ProductsBrasserie St-FeuillienGrisette Blanche Bio
Grisette Blanche Bio
Barcode 5412138552514
Brasserie St-Feuillien, Grisette

Grisette Blanche Bio

25 cl
BARCODE:5412138552514
COMMON NAME:Bière blanche biologique belge de haute fermentation
CATEGORIES:Beverages, Alcoholic Beverages, Beers, Country Specific Beers, Wheat Beers, Belgian Beers
LABELS:Organic, Eu Organic, Not Advised For Specific People, Be Bio 01, Not Advised For Pregnant Women
PACKAGING:Metal, Recycle, Glass, Return To Store, Bottle, Bottle Cap, Capsule, Wine Cork, Statiegeld
MANUFACTURING:Brasserie St-Feuillien SA,Le Roeulx,Belgique
COUNTRIES:France

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrition label

Grisette Blanche Bio nutrition label

Nutrition facts

Nutrition factsAs sold for 100 ml
Energy?
Fat?
Saturated fat?
Carbohydrates?
Sugars?
Dietary fiber?
Proteins?
Salt0 g
Sodium0 g
Alcohol5.5 % vol
Fruits, vegetables and legumes~ 2.8125 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 mlAs sold Per 100 ml (packaging)As sold Per 100 g (estimate)
Energy???
Fat???
Saturated fat???
Carbohydrates???
Sugars???
Dietary fiber???
Proteins???
Salt0 g0 g?
Sodium0 g0 g?
Alcohol5.5 % vol5.5 % vol?
Fruits, vegetables and legumes~ 2.8125 %?~ 2.8125 %

Serving size

25cl

Ingredients

Ingredients image

Grisette Blanche Bio ingredients image

Ingredients list

water, barley malt*, wheat malt*, oat malt*, hop*, spices*, lactic acid, inverted cane sugar*, yeast, ascorbic acid

Ingredient information

Water
55% (estimate)
Malted Barley
22.5% (estimate)
Wheat Malt
11.25% (estimate)
Oat Flakes
5.63% (estimate)
Hops
2.81% (estimate)
Spice
1.41% (estimate)
E270
0.7% (estimate)
Invert Cane Sugar
0.35% (estimate)
Yeast
0.18% (estimate)
E300
0.18% (estimate)

Allergens

GlutenAvoine

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
Unknown

Vegan status unknown

Vegetarian
Yes

No non-vegetarian ingredients.


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Ingredients
Invert Sugar

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E270 - Lactic acid

LACTIC ACID is an organic compound with the formula CH3CH(OH)CO2H. In the form of its conjugate base called lactate (this is thus different and kept as a separate ingredient). Lactic acid is chiral, consisting of two optical isomers. One is known as L-(+)-lactic acid or (S)-lactic acid and the other, its mirror image, is D-(−)-lactic acid or (R)-lactic acid in food the L-variant is used

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

BLow environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

CBeer, dark • Score: 56/100

Life-cycle reference

Category: Beer, dark PEF environmental score: 0.13 Climate change impact: 1.35 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Beer, dark. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Beer, dark. Source: ADEME Agribalyse Database.

StageImpact
Agriculture8.2 %
Processing24.3 %
Packaging38.7 %
Transportation19.4 %
Distribution7.3 %
Consumption2.0 %

Bonuses and maluses

Production system

Bonus: +15 This bonus comes from environmental labels recognized by Open Food Facts.

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a medium impact Malus: -11 Packaging score: -11.9

Green-Score for this product

Green-Score for this product

BFinal score: 60/100

Final score breakdown

Life cycle analysis score: 56 Sum of bonuses and maluses: +4 Final score: 60/100

Carbon footprint

Carbon footprint

Equivalent to driving 0.7 km in a petrol car. 135 g CO2e per 100g of product. Reference category: Beer, dark. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Beer, dark. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Beer, dark. Source: ADEME Agribalyse Database.

StageImpact
Agriculture5.9 %
Processing20.2 %
Packaging46.0 %
Transportation24.4 %
Distribution2.7 %
Consumption0.5 %

Packaging

Packaging impact

Packaging with a medium impact Malus: -11 Packaging score: -11.9

Packaging components

ShapeMaterialRecyclingImpact
Wine CorkGlassReturn TO StoreLow
BottleMetalUnknownHigh
CapsuleUnknownUnknownHigh

Declared packaging

Metal, Recycle, Glass, Return To Store, Bottle, Bottle Cap, Capsule, Wine Cork, Statiegeld

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Manufacturing locations

Brasserie St-Feuillien SA,Le Roeulx,Belgique

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on June 15, 2018 at 2:53:31 PM UTC by aleene .

Last edit on March 16, 2026 at 11:59:07 PM UTC by new-nutrition-bot .

Product page also edited by aleene, kiliweb, new-nutrition-bot, openfoodfacts-contributors, packbot, pierredh, yuka.SFprOURKNG51K0lPeHNRRDV3N3d3K3R5eGNEMVVGeW9Oczh1SVE9PQ.