ProductsKnorrBrühwürfel Meeresfrüchte / Caldo De Marisco - 80 g

Knorr

Brühwürfel Meeresfrüchte / Caldo De Marisco - 80 g

Name: Brühwürfel Meeresfrüchte / Caldo De Marisco - 80 g
Brand: Knorr

80 g

BARCODE:5601038009031

CATEGORIES:Dried Products, Dried Products To Be Rehydrated, Broths, Dehydrated Broths, Groceries

COUNTRIES:France

Health

Nutrition

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	~ 1330.1 kJ (320 kcal)
Fat	28 g
Saturated fat	18 g
Carbohydrates	6.3 g
Sugars	3.2 g
Dietary fiber	?
Proteins	11 g
Salt	43.7 g
Sodium	17.48 g
Fruits, vegetables and legumes	~ 3.9 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	~ 1330.1 kJ (320 kcal)	? (320 kcal)	?
Fat	28 g	28 g	?
Saturated fat	18 g	18 g	?
Carbohydrates	6.3 g	6.3 g	?
Sugars	3.2 g	3.2 g	?
Dietary fiber	?	?	?
Proteins	11 g	11 g	?
Salt	43.7 g	43.7 g	?
Sodium	17.48 g	17.48 g	?
Fruits, vegetables and legumes	~ 3.9 %	?	~ 3.9 %

Ingredients

Ingredients image

Ingredients list

sal, gordura de palma e gordura de palma total - mente hidrogenada, intensificadores de sabor (glutamato monossódico, guanilato e inosinato dissódicos), tomate (3,9%)', pimentão, CAMARÃO (2,4%), cebola (2,3%)', amido, extrato de CAMARÃO (0,7%), extrato de LAGOSTA (0,6%), pimenta, aromas, extrato de levedura, raiz de salsa, dextrose. Pode conter peixe e moluscos. 'ingredientes de origem sustentável dos qu Hidratos dos qu Proteín Sal Aartins I da Serv

Ingredient information

Salt

40.28% (estimate)

Gordura De Palma Y Gordura De Palma Total

21.75% (estimate)

Mente Hidrogenada

15.8% (estimate)

Flavour Enhancer

12.83% (estimate)

Glutamato Monossodico

7.39% (estimate)

Guanilato Y Inosinato Dissodicos

5.44% (estimate)

Tomato

3.9%

Pimentao

3.15% (estimate)

Camarao

2.4%

Cebola

2.3%

Amido

0.35% (estimate)

Extrato De Camarao

0.7%

Extrato De Lagosta

0.6%

Pimenta

< 0.6% (estimate)

Flavouring

< 0.6% (estimate)

Extrato De Levedura

< 0.6% (estimate)

Raiz De Salsa

< 0.6% (estimate)

Dextrose

< 0.6% (estimate)

Pode Conter Peixe

< 0.6% (estimate)

Mollusc

< 0.6% (estimate)

Ingredientes De Origem Sustentavel Dos Qu Hidratos Dos Qu Protein Sal Aartins I Da Serv

< 0.6% (estimate)

Allergens

Molluscs

Ingredients analysis

Palm oil free

Unknown

Palm oil content unknown

Unrecognized: es:gordura-de-palma-y-gordura-de-palma-total, es:mente-hidrogenada, es:glutamato-monossodico, es:guanilato-y-inosinato-dissodicos, es:pimentao, es:camarao, es:cebola, es:amido, es:extrato-de-camarao, es:extrato-de-lagosta, es:pimenta, es:extrato-de-levedura, es:raiz-de-salsa, es:dextrose, es:pode-conter-peixe, es:ingredientes-de-origem-sustentavel-dos-qu-hidratos-dos-qu-protein-sal-aartins-i-da-serv

Vegan

Contains non-vegan ingredients.

Vegetarian

Contains non-vegetarian ingredients.

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives

E621 - Monosodium glutamate

Ingredients

Flavour Enhancer

Ingredients

Flavouring

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E621 - Monosodium glutamate EFSA overexposure risk: highFlavour Enhancer

Monosodium glutamate (MSG), or E621, is the sodium salt of glutamic acid, an amino acid found naturally in many foods.

It is widely used as a flavor enhancer to provide an "umami" or savory taste to a variety of processed foods, including soups, snack chips, and frozen meals.

MSG is generally recognized as safe (GRAS) by food authorities. However, some people report sensitivity to MSG, experiencing short-term symptoms like headaches and flushing, though scientific studies have not shown a consistent link.

Open additive page Source

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Unknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on January 21, 2018 at 10:05:09 AM UTC by kiliweb .

Last edit on March 17, 2026 at 3:16:05 PM UTC by new-nutrition-bot .

Product page also edited by cennrico-hotmail-fr, chevalstar, foodless, kiliweb, new-nutrition-bot, off.8f2d0459-1d0d-4003-bc99-acffe62b6c81, openfoodfacts-contributors, roboto-app, yuka.UTRFNUY0RSt0dWtnbXNFMDRBcjc1LzlUbU1XYlVUaVRKTkUvSUE9PQ, yuka.Vm84alNaMGFvS01Ja2NVVTB6elV5dHRXL01LUmZFZVRCYlFESVE9PQ.

View on Open Food Facts