACKAGING:Cardboard, Paperboard
MANUFACTURING:Schweiz
COUNTRIES:France, Switzerland
Health
Nutrition
Nutri-Score data warning
Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 48
Nutrient levels
Fat in moderate quantity (19%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in moderate quantity (2%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Sugars in high quantity (29%)
What you need to know
• A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks
• Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
• Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts
Salt in moderate quantity (0.53%)
What you need to know
• A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
• Many people who have high blood pressure do not know it, as there are often no symptoms.
• Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food
• Reduce the quantity of salt used when cooking, and don't salt again at the table.
• Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction
Source: National Health Service UK (NHS) - Salt: the facts
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml | Compared to: Cereal bars |
|---|---|---|
| Energy | ~ 1873 kJ (447 kcal) | 1,751.487 kJ (413 kcal) (+7%) |
| Fat | 19 g | 14.422 g (+32%) |
| Saturated fat | 2 g | 4.705 g (-57%) |
| Carbohydrates | 44 g | 59.895 g (-27%) |
| Sugars | 29 g | 24.146 g (+20%) |
| Dietary fiber | 6 g | ? |
| Proteins | 22 g | 8.244 g (+167%) |
| Salt | 0.53 g | 0.403 g (+32%) |
| Sodium | 0.212 g | 0.16 g (+32%) |
| Fruits, vegetables and legumes | ~ 24 % | ? |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | ~ 1873 kJ (447 kcal) | ? (447 kcal) | ? |
| Fat | 19 g | 19 g | ? |
| Saturated fat | 2 g | 2 g | ? |
| Carbohydrates | 44 g | 44 g | ? |
| Sugars | 29 g | 29 g | ? |
| Dietary fiber | 6 g | 6 g | ? |
| Proteins | 22 g | 22 g | ? |
| Salt | 0.53 g | 0.53 g | ? |
| Sodium | 0.212 g | 0.212 g | ? |
| Fruits, vegetables and legumes | ~ 24 % | ? | ~ 24 % |
Serving size
25g
Ingredients
Ingredients image
Ingredients list
fruits à coque 24% (amandes 55%, noisettes 45%), crispies de soya 17% (isolat de protéines de soya 88%, fécule de tapioca, stabilisant: e170), sirop de glucose, graines de soya 10%, canneberges sucrées 8% ( canneberges 60%, sucre), humectant: sirop de sorbitol, dattes 6%, sucre de canne brut, glucose, huile de tournesol, farine de riz, sel de cuisine, arôme naturel,
Ingredient information
Nut
24.0%
Almond
13.2%
Hazelnut
10.8%
Crispies De Soja
17.0%
Soy Protein Isolate
14.96%
Tapioca
1.53% (estimate)
Stabiliser
0.51% (estimate)
E170
0.51% (estimate)
Glucose Syrup
14.01% (estimate)
Soya Bean
10.0%
Cranberry
8.0%
Cranberry
4.8%
Sugar
3.2% (estimate)
Humectant
7% (estimate)
E420ii
7% (estimate)
Date
6.0%
Unrefined Cane Sugar
3.25% (estimate)
Glucose
2.47% (estimate)
Sunflower Oil
1.8% (estimate)
Rice Flour
1.44% (estimate)
Salt
0.27% (estimate)
Natural Flavouring
4.76% (estimate)
Added sugars
Contains added sugars (22%)
Added sugars: glucose syrup, sugar, unrefined cane sugar, glucose
Quantity of added sugars: 22%
Allergens
NutsSoybeans
Ingredients analysis
Palm oil free
Yes
No ingredients containing palm oil.
Vegan
Yes
No non-vegan ingredients.
Unrecognized: en:e170
Vegetarian
Yes
No non-vegetarian ingredients.
Unrecognized: en:e170
Food Processing
NOVA group
Ultra-processed food and drink productsElements that indicate the product is in NOVA group 4
Additives
E170 - Calcium carbonates
Additives
E420 - Sorbitol
Ingredients
Flavouring
Ingredients
Glucose
Ingredients
Glucose Syrup
Ingredients
Humectant
How NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Additives
E170 - Calcium carbonates EFSA overexposure risk: no
E170 - Calcium carbonates EFSA overexposure risk: no
CALCIUM CARBONATE is a chemical compound with the formula CaCO3.
E420 - SorbitolHumectantSequestrantStabiliserSweetenerThickener
E420 - SorbitolHumectantSequestrantStabiliserSweetenerThickener
Sorbitol (), less commonly known as glucitol (), is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
E420ii - Sorbitol syrupHumectantSequestrantStabiliserSweetenerThickener
E420ii - Sorbitol syrupHumectantSequestrantStabiliserSweetenerThickener
No additive description is available yet.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
Unknown environmental impactAbout Green-Score
The Green-Score is an experimental score that summarizes the environmental impacts of food products.
Current scope
The Green-Score was initially developed for France and it is being extended to other European countries.
The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
Select a country to include the full impact of transportation in the final score.
Green-Score availability
We could not compute the Green-Score of this product because some data is missing.
A more precise category, ingredients list, origins or packaging data can unlock the computation.
Bonuses and maluses
Declared origins
Origins of ingredients are missing for this product.
Ingredients need to be completed before the transportation bonus can be computed precisely.
Packaging impact
Packaging with a low impact
Malus: -1
Packaging score: +92
Packaging
Packaging impact
Packaging with a low impact
Malus: -1
Packaging score: +92
Packaging components
| Shape | Material | Recycling | Impact |
|---|---|---|---|
| Unknown | Paperboard | Unknown | Low |
Declared packaging
Cardboard, Paperboard
Data precision
The packaging information is not sufficiently precise to compute the most accurate packaging impact.
Exact shapes and materials of all packaging components help improve the Green-Score.
Transportation
Manufacturing locations
Schweiz
Declared origins
Origins of ingredients are missing for this product.
Ingredients need to be completed before the transportation bonus can be computed precisely.
Forest footprint
Forest footprint
Forest Footprint not computed
Potential deforestation risk but not yet computed.
Forest Footprint
The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption.
→ More information on the methodology
Forest Footprint not computed
Potential deforestation risk but not yet computed.
Deforestation risk details
Other risky ingredients
These ingredients are not yet assessed for deforestation risk:
soya bean
rice flour
Data Source
Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.
The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.
Product added on January 10, 2017 at 6:34:45 PM UTC by date-limite-app .
Last edit on March 17, 2026 at 7:32:43 PM UTC by new-nutrition-bot .
Product page also edited by aleene, autorotate-bot, bboris, date-limite-app, foodrepo, inf, kiliweb, new-nutrition-bot, openfoodfacts-contributors, packbot, primael, raturibot, roboto-app, segundo, worldtest, yellowbird, yuka.ZDdvTU42Y2NoTWN3cHNNNjlCVHAvWW9xNjRhWWRsT1VjdVVZSVE9PQ, yuka.ZnZBaUlvb1B2K2tLb2ZRKzlCYjYxOXdrOTdHemIxaW5Kc0VwSVE9PQ.