ProductsShehrazadHalawa tahinia

Shehrazad

Halawa tahinia

350 g

BARCODE:6194036802234

CATEGORIES:Snacks, Sweet Snacks, Confectioneries, Halva, Sesame Halva

PACKAGING:Plastic, Pp Polypropylene

MANUFACTURING:Tunisie

COUNTRIES:France, Tunisia

Labels

Nutri-Score

Bad nutritional quality

NOVA Group

Ultra-processed food and drink products

Green-Score

Green-Score not computed

Health

Nutrition

Label

Bad nutritional quality

Nutrient levels

Fat in high quantity (36%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in high quantity (5.9%)

Sugars in high quantity (36%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Salt in low quantity (0.09%)

What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	2,345 kJ (563 kcal)
FAT	36 g
Saturated fat	5.9 g
Carbohydrates	42 g
Sugars	36 g
Dietary fiber	?
Proteins	16 g
Salt	0.09 g
Sodium	0.04 g
Minerals
Fruits, vegetables and legumes	~ 0 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	2,345 kJ (563 kcal)	2,345 kJ (563 kcal)	?
FAT	36 g	36 g	?
Saturated fat	5.9 g	5.9 g	?
Carbohydrates	42 g	42 g	?
Sugars	36 g	36 g	?
Added sugars	~ 37.93 g	?	~ 37.93 g
Dietary fiber	?	?	?
Proteins	16 g	16 g	?
Salt	0.09 g	0.09 g	?
Sodium	0.04 g	0.04 g	?
Minerals
Fruits, vegetables and legumes	~ 0 %	?	~ 0 %

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 2,345 kJ. Reference adult weight: 70 kg. Energy density: High.

Walking

137 min (~13,673 steps)

Swimming

83 min

Bicycling

64 min

Running

48 min

Ingredients

Ingredients image

Ingredients list

Pâte de sésame - Sucre - Sirop de glucose - Amandes 5% - Emulsifiant: Monoglycéride (E471) - Extrait de racine pour Halawa - Régulateur d'acidité : Acide citrique (E330)- Vanilline (Arôme artificiel).

Ingredient information

Sesame Paste

49.64% (estimate)

Sugar

20.5% (estimate)

Glucose Syrup

17.43% (estimate)

Almond

5.0%

Emulsifier

2.5% (estimate)

Monoglycerides

2.5% (estimate)

E471

2.5% (estimate)

Extrait De Racine Pour Halawa

2.46% (estimate)

Acidity Regulator

2.46% (estimate)

E330

1.23% (estimate)

E330

1.23% (estimate)

Vanillin

1.23% (estimate)

Artificial Flavouring

1.23% (estimate)

Allergens

NutsSesame Seeds

Ingredients analysis

Palm oil free

Unknown

Palm oil content unknown

Vegan

Unknown

Vegan status unknown

Unrecognized: fr:extrait-de-racine-pour-halawa

Vegetarian

Unknown

Vegetarian status unknown

Unrecognized: fr:extrait-de-racine-pour-halawa

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives

E471 - Mono- and diglycerides of fatty acids

Ingredients

Emulsifier

Ingredients

Flavouring

Ingredients

Glucose

Ingredients

Glucose Syrup

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E330 - Citric acidAntioxidantSequestrant

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Open additive page Source

E471 - Mono- and diglycerides of fatty acidsEmulsifierStabiliser

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

Open additive page Source

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Unknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a medium impact Malus: -8 Packaging score: +21

Packaging

Packaging impact

Packaging with a medium impact Malus: -8 Packaging score: +21

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic
Total

Declared packaging

Plastic, Pp Polypropylene

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Manufacturing locations

Tunisie

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on April 4, 2018 at 6:53:40 AM UTC by kiliweb .

Last edit on March 17, 2026 at 9:01:05 PM UTC by new-nutrition-bot .

Product page also edited by autorotate-bot, gmlaa, halal-app-chakib, kiliweb, leflic, new-nutrition-bot, openfoodfacts-contributors, packbot, yuka.RnFzT0ZhQXV0OUlQb1BJKzFEUFAxZXhueEptT1lGdTlJZkVmSWc9PQ.

View on Open Food Facts