ProductsNestléMon 1er P'tit Biscuit
Mon 1er P'tit Biscuit
Barcode 7613034822895
Nestlé

Mon 1er P'tit Biscuit

180 g
BARCODE:7613034822895
CATEGORIES:Baby Foods, Snacks And Desserts For Babies, Biscuits For Babies, From 10 Months
PACKAGING:Plastic, Bag, Cardboard
ORIGIN:Non Precisee
MANUFACTURING:Non précisé
COUNTRIES:France
STORES:Auchan

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrition label

Mon 1er P'tit Biscuit nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 mlCompared to: From 10 months
Energy~ 1835 kJ (435 kcal)623.371 kJ (148 kcal) (+194%)
Fat11 g2.886 g (+281%)
Saturated fat2 g0.998 g (+100%)
Carbohydrates75 g25.628 g (+193%)
Sugars17 g9.437 g (+80%)
Dietary fiber1.7 g?
Proteins8.2 g3.197 g (+156%)
Salt0.2 g0.074 g (+170%)
Sodium0.08 g0.029 g (+176%)
Vitamin PP0.014 g?
Calcium0.27 g60.516 mg (+346%)
Iron0.008 g1.287 mg (+522%)
Fruits, vegetables and legumes~ 0 %?

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 1835 kJ (435 kcal)? (435 kcal)~ 1622.01857142857 kJ (384 kcal)
Fat11 g11 g~ 9.77286428571429 g
Saturated fat2 g2 g~ 2.57660571428572 g
Carbohydrates75 g75 g~ 64.63175 g
Sugars17 g17 g~ 15.317605 g
Dietary fiber1.7 g1.7 g~ 5.0048 g
Proteins8.2 g8.2 g~ 7.10973142857143 g
Salt0.2 g0.2 g~ 0.0505943571428571 g
Sodium0.08 g0.08 g~ 0.00352582857142857 g
Vitamin PP0.014 g0.014 g~ 0.0000389756428571429 g
Calcium0.27 g0.27 g~ 0.0209454428571429 g
Iron0.008 g0.008 g~ 0.00163241885714286 g
Fruits, vegetables and legumes~ 0 %?~ 0 %

Serving size

5.625g

Ingredients

Ingredients image

Mon 1er P'tit Biscuit ingredients image

Ingredients list

Farine de blé 73,6%, sucre, huile de tournesol, beurre, carbonate de calcium, poudre à lever : carbonate d'ammonium et de sodium, tartrate de potassium ; arômes naturels, lactate ferreux, vitamines : niacine, B1, B6, B2.

Ingredient information

Wheat Flour
73.6%
Sugar
14.14% (estimate)
Sunflower Oil
6.13% (estimate)
Butter
3.06% (estimate)
E170i
1.53% (estimate)
Raising Agent
0.77% (estimate)
E503i
0.77% (estimate)
E500i
0.38% (estimate)
E336
0.19% (estimate)
Natural Flavouring
0.1% (estimate)
E585
0.05% (estimate)
Vitamins
0.02% (estimate)
E375
0.01% (estimate)
Thiamin
0.01% (estimate)
Vitamin B6
0% (estimate)
E101
0% (estimate)

Added sugars

Contains added sugars (16%) Added sugars: sugar Quantity of added sugars: 16%

Allergens

GlutenMilk

Traces

Soybeans

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
No

Contains non-vegan ingredients.

Vegetarian
Unknown

Vegetarian status unknown


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Ingredients
Flavouring

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E336 - Potassium tartrates

POTASSIUM BITARTRATE, also known as potassium hydrogen tartrate, with formula KC4H5O6, is a byproduct of winemaking.

E500 - Sodium carbonatesStabiliserThickener

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

E500i - Sodium carbonateStabiliserThickener

No additive description is available yet.

E503 - Ammonium carbonates

AMMONIUM BICARBONATE is an inorganic compound with formula (NH4)HCO3, simplified to NH5CO3. Ammonium bicarbonate is used in the food industry as a raising agent for flat baked goods, such as cookies and crackers, and in China in steamed buns and Chinese almond cookies. It was commonly used in the home before modern day baking powder was made available.

E503i - Ammonium carbonate

No additive description is available yet.

E585 - Ferrous lactate

Ferrous lactate, or iron(II) lactate, is a chemical compound consisting of one atom of iron (Fe2+) and two lactate anions. It has the chemical formula Fe(C3H5O3)2.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

CModerate environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

BBiscuit for baby • Score: 74/100

Life-cycle reference

Category: Biscuit for baby PEF environmental score: 0.31 Climate change impact: 3.03 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Biscuit for baby. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Biscuit for baby. Source: ADEME Agribalyse Database.

StageImpact
Agriculture48.7 %
Processing10.4 %
Packaging34.7 %
Transportation4.6 %
Distribution1.7 %
Consumption0.0 %

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a medium impact Malus: -11 Packaging score: -8

Green-Score for this product

Green-Score for this product

CFinal score: 58/100

Final score breakdown

Life cycle analysis score: 74 Sum of bonuses and maluses: -16 Final score: 58/100

Carbon footprint

Carbon footprint

Equivalent to driving 1.6 km in a petrol car. 303 g CO2e per 100g of product. Reference category: Biscuit for baby. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Biscuit for baby. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Biscuit for baby. Source: ADEME Agribalyse Database.

StageImpact
Agriculture31.4 %
Processing5.7 %
Packaging56.1 %
Transportation6.1 %
Distribution0.9 %
Consumption0.0 %

Packaging

Packaging impact

Packaging with a medium impact Malus: -11 Packaging score: -8

Packaging components

ShapeMaterialRecyclingImpact
BAGPlasticUnknownHigh
UnknownCardboardUnknownLow

Declared packaging

Plastic, Bag, Cardboard

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Manufacturing locations

Non précisé

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Forest footprint

Forest Footprint not computed Potential deforestation risk but not yet computed. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint not computed Potential deforestation risk but not yet computed.

Deforestation risk details

Other risky ingredients These ingredients are not yet assessed for deforestation risk: butter

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on April 16, 2015 at 8:12:21 PM UTC by tacite .

Last edit on March 17, 2026 at 10:17:27 PM UTC by new-nutrition-bot .

Product page also edited by jjrc, kiliweb, new-nutrition-bot, openfoodfacts-contributors, packbot, quechoisir, tacite, yuka.WEtkWU5iMERoS1FNdk1JRjd5aUVvOXdwbkwvNFIwVzNBTkVBSVE9PQ.