Tostitos
Tostitos Nachos
400 g
BARCODE:7501011173521
COMMON NAME:Botana Tostitos® para nachos, sabor sal.
CATEGORIES:Plant Based Foods And Beverages, Plant Based Foods, Snacks, Cereals And Potatoes, Salty Snacks, Seeds, Appetizers, Cereals And Their Products, Cereal Grains, Corn
PACKAGING:Bolsa De Plastico
ORIGIN:Mexico
MANUFACTURING:México
COUNTRIES:France, Mexico
STORES:Walmart,Bodega Aurrera,Soriana,Oxxo
Health
Nutrition
Nutri-Score
Average nutritional qualityNutri-Score data warning
Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
Nutrient levels
Fat in moderate quantity (16.7%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in high quantity (8.33%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (0%)
What you need to know
• A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks
• Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
• Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts
Salt in moderate quantity (0.729%)
What you need to know
• A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
• Many people who have high blood pressure do not know it, as there are often no symptoms.
• Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food
• Reduce the quantity of salt used when cooking, and don't salt again at the table.
• Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction
Source: National Health Service UK (NHS) - Salt: the facts
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml | Compared to: Corn |
|---|---|---|
| Energy | 1750 kJ (433 kcal) | 735.936 kJ (176 kcal) (+138%) |
| Fat | 16.6666666666667 g | 3.289 g (+407%) |
| Saturated fat | 8.33333333333333 g | 0.607 g (+1273%) |
| Carbohydrates | 58.3333333333333 g | 29.308 g (+99%) |
| Sugars | 0 g | 3.91 g (-100%) |
| Added sugars | 0 g | 0.208 g (-100%) |
| Starch | 0 g | 45.326 g (-100%) |
| Dietary fiber | 8.33333333333333 g | ? |
| Proteins | 8.33333333333333 g | 4.255 g (+96%) |
| Salt | 0.729166666666667 g | 0.477 g (+53%) |
| Sodium | 0.291666666666667 g | 0.192 g (+52%) |
| Vitamin A | 0 g | 0 µg |
| Vitamin E | 0 g | 1.454 mg (-100%) |
| Vitamin K | 0 g | 0 µg |
| Vitamin C | 0 g | ? |
| Phosphorus | 0 g | 187.339 mg (-100%) |
| Iron | 0 g | 2.254 mg (-100%) |
| Magnesium | 0 g | 73.762 mg (-100%) |
| Zinc | 0 g | 1.37 mg (-100%) |
| Copper | 0 g | 0.155 mg (-100%) |
| Manganese | 0 g | 0.581 mg (-100%) |
| Selenium | 0 g | 9.559 µg (-100%) |
| Caffeine | 0 g | 0 mg |
| Fruits, vegetables and legumes | ~ 0 % | ? |
| Choline | 0 g | 0 g |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per serving (12 g) (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | 1750 kJ (433 kcal) | 210 kJ (50 kcal) | ? |
| Fat | 16.6666666666667 g | 2 g | ? |
| Saturated fat | 8.33333333333333 g | 1 g | ? |
| Carbohydrates | 58.3333333333333 g | 7 g | ? |
| Sugars | 0 g | 0 g | ? |
| Added sugars | 0 g | 0 g | ~ 0 g |
| Starch | 0 g | 0 g | ? |
| Dietary fiber | 8.33333333333333 g | 1 g | ? |
| Proteins | 8.33333333333333 g | 1 g | ? |
| Salt | 0.729166666666667 g | 0.0875 g | ? |
| Sodium | 0.291666666666667 g | 0.035 g | ? |
| Vitamin A | 0 g | 0 g | ? |
| Vitamin E | 0 g | 0 g | ? |
| Vitamin K | 0 g | 0 g | ? |
| Vitamin C | 0 g | 0 g | ? |
| Phosphorus | 0 g | 0 g | ? |
| Iron | 0 g | 0 g | ? |
| Magnesium | 0 g | 0 g | ? |
| Zinc | 0 g | 0 g | ? |
| Copper | 0 g | 0 g | ? |
| Manganese | 0 g | 0 g | ? |
| Selenium | 0 g | 0 g | ? |
| Caffeine | 0 g | 0 g | ? |
| Fruits, vegetables and legumes | ~ 0 % | ? | ~ 0 % |
| Choline | 0 g | 0 g | ? |
Serving size
12 g
Ingredients
Ingredients image
Ingredients list
nixtamalized corn, vegetable oil (containing tbhq) iodized salt (0.6%), maltodextrin, annate,
Ingredient information
Corn
73.65% (estimate)
Vegetable Oil
13.47% (estimate)
E319
13.47% (estimate)
Iodised Salt
0.6%
Maltodextrin
0.3% (estimate)
E160b
11.98% (estimate)
Ingredients analysis
Palm oil free
Yes
No ingredients containing palm oil.
