ProductsDelhaizeCheese flips
Cheese flips
Barcode 5400601053774
Delhaize

Cheese flips

125 g
BARCODE:5400601053774
COMMON NAME:Chips de maïs avec mélange fromage et épices
CATEGORIES:Snacks, Salty Snacks, Appetizers, Biscuits And Crackers, Crackers Appetizers, Puffed Salty Snacks Potato Soy Based, Puffed Salty Snacks, Puffed Salty Snacks Made From Maize
PACKAGING:Plastic, Bag
COUNTRIES:Belgium, France
STORES:Delhaize

Labels

Nutri-Score
Nutri-ScoreBad nutritional quality
NOVA Group
NOVA GroupUltra-processed food and drink products
Green-Score
Green-ScoreLow environmental impact

Health

Nutrition

Label

EBad nutritional quality

Nutrient levels

Fat in high quantity (33%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in moderate quantity (2.9%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (3.2%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in high quantity (2.3%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Cheese flips nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy2,208 kJ (529 kcal)
FAT33 g
Saturated fat2.9 g
Carbohydrates51 g
Sugars3.2 g
Dietary fiber2.4 g
Proteins5.8 g
Salt2.3 g
Sodium0.92 g
Minerals
Fruits, vegetables and legumes~ 0 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy2,208 kJ (529 kcal)2,208 kJ (529 kcal)?
FAT33 g33 g?
Saturated fat2.9 g2.9 g?
Carbohydrates51 g51 g?
Sugars3.2 g3.2 g?
Added sugars~ 0.12 g?~ 0.12 g
Dietary fiber2.4 g2.4 g?
Proteins5.8 g5.8 g?
Salt2.3 g2.3 g?
Sodium0.92 g0.92 g?
Minerals
Fruits, vegetables and legumes~ 0 %?~ 0 %

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 2,208 kJ. Reference adult weight: 70 kg. Energy density: High.

Walking
129 min (~12,875 steps)
Swimming
78 min
Bicycling
60 min
Running
45 min

Ingredients

Ingredients image

Cheese flips ingredients image

Ingredients list

mais, huile de tournesol 32%, assaisonnement au fromage 8% [amidon de pomme de terre, exhausteurs de goût (E621, E635), poudre de fromage (_lait_), lactose (_lait_), sel, sucre, extrait de levure, arômes (_lait_), colorant alimentaire (E160c), antiagglomérant (E551), épice, acidlfiant (E270), huile de navette], sel

Ingredient information

Corn
58.85% (estimate)
Sunflower Oil
32.0%
Assaisonnement Au Fromage
8.0%
Potato Starch
4.31% (estimate)
Flavour Enhancer
1.85% (estimate)
E621
0.92% (estimate)
E635
0.92% (estimate)
Cheese
0.92% (estimate)
Lactose
0.46% (estimate)
Salt
0.23% (estimate)
Sugar
0.12% (estimate)
Yeast Extract
0.06% (estimate)
Flavouring
0.03% (estimate)
Colour
0.01% (estimate)
E160c
0.01% (estimate)
Anti Caking Agent
0.01% (estimate)
E551
0.01% (estimate)
Spice
0% (estimate)
Acidlfiant
0% (estimate)
E270
0% (estimate)
Rapeseed Oil
0% (estimate)
Salt
1.15% (estimate)

Allergens

Milk

Traces

GlutenPeanutsSoybeans

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
No

Contains non-vegan ingredients.

Vegetarian
Unknown

Vegetarian status unknown


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E160c - Paprika extract
Additives
E551 - Silicon dioxide
Additives
E621 - Monosodium glutamate
Additives
E635 - Disodium 5'-ribonucleotide
Ingredients
Colour
Ingredients
Flavour Enhancer
Ingredients
Flavouring
Ingredients
Lactose

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E160c - Paprika extractColour

No additive description is available yet.

E270 - Lactic acid

LACTIC ACID is an organic compound with the formula CH3CH(OH)CO2H. In the form of its conjugate base called lactate (this is thus different and kept as a separate ingredient). Lactic acid is chiral, consisting of two optical isomers. One is known as L-(+)-lactic acid or (S)-lactic acid and the other, its mirror image, is D-(−)-lactic acid or (R)-lactic acid in food the L-variant is used

E551 - Silicon dioxideCarrier

Silicon dioxide, also known as silica, silicic acid or silicic acid anydride is an oxide of silicon with the chemical formula SiO2, most commonly found in nature as quartz and in various living organisms. In many parts of the world, silica is the major constituent of sand. Silica is one of the most complex and most abundant families of materials, existing as a compound of several minerals and as synthetic product. Notable examples include fused quartz, fumed silica, silica gel, and aerogels. It is used in structural materials, microelectronics (as an electrical insulator), and as components in the food and pharmaceutical industries. Inhaling finely divided crystalline silica is toxic and can lead to severe inflammation of the lung tissue, silicosis, bronchitis, lung cancer, and systemic autoimmune diseases, such as lupus and rheumatoid arthritis. Uptake of amorphous silicon dioxide, in high doses, leads to non-permanent short-term inflammation, where all effects heal.

E621 - Monosodium glutamateFlavour Enhancer

Monosodium glutamate (MSG), or E621, is the sodium salt of glutamic acid, an amino acid found naturally in many foods.

It is widely used as a flavor enhancer to provide an "umami" or savory taste to a variety of processed foods, including soups, snack chips, and frozen meals.

MSG is generally recognized as safe (GRAS) by food authorities. However, some people report sensitivity to MSG, experiencing short-term symptoms like headaches and flushing, though scientific studies have not shown a consistent link.

E635 - Disodium 5'-ribonucleotide

No additive description is available yet.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

BLow environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

APuffed salty snacks, made from maize/corn, without peanuts • Score: 89/100

Life-cycle reference

Category: Puffed salty snacks, made from maize/corn, without peanuts PEF environmental score: 0.21 Climate change impact: 1.54 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Puffed salty snacks, made from maize/corn, without peanuts. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Puffed salty snacks, made from maize/corn, without peanuts. Source: ADEME Agribalyse Database.

StageImpact
Agriculture66.3 %
Processing18.6 %
Packaging5.7 %
Transportation7.0 %
Distribution2.6 %
Consumption0.0 %

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Green-Score for this product

Green-Score for this product

BFinal score: 74/100

Final score breakdown

Life cycle analysis score: 89 Sum of bonuses and maluses: -15 Final score: 74/100

Carbon footprint

Carbon footprint

Equivalent to driving 0.8 km in a petrol car. 154 g CO2e per 100g of product. Reference category: Puffed salty snacks, made from maize/corn, without peanuts. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Puffed salty snacks, made from maize/corn, without peanuts. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Puffed salty snacks, made from maize/corn, without peanuts. Source: ADEME Agribalyse Database.

StageImpact
Agriculture59.5 %
Processing14.8 %
Packaging11.9 %
Transportation11.8 %
Distribution1.7 %
Consumption0.0 %

Packaging

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging materials

Material%Packaging weightPackaging weight per 100 g of product
Plastic
Total

Declared packaging

Plastic, Bag

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on March 26, 2017 at 1:01:45 AM UTC by kiliweb .

Last edit on March 18, 2026 at 12:10:27 AM UTC by new-nutrition-bot .

Product page also edited by bot-tags-and-languages, countrybot, herrvirgilius, kiliweb, new-nutrition-bot, openfoodfacts-contributors, packbot, roboto-app, solimansoliman, teolemon, yuka.U0tjNVNxQU1tZjhBd3NCdTVpSFF5dXhQeHA2alpXNjVNK0FESVE9PQ.