ProductsHeinzBeanz Barbecue imp
Beanz Barbecue imp
Barcode 5000157072931
Heinz

Beanz Barbecue imp

390 g
BARCODE:5000157072931
COMMON NAME:Baked beans in barbacue sauce
CATEGORIES:Plant Based Foods And Beverages, Plant Based Foods, Legumes And Their Products, Canned Foods, Legumes, Canned Plant Based Foods, Meals, Prepared Vegetables, Canned Legumes, Baked Beans In Tomato Sauce, Canned Common Beans
LABELS:Low Or No Fat, Low Fat, Vegetarian, No Artificial Flavors, No Artificial Preservatives, Source Of Fibre, Source Of Proteins, Vegan, Green Dot, High Fibres, High Proteins, No Artificial Colors, No Artificial Colours And Preservatives, No Artificial Colours Or Flavours
PACKAGING:Metal, Can, Canned, Green Dot, Steel Can
COUNTRIES:France, United Kingdom
STORES:Asda

Health

Nutrition

Nutri-Score

AVery good nutritional quality

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 91

Nutrient levels

Fat in low quantity (0.2%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in low quantity (0.1%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in moderate quantity (5.7%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in moderate quantity (0.5%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Beanz Barbecue imp nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy345 kJ (81 kcal)
Fat0.2 g
Saturated fat0.1 g
Carbohydrates14.9 g
Sugars5.7 g
Dietary fiber3.9 g
Proteins4.9 g
Salt0.5 g
Sodium0.2 g
Vitamin A0 g
Vitamin D0 g
Fruits, vegetables and legumes~ 91.4826388888889 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy345 kJ (81 kcal)345 kJ (81 kcal)?
Fat0.2 g0.2 g?
Saturated fat0.1 g0.1 g?
Carbohydrates14.9 g14.9 g?
Sugars5.7 g5.7 g?
Dietary fiber3.9 g3.9 g?
Proteins4.9 g4.9 g?
Salt0.5 g0.5 g?
Sodium0.2 g0.2 g?
Vitamin A0 g0 g?
Vitamin D0 g0 g?
Fruits, vegetables and legumes~ 91.4826388888889 %?~ 91.4826388888889 %

Ingredients

Ingredients image

Beanz Barbecue imp ingredients image

Ingredients list

Beans 52%, Tomatoes 37%, Sugar, Concentrated Tomato Puree, Malt Vinegar (contains Barley), Modified Cornflour, Smoke Flavourings (contain Wheat) Salt, Colour (Plain Caramel, Paprika Extract), Spice, Herb Extract.

Ingredient information

Beans
52.0%
Tomato
37.0%
Sugar
6.11% (estimate)
Concentrated Tomato Puree
2.44% (estimate)
Malt Vinegar
1.22% (estimate)
Modified Corn Flour
0.61% (estimate)
Smoke Flavouring
0.31% (estimate)
Wheat
0.31% (estimate)
Salt
0.15% (estimate)
Colour
0.08% (estimate)
E150a
0.04% (estimate)
E160c
0.04% (estimate)
Spice
0.04% (estimate)
Herb Extract
0.04% (estimate)

Allergens

Gluten

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
Yes

No non-vegan ingredients.

Vegetarian
Yes

No non-vegetarian ingredients.


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E150a - Plain caramel
Additives
E160c - Paprika extract
Ingredients
Colour
Ingredients
Flavouring
Ingredients
Modified Flour

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E150a - Plain caramel EFSA overexposure risk: noColour

Caramel color or caramel coloring is a water-soluble food coloring.

E160c - Paprika extractColour

No additive description is available yet.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

AVery low environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

A+French bean, canned, drained • Score: 93/100

Life-cycle reference

Category: French bean, canned, drained PEF environmental score: 0.17 Climate change impact: 1.40 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: French bean, canned, drained. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: French bean, canned, drained. Source: ADEME Agribalyse Database.

StageImpact
Agriculture30.2 %
Processing12.1 %
Packaging31.0 %
Transportation18.8 %
Distribution5.2 %
Consumption2.5 %

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a low impact Malus: -2 Packaging score: +76

Green-Score for this product

Green-Score for this product

AFinal score: 86/100

Final score breakdown

Life cycle analysis score: 93 Sum of bonuses and maluses: -7 Final score: 86/100

Carbon footprint

Carbon footprint

Equivalent to driving 0.7 km in a petrol car. 140 g CO2e per 100g of product. Reference category: French bean, canned, drained. The carbon emission figure comes from ADEME's Agribalyse database, for the category: French bean, canned, drained. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: French bean, canned, drained. Source: ADEME Agribalyse Database.

StageImpact
Agriculture9.6 %
Processing20.4 %
Packaging36.6 %
Transportation30.4 %
Distribution2.2 %
Consumption0.8 %

Packaging

Beanz Barbecue imp packaging image

Packaging impact

Packaging with a low impact Malus: -2 Packaging score: +76

Packaging components

ShapeMaterialRecyclingImpact
CANSteelUnknownLow

Declared packaging

Metal, Can, Canned, Green Dot, Steel Can

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on April 25, 2015 at 4:49:14 PM UTC by kyzh .

Last edit on March 16, 2026 at 11:46:48 PM UTC by new-nutrition-bot .

Product page also edited by alia, dooods, ecoscore-impact-estimator, factfinds, foodless, kiliweb, kyzh, macrofactor, makuikui, new-nutrition-bot, openfoodfacts-contributors, packbot, panieravide, sophiecool62, swipe-studio, tacite-mass-editor, teolemon, yuka.BrRcBN2bNeAPPMfJ4LBszjW7HcTpAaRFQSALoQ, yuka.WDRVRFNxWWhtYWttZ2ZjMTdBM0s4L0JYdzVpYlZucm5LdlFwSVE9PQ, yuka.WnFvS0hMOENqTnNVcHZRbjhoWDhwSTBrbDdXSlJUS3FkdlFUSWc9PQ, yukafix.