ProductsTomsKuldechok
Kuldechok
Barcode 5774540628103
Toms

Kuldechok

BARCODE:5774540628103
COUNTRIES:France

Labels

Nutri-Score
Nutri-ScoreNot computed
NOVA Group
NOVA GroupUltra-processed food and drink products
Green-Score
Green-ScoreGreen-Score not computed

Health

Nutrition

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 1,409.3 kJ (338 kcal)
FAT0 g
Saturated fat0 g
Carbohydrates79 g
Sugars66 g
Dietary fiber?
Proteins3.9 g
Salt0.29 g
Sodium0.12 g
Minerals
Fruits, vegetables and legumes~ 0.11 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 1,409.3 kJ (338 kcal)? (338 kcal)?
FAT0 g0 g?
Saturated fat0 g0 g?
Carbohydrates79 g79 g?
Sugars66 g66 g?
Added sugars~ 77.78 g?~ 77.78 g
Dietary fiber???
Proteins3.9 g3.9 g?
Salt0.29 g0.29 g?
Sodium0.12 g0.12 g?
Minerals
Fruits, vegetables and legumes~ 0.11 %?~ 0.11 %

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 1,409 kJ. Reference adult weight: 70 kg. Energy density: Moderate.

Walking
82 min (~8,217 steps)
Swimming
50 min
Bicycling
38 min
Running
29 min

Ingredients

Ingredients image

Kuldechok ingredients image

Ingredients list

Glukose-Fruchtzuckersirup, Zucker, modifizierte Kartoffelstärke, Gelatin, Säuerungsmittel (Zitronensäure, Apfelsäure), Säureregulator (Natrium Malate), Apfelsa natürliche Aromen, Konzentrate (Spirulin. Schwarze Johannisbeere, Saflo, Rettich, süße Kartoffeln, Apfel, Kargre Farbotae Zuckercouleur, Paprikaextrakt, Kurkumin), Antioxydationsmittel (Ascorbinsäure)

Ingredient information

Glucose Fructose
55.56% (estimate)
Sugar
22.22% (estimate)
Modified Potato Starch
11.11% (estimate)
Gelatin
5.56% (estimate)
Acid
2.78% (estimate)
E330
1.39% (estimate)
E296
1.39% (estimate)
Acidity Regulator
1.39% (estimate)
Natrium Malate
1.39% (estimate)
Apfelsa NatüRliche Aromen
0.69% (estimate)
Konzentrate
0.35% (estimate)
Spirulin
0.17% (estimate)
Blackcurrant
0.09% (estimate)
Saflo
0.04% (estimate)
Radish
0.02% (estimate)
SüßE Kartoffeln
0.01% (estimate)
Apple
0.01% (estimate)
Kargre Farbotae Zuckercouleur
0% (estimate)
E160c
0% (estimate)
E100
0% (estimate)
Antioxydationsmittel
0.35% (estimate)
E300
0.35% (estimate)

Allergens

Gelatin

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Unrecognized: de:gelatin, de:natrium-malate, de:apfelsa-natürliche-aromen, de:konzentrate, de:spirulin, de:saflo, de:süße-kartoffeln, de:kargre-farbotae-zuckercouleur, de:antioxydationsmittel

Vegan
Unknown

Vegan status unknown

Unrecognized: de:gelatin, de:natrium-malate, de:apfelsa-natürliche-aromen, de:spirulin, de:saflo, de:süße-kartoffeln, de:kargre-farbotae-zuckercouleur

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: de:gelatin, de:natrium-malate, de:apfelsa-natürliche-aromen, de:spirulin, de:saflo, de:süße-kartoffeln, de:kargre-farbotae-zuckercouleur


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E100 - Curcumin
Additives
E428 - Gelatine
Ingredients
Glucose
Ingredients
Fructose
Ingredients
Modified Starch

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E100 - CurcuminColour

No additive description is available yet.

E296 - Malic acid

MALIC ACID is an organic compound with the molecular formula C4H6O5. Malic acid has two stereoisomeric forms (L- and D-enantiomers), though only the L-isomer exists naturally.

E300 - Ascorbic acidAntioxidantSequestrant

No additive description is available yet.

E330 - Citric acidAntioxidantSequestrant

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E428 - Gelatine

No additive description is available yet.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

UnknownUnknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on February 13, 2018 at 3:27:12 PM UTC by kiliweb .

Last edit on March 17, 2026 at 10:47:43 PM UTC by new-nutrition-bot .

Product page also edited by aleene, kiliweb, new-nutrition-bot, openfoodfacts-contributors, yuka.UXE0SElMa25xdmhUdThVRm9DK0w0NGw2bDQ3eURUK1hGc3hQSUE9PQ.