ProductsCadburyDairy Milk Wholenut

Cadbury

Dairy Milk Wholenut

Name: Dairy Milk Wholenut
Brand: Cadbury

49 g

BARCODE:50312597

COMMON NAME:Family milk chocolat with hazelnuts (13%)

CATEGORIES:Snacks, Sweet Snacks, Cocoa And Its Products, Confectioneries, Bars, Chocolate Candies, Bars Covered With Chocolate

LABELS:Pure Cocoa Butter

PACKAGING:Plastic, Bag

COUNTRIES:France

STORES:Auchan

Health

Nutrition

Nutri-Score

Lower nutritional quality

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 5

Nutrient levels

Fat in high quantity (34.5%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in high quantity (16.5%)

Sugars in high quantity (49.5%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Salt in low quantity (0.2%)

What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	2280 kJ (549 kcal)
Fat	34.5 g
Saturated fat	16.5 g
Carbohydrates	50.5 g
Sugars	49.5 g
Dietary fiber	1.5 g
Proteins	8.6 g
Salt	0.2 g
Sodium	0.08 g
Fruits, vegetables and legumes	~ 0 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	2280 kJ (549 kcal)	2280 kJ (544 kcal)	~ 595.125 kJ (140 kcal)
Fat	34.5 g	34.5 g	~ 16.89046875 g
Saturated fat	16.5 g	16.5 g	~ 0.321640625 g
Carbohydrates	50.5 g	50.5 g	~ 25.0296875 g
Sugars	49.5 g	49.5 g	~ 24.87234375 g
Dietary fiber	1.5 g	1.5 g	~ 0.634375 g
Proteins	8.6 g	8.6 g	~ 2.6325 g
Salt	0.2 g	0.2 g	~ 0.06340078125 g
Sodium	0.08 g	0.08 g	~ 0.02491140625 g
Fruits, vegetables and legumes	~ 0 %	?	~ 0 %

Serving size

49 g

Ingredients

Ingredients image

Ingredients list

Milk, sugar, cocoa butter, roasted hazelnuts, cocoa mass, vegetable fats (palm, shea), emulsifiers (E442, E476), flavour.

Ingredient information

Milk

56.25% (estimate)

Sugar

21.88% (estimate)

Cocoa Butter

10.94% (estimate)

Hazelnut

5.47% (estimate)

Cocoa Paste

2.73% (estimate)

Vegetable Fat

1.37% (estimate)

Palm

0.68% (estimate)

Shea Butter

0.68% (estimate)

Emulsifier

0.68% (estimate)

E442

0.34% (estimate)

E476

0.34% (estimate)

Flavouring

0.68% (estimate)

Allergens

MilkNuts

Traces

GlutenNuts

Ingredients analysis

Palm oil free

Contains ingredients containing palm oil.

Vegan

Contains non-vegan ingredients.

Vegetarian

Unknown

Vegetarian status unknown

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives

E442 - Ammonium phosphatides

Additives

E476 - Polyglycerol polyricinoleate

Ingredients

Emulsifier

Ingredients

Flavouring

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E442 - Ammonium phosphatidesEmulsifier

The mix of ammonium salts of phosphorylated glycerides can be either made synthetically or from mixture of glycerol and partially hardened plant (most often used: rapeseed oil) oils.

Open additive page Source

E476 - Polyglycerol polyricinoleateEmulsifier

Polyglycerol polyricinoleate (PGPR), E476, is an emulsifier made from glycerol and fatty acids (usually from castor bean, but also from soybean oil). In chocolate, compound chocolate and similar coatings, PGPR is mainly used with another substance like lecithin to reduce viscosity. It is used at low levels (below 0.5%), and works by decreasing the friction between the solid particles (e.g. cacao, sugar, milk) in molten chocolate, reducing the yield stress so that it flows more easily, approaching the behaviour of a Newtonian fluid. It can also be used as an emulsifier in spreads and in salad dressings, or to improve the texture of baked goods. It is made up of a short chain of glycerol molecules connected by ether bonds, with ricinoleic acid side chains connected by ester bonds. PGPR is a yellowish, viscous liquid, and is strongly lipophilic: it is soluble in fats and oils and insoluble in water and ethanol.

Open additive page Source

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Unknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Threatened species risk

Contains ingredients that may threaten species or ecosystems, such as palm oil.

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging components

Shape	Material	Recycling	Impact
BAG	Plastic	Unknown	High

Declared packaging

Plastic, Bag

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on May 15, 2015 at 4:56:53 PM UTC by tacite .

Last edit on March 17, 2026 at 3:18:30 AM UTC by new-nutrition-bot .

Product page also edited by chevalstar, moon-rabbit, new-nutrition-bot, packbot, tacite.

View on Open Food Facts