Vegan
Yes
No non-vegan ingredients.
Vegetarian
Yes
No non-vegetarian ingredients.
Food Processing
NOVA group
Ultra-processed food and drink productsElements that indicate the product is in NOVA group 4
Additives
E160b - Annatto
Ingredients
Maltodextrin
How NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Additives
E160b - AnnattoColour
E160b - AnnattoColour
No additive description is available yet.
E319 - Tertiary-butylhydroquinone (tbhq)Antioxidant
E319 - Tertiary-butylhydroquinone (tbhq)Antioxidant
tert-Butylhydroquinone (TBHQ, tertiary butylhydroquinone) is a synthetic aromatic organic compound which is a type of phenol. It is a derivative of hydroquinone, substituted with a tert-butyl group.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
Unknown environmental impactAbout Green-Score
The Green-Score is an experimental score that summarizes the environmental impacts of food products.
Current scope
The Green-Score was initially developed for France and it is being extended to other European countries.
The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
Select a country to include the full impact of transportation in the final score.
Green-Score availability
We could not compute the Green-Score of this product because some data is missing.
A more precise category, ingredients list, origins or packaging data can unlock the computation.
Bonuses and maluses
Origins of ingredients
Declared origins: Mexico
Origins malus: -3
Transportation (Worldwide): 0
Environmental policy adjustment: -3
Select a country to include the full impact of transportation.
Packaging impact
Packaging with a medium impact
Malus: -10
Packaging score: 0
Packaging
Packaging impact
Packaging with a medium impact
Malus: -10
Packaging score: 0
Packaging components
| Shape | Material | Recycling | Impact |
|---|---|---|---|
| BAG | Plastic | Unknown | High |
Declared packaging
Bolsa De Plastico
Transportation
Manufacturing locations
México
Origins of ingredients
Declared origins: Mexico
Origins malus: -3
Transportation (Worldwide): 0
Environmental policy adjustment: -3
Select a country to include the full impact of transportation.
Origins breakdown
| Origin | Percent of ingredients | Impact |
|---|---|---|
| Mexico | 100 % | High |
Forest footprint
Forest footprint
Forest Footprint not computed
Potential deforestation risk but not yet computed.
Forest Footprint
The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption.
→ More information on the methodology
Forest Footprint not computed
Potential deforestation risk but not yet computed.
Deforestation risk details
Other risky ingredients
These ingredients are not yet assessed for deforestation risk:
corn
Data Source
Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.
The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.
Product added on September 29, 2018 at 6:57:36 PM UTC by kiliweb .
Last edit on March 17, 2026 at 7:58:48 PM UTC by new-nutrition-bot .
Product page also edited by fred-fitbyfred-ca, inf, kiliweb, martini101, municorn-calorie-counter-app, new-nutrition-bot, openfoodfacts-contributors, openfoodfactsmx4, packbot, yuka.V2JrSkdmUmNvdVl3aGZNN3dUL3FvWTlQM29LcldVZTJkK1V6SVE9PQ.