ProductsKellogg'sBarretta mandorle e frutta

Kellogg's

Barretta mandorle e frutta

Name: Barretta mandorle e frutta
Brand: Kellogg's

4 x 32 g

BARCODE:5053827162005

CATEGORIES:Plant Based Foods And Beverages, Plant Based Foods, Snacks, Sweet Snacks, Nuts And Their Products, Bars, Cereal Bars, Nut Bars

LABELS:Green Dot, No Flavors

PACKAGING:Plastic, Pp Polypropylene, Cardboard, Non Corrugated Cardboard

COUNTRIES:France, Italy, Spain

Health

Nutrition

Nutri-Score

Lower nutritional quality

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 60

Nutrient levels

Fat in high quantity (21%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in moderate quantity (4.5%)

Sugars in high quantity (37%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Salt in moderate quantity (0.315%)

What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	~ 1915.4 kJ (457 kcal)
Fat	21 g
Saturated fat	4.5 g
Carbohydrates	55 g
Sugars	37 g
Dietary fiber	4.6 g
Proteins	9.8 g
Salt	0.315 g
Sodium	0.126 g
Calcium	0.16 g
Iron	0.0024 g
Fruits, vegetables and legumes	~ 30.6087225274725 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	~ 1915.4 kJ (457 kcal)	? (457 kcal)	?
Fat	21 g	21 g	?
Saturated fat	4.5 g	4.5 g	?
Carbohydrates	55 g	55 g	?
Sugars	37 g	37 g	?
Dietary fiber	4.6 g	4.6 g	?
Proteins	9.8 g	9.8 g	?
Salt	0.315 g	0.315 g	?
Sodium	0.126 g	0.126 g	?
Calcium	0.16 g	0.16 g	?
Iron	0.0024 g	0.0024 g	?
Fruits, vegetables and legumes	~ 30.6087225274725 %	?	~ 30.6087225274725 %

Serving size

1 bar (32 g)

Ingredients

Ingredients image

Ingredients list

Arachidi tostate (20%), mirtilli rossi essiccati zuccherati (14%) (mirtilli rossi, sciroppo di ananas, succo di ananas concentrato), uvetta (14%), sciroppo di glucosio, mandorle tostate (9%) (mandorle, sale), avena integrale(6%), zucchero, farina di riso, fruttosio, cocco essiccato, destrosio, olio di palma, crusca di riso, melassa, sale, nocciole, anacardi, latte scremato dolcificato condensato(latte scremato, zucchero), emulsionante(lecitina di soia), estratto di rosmarino, estratto di riso.

Ingredient information

Roasted Peanuts

20.0%

Lingonberry

14.0%

Lingonberry

9.33% (estimate)

Pineapple Syrup

2.33% (estimate)

Pineapple

2.33% (estimate)

Sultana

14.0%

Glucose Syrup

11.5% (estimate)

Roasted Almonds

9.0%

Almond

8.84% (estimate)

Salt

0.16% (estimate)

Wholemeal Oat

6.0%

Sugar

3.77% (estimate)

Rice Flour

3.61% (estimate)

Fructose

3.23% (estimate)

Coconut

2.61% (estimate)

Dextrose

2.11% (estimate)

Palm Oil

1.9% (estimate)

Rice Bran

1.73% (estimate)

Molasses

1.58% (estimate)

Salt

0.16% (estimate)

Hazelnut

0.16% (estimate)

Cashew Nuts

0.16% (estimate)

Latte Scremato Dolcificato Condensato

0.16% (estimate)

Skimmed Milk

0.08% (estimate)

Sugar

0.08% (estimate)

Emulsifier

0.16% (estimate)

Soya Lecithin

0.16% (estimate)

E392

0.16% (estimate)

Rice Extract

4.03% (estimate)

Allergens

GlutenMilkNutsPeanutsSoybeans

Ingredients analysis

Palm oil free

Contains ingredients containing palm oil.

Vegan

Contains non-vegan ingredients.

Vegetarian

Yes

No non-vegetarian ingredients.

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Ingredients

Dextrose

Ingredients

Emulsifier

Ingredients

Glucose

Ingredients

Glucose Syrup

Ingredients

Fructose

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E392 - Extracts of rosemary

No additive description is available yet.

Open additive page

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Unknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Threatened species risk

Contains ingredients that may threaten species or ecosystems, such as palm oil.

Packaging impact

Packaging with a medium impact Malus: -9 Packaging score: +13

Packaging

Packaging impact

Packaging with a medium impact Malus: -9 Packaging score: +13

Packaging components

Shape	Material	Recycling	Impact
Unknown	NON Corrugated Cardboard	Unknown	Low
Unknown	PP 5 Polypropylene	Unknown	High

Declared packaging

Plastic, Pp Polypropylene, Cardboard, Non Corrugated Cardboard

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on June 2, 2017 at 2:58:02 PM UTC by kiliweb .

Last edit on March 16, 2026 at 11:27:05 PM UTC by new-nutrition-bot .

Product page also edited by acuario, elcoco, foodless, kiliweb, macrofactor, musarana, new-nutrition-bot, openfoodfacts-contributors, scanbot, telperion87, thaialagata, yuka.DaBJbIeBFtIMMfCJ-KQe9RGGNOf4WqZJAWBQog.

View on Open Food Facts