ProductsHeinzCoulis 3x210g Heinz

Heinz

Coulis 3x210g Heinz

Name: Coulis 3x210g Heinz
Brand: Heinz

3 x (210 g, 200 ml)

BARCODE:5601019001030

COMMON NAME:Coulis de tomates (Purée de tomates mi-réduite à 11%)

CATEGORIES:Plant Based Foods And Beverages, Plant Based Foods, Fruits And Vegetables Based Foods, Condiments, Vegetables Based Foods, Frozen Foods, Sauces, Tomatoes And Their Products, Strained Tomatoes, Groceries

LABELS:Fair Trade, No Gluten, No Preservatives, Green Dot, No Colorings, 100 Tomates D Ete, Eco Emballages

PACKAGING:1 Film En Plastique A Jeter, 3 Briques En Carton A Recycler

ORIGIN:Sud De L Europe

WEBSITE:http://www.heinz.fr/fr-FR/Products/C/coulis-de-tomates

COUNTRIES:France, Switzerland

STORES:Carrefour,Monoprix,Magasins U, carrefour.fr

Health

Nutrition

Nutri-Score

Good nutritional quality

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 50

Nutrient levels

Fat in low quantity (0.1%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in low quantity (0%)

Sugars in moderate quantity (6.7%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Salt in low quantity (0.25%)

What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	~ 151.6 kJ (37 kcal)
Fat	0.1 g
Saturated fat	0 g
Carbohydrates	7.1 g
Sugars	6.7 g
Dietary fiber	~ 0.6 g
Proteins	1.6 g
Salt	0.25 g
Sodium	0.1 g
Fruits, vegetables and legumes	~ 50 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	~ 151.6 kJ (37 kcal)	? (37 kcal)	~ 40.55 kJ (9 kcal)
Fat	0.1 g	0.1 g	~ 0.13 g
Saturated fat	0 g	0 g	~ 0.028 g
Carbohydrates	7.1 g	7.1 g	~ 1.245 g
Sugars	6.7 g	6.7 g	~ 1.24 g
Dietary fiber	~ 0.6 g	?	~ 0.6 g
Proteins	1.6 g	1.6 g	~ 0.43 g
Salt	0.25 g	0.25 g	~ 48.90405 g
Sodium	0.1 g	0.1 g	~ 19.55161 g
Fruits, vegetables and legumes	~ 50 %	?	~ 50 %

Ingredients

Ingredients image

Ingredients list

tomatoes (220g of tomatoes per 100g of sauce), salt,

Ingredient information

Tomato

50% (estimate)

Salt

50% (estimate)

Ingredients analysis

Palm oil free

Yes

No ingredients containing palm oil.

Vegan

Yes

No non-vegan ingredients.

Vegetarian

Yes

No non-vegetarian ingredients.

Food Processing

NOVA group

Processed foods

Elements that indicate the product is in NOVA group 3

Ingredients

Salt

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Very low environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

Tomato coulis, canned (tomato puree semi-reduced 11%) • Score: 96/100

Life-cycle reference

Category: Tomato coulis, canned (tomato puree semi-reduced 11%) PEF environmental score: 0.11 Climate change impact: 0.82 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Tomato coulis, canned (tomato puree semi-reduced 11%). Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Tomato coulis, canned (tomato puree semi-reduced 11%). Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	14.2 %
Processing	33.9 %
Packaging	25.3 %
Transportation	18.4 %
Distribution	4.1 %
Consumption	3.8 %

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a low impact Malus: -2 Packaging score: +82

Green-Score for this product

Final score: 89/100

Final score breakdown

Life cycle analysis score: 96 Sum of bonuses and maluses: -7 Final score: 89/100

Carbon footprint

Equivalent to driving 0.4 km in a petrol car. 83 g CO2e per 100g of product. Reference category: Tomato coulis, canned (tomato puree semi-reduced 11%). The carbon emission figure comes from ADEME's Agribalyse database, for the category: Tomato coulis, canned (tomato puree semi-reduced 11%). Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Tomato coulis, canned (tomato puree semi-reduced 11%). Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	15.3 %
Processing	14.3 %
Packaging	34.1 %
Transportation	33.0 %
Distribution	2.0 %
Consumption	1.4 %

Packaging

Packaging impact

Packaging with a low impact Malus: -2 Packaging score: +82

Packaging components

Shape	Material	Recycling	Impact
3 Brick	Cardboard	Recycle	Low
1 Film	Plastic	Discard	High

Declared packaging

1 Film En Plastique A Jeter, 3 Briques En Carton A Recycler

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on March 23, 2013 at 10:09:10 AM UTC by andre .

Last edit on March 17, 2026 at 12:37:50 AM UTC by new-nutrition-bot .

Product page also edited by agamitsudo, andre, date-limite-app, driveoff, eric-v, fred-chauviere, inf, jacob80, jutest, kiliweb, magasins-u, manu1400, new-nutrition-bot, openfoodfacts-contributors, packbot, quechoisir, quentinbrd, roboto-app, scanbot, sebleouf, solenem, tacite, versgui, yuka.SDdsYUNvSURwOEkzc3NVLzJUN2YxWTlFLzhLTlJEcnRCYnM3SVE9PQ, yuka.U0t3aE5Mb2JxdkFncXZKbDd3T08rK0pWeHFLTFh6eVJKODR3SUE9PQ, yuka.UnBJSlNxc0Vnc1lVaHZNWStrdlQwZEJNMWFYeVVXcVBCYm94SVE9PQ, yuka.Vko0WVRiazhoT1FUdE5zUW96YmE1c0JSMTUrWlpUK0pKN2NTSVE9PQ, yuka.VksxZU5Mb3VpdWdYcGNNc3hCZU14Y2xKNUlLU0RVenBFUEVmSWc9PQ, yuka.ZWZnT0N2MFRxYWNEbWZjOTVFTCs1ZDlMbHFXM1JEaTlGYkVMSWc9PQ, yuka.ZnY0ZURvQTlnTUFQa3NJdnhrcnUvdE5WN0s3eldUMlJLdmdBSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmhtQtqBgwz1CEXQi0q758yQC7zJfoEr6ZT-Pas, yukafix.

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