Йодирана морска сол
Labels
Not computed
Processed culinary ingredients
Very low environmental impactHealth
Nutrition
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | ? |
| FAT | ? |
| Saturated fat | ? |
| Carbohydrates | ? |
| Sugars | ? |
| Dietary fiber | ? |
| Proteins | ? |
| Salt | ? |
| Minerals | |
| Fruits, vegetables and legumes | ~ 0 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | ? | ? | ? |
| FAT | ? | ? | ? |
| Saturated fat | ? | ? | ? |
| Carbohydrates | ? | ? | ? |
| Sugars | ? | ? | ? |
| Added sugars | ~ 0 g | ? | ~ 0 g |
| Dietary fiber | ? | ? | ? |
| Proteins | ? | ? | ? |
| Salt | ? | ? | ? |
| Minerals | |||
| Fruits, vegetables and legumes | ~ 0 % | ? | ~ 0 % |
Ingredients
Ingredients image
Ingredients list
Ingredient information
Ingredients analysis
No ingredients containing palm oil.
No non-vegan ingredients.
No non-vegetarian ingredients.
Food Processing
NOVA group
Processed culinary ingredientsElements that indicate the product is in NOVA group 2
How NOVA works
Additives
E500 - Sodium carbonatesStabiliserThickener
Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.
Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.
Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.
E500i - Sodium carbonateStabiliserThickener
No additive description is available yet.
E536 - Potassium ferrocyanide
Potassium ferrocyanide is the inorganic compound with formula K4[Fe(CN)6]·3H2O. It is the potassium salt of the coordination complex [Fe(CN)6]4−. This salt forms lemon-yellow monoclinic crystals.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
Very low environmental impactAbout Green-Score
Current scope
Life cycle analysis
Average impact of the category
Salt, white, for human consumption (sea, igneous or rock), no enrichment • Score: 98/100Life-cycle reference
Overall environmental impact by stage (PEF)
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Salt, white, for human consumption (sea, igneous or rock), no enrichment. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 54.9 % |
| Processing | 0.1 % |
| Packaging | 22.6 % |
| Transportation | 14.9 % |
| Distribution | 7.6 % |
| Consumption | 0.0 % |
Bonuses and maluses
Declared origins
Packaging impact
Green-Score for this product
Green-Score for this product
Final score: 78/100Final score breakdown
Carbon footprint
Carbon footprint
Climate impact by stage (CO2e)
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Salt, white, for human consumption (sea, igneous or rock), no enrichment. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 47.8 % |
| Processing | 0.0 % |
| Packaging | 26.4 % |
| Transportation | 21.5 % |
| Distribution | 4.3 % |
| Consumption | 0.0 % |
Packaging
Packaging impact
Data precision
Transportation
Declared origins
Data Source
Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.
Product added on October 29, 2018 at 7:18:03 PM UTC by kiliweb .
Last edit on March 17, 2026 at 8:57:54 PM UTC by chrant2 .
Product page also edited by chrant2, kiliweb, openfoodfacts-contributors, prepperapp, roto, scanbot, yuka.WUtJL0xJNERyZUE2cS9jaHp6ckwwZndxem9Db1VrcVFjZEVmSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvll5IXeOOjGjiPj3mhEOy1MeNE7fsSvBS86SnHao.