Name: Pringles
Brand: Pringles

ProductsPringlesPringles

Pringles

40g

BARCODE:5053990107339

COMMON NAME:Snack salé

CATEGORIES:Snacks, Salty Snacks, Appetizers, Chips And Fries, Crisps, Salty Snacks Made From Potato

LABELS:Vegetarian, Vegan, Green Dot, Triman

PACKAGING:Box, Aluminium Can

ORIGIN:Made in Poland

WEBSITE:https://www.pringles.com/fr/products/classiques/pringles-original-200g.html

COUNTRIES:Belgium, Bulgaria, France, Germany, Morocco, Portugal, Romania, Spain, Switzerland, United Kingdom

STORES:Magasins U,Relay,Tesco,Morrisons,Lidl

Health

Nutrition

Nutri-Score

Lower nutritional quality

Nutrient levels

Fat in high quantity (31%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in high quantity (6.6%)

Sugars in low quantity (1.4%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Salt in moderate quantity (1.1%)

What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Stacked extruded potato crisps
Energy	2227 kJ (527 kcal)	2,157.536 kJ (516 kcal) (+3%)
Fat	31 g	29.625 g (+5%)
Saturated fat	6.6 g	4.772 g (+38%)
Carbohydrates	56 g	56.402 g (-1%)
Sugars	1.4 g	3.002 g (-53%)
Starch	0 g	21.451 g (-100%)
Dietary fiber	3.5 g	?
Proteins	5.9 g	4.684 g (+26%)
Salt	1.1 g	1.397 g (-21%)
Sodium	0.44 g	0.557 g (-21%)
Fruits, vegetables and legumes	~ 0 %	?
Choline	0 g	0 g

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	2227 kJ (527 kcal)	2227 kJ (527 kcal)	?
Fat	31 g	31 g	?
Saturated fat	6.6 g	6.6 g	?
Carbohydrates	56 g	56 g	?
Sugars	1.4 g	1.4 g	?
Starch	0 g	0 g	?
Dietary fiber	3.5 g	3.5 g	?
Proteins	5.9 g	5.9 g	?
Salt	1.1 g	1.1 g	?
Sodium	0.44 g	0.44 g	?
Fruits, vegetables and legumes	~ 0 %	?	~ 0 %
Choline	0 g	0 g	?

Serving size

40 g

Ingredients

Ingredients image

Ingredients list

Dehydrated potatoes, Sunflower oil, Wheat flour, Corn flour, Rice flour, Maltodextrin, Emulsifier (E471), Salt, Colour (Annatto norbixin).

Ingredient information

Pringles Original

100.0%

Allergens

GlutenMilkSoybeans

Ingredients analysis

Palm oil free

Unknown

Palm oil content unknown

Unrecognized: fr:pringles-original

Vegan

Yes

No non-vegan ingredients.

Unrecognized: fr:pringles-original

Vegetarian

Yes

No non-vegetarian ingredients.

Unrecognized: fr:pringles-original

Food Processing

NOVA group

NOVA group is not computed for this product.

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Low environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

Salty snacks, made from potato • Score: 89/100

Life-cycle reference

Category: Salty snacks, made from potato PEF environmental score: 0.21 Climate change impact: 1.54 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Salty snacks, made from potato. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Salty snacks, made from potato. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	66.3 %
Processing	18.6 %
Packaging	5.7 %
Transportation	7.0 %
Distribution	2.6 %
Consumption	0.0 %

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a medium impact Malus: -13 Packaging score: -33.8

Green-Score for this product

Final score: 71/100

Final score breakdown

Life cycle analysis score: 89 Sum of bonuses and maluses: -18 Final score: 71/100

Carbon footprint

Equivalent to driving 0.8 km in a petrol car. 154 g CO2e per 100g of product. Reference category: Salty snacks, made from potato. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Salty snacks, made from potato. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Salty snacks, made from potato. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	59.5 %
Processing	14.8 %
Packaging	11.9 %
Transportation	11.8 %
Distribution	1.7 %
Consumption	0.0 %

Packaging

Packaging impact

Packaging with a medium impact Malus: -13 Packaging score: -33.8

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard	53.85 %	12.6 g	31.5 g
Metal	31.2 %	7.3 g	18.25 g
Plastic	14.96 %	3.5 g	8.75 g
Total	100 %	23.4 g	58.5 g

Packaging components

Shape	Material	Recycling	Impact
1 BOX (40g)	Cardboard	Recycle	Low
1 LID	PP 5 Polypropylene	Recycle	High
1 Seal	Plastic	Recycle	High
1 Backing	Metal	Recycle	High

Declared packaging

Box, Aluminium Can

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Forest Footprint not computed Potential deforestation risk but not yet computed. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint not computed Potential deforestation risk but not yet computed.

Deforestation risk details

Other risky ingredients These ingredients are not yet assessed for deforestation risk: rice flour corn

Additional information

Conservation conditions: À conserver dans un endroit sec
Customer service: Service Conseil Consommateurs, Kellogg's Produits Alimentaires S.A.S. - Immeuble Neptune - 1 rue Galilée 93160 Noisy-le-Grand (France)

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on April 21, 2015 at 11:33:26 AM UTC by openfoodfacts-contributors .

Last edit on March 17, 2026 at 7:02:23 AM UTC by foodless .

Product page also edited by alexfauquette, asmoth, date-limite-app, davth07, ecoscore-impact-estimator, floreg, foodless, foodorigins, foodrepo, hc05, herrvirgilius, inf, insectproductadd, intolerapp, itatest, julie-yuka, kiliweb, lezurex, macrofactor, magasins-u, mairoluin, municorn-calorie-counter-app, openfoodfacts-contributors, org-kellogg-s, packbot, patrick36, prepperapp, quechoisir, scanbot, sebleouf, smoothie-app, soodays, squid-gaming, tacite, telperion87, thaialagata, tim1915, vaporous, vegan-app-chakib, vincenzod, yuka.Rm9vNVRxc1JsOTAyeHZBVndRajE1ZTlzLzdxUVJrcnJLK0VzSVE9PQ, yuka.VjUwblBhWVJtZG9wdmZGbjJEWGZwTnRjMW8remYyN3JjZWdJSWc9PQ, yuka.WDUwaEFhMHd1S1EzbE1Vc3BDdjZ3UDU1NTdxYlp6dnVJck0rSVE9PQ, yuka.WDVBNUhJczRuYU14dlBGdjdoN2M5STlZekpPd1Z6dTVNdFU2SVE9PQ, yuka.WEljdkg1NWZxNmdMcWM4NnBoSFY2TjlrNXJtTkF6aVFMOHBOSUE9PQ, yuka.ZG9wUkFZNDc5L3RUbThJbXh4VFE4ZnQyemNhNWZsaVNKZlFCSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmlZTYPEhC7pJg3isHSR2-qlFb_ZcNxQ8qriFas, yukafix.

Source List

kellogg-s

View on Open Food Facts