
Coca Cola
Health
Nutrition
Nutri-Score data warning
Nutrient levels
Fat in low quantity (0%)
Sugars in high quantity (10.6%)
Nutrition label

Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml | Compared to: Colas |
|---|---|---|
| Energy | ~ 180.30303030303 kJ (42 kcal) | 82.126 kJ (19 kcal) (+120%) |
| Fat | 0 g | 0.004 g (-100%) |
| Saturated fat | ? | 0.002 g |
| Carbohydrates | 10.6060606060606 g | 4.806 g (+121%) |
| Sugars | 10.6060606060606 g | 4.874 g (+118%) |
| Dietary fiber | ? | ? |
| Proteins | 0 g | 0.013 g (-100%) |
| Salt | ? | 0.013 g |
| Fruits, vegetables and legumes | ~ 0 % | ? |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per serving (330 g) (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | ~ 180.30303030303 kJ (42 kcal) | ? (139 kcal) | ? |
| Fat | 0 g | 0 g | ? |
| Saturated fat | ? | ? | ? |
| Carbohydrates | 10.6060606060606 g | 35 g | ? |
| Sugars | 10.6060606060606 g | 35 g | ? |
| Dietary fiber | ? | ? | ? |
| Proteins | 0 g | 0 g | ? |
| Salt | ? | ? | ? |
| Fruits, vegetables and legumes | ~ 0 % | ? | ~ 0 % |
Serving size
Ingredients
Ingredients image

Ingredients list
Ingredient information
Added sugars
Ingredients analysis
No ingredients containing palm oil.
Vegan status unknown
No non-vegetarian ingredients.
Food Processing
NOVA group
Elements that indicate the product is in NOVA group 4
How NOVA works
Additives
E150a - Plain caramel EFSA overexposure risk: noColour
Caramel color or caramel coloring is a water-soluble food coloring.
E150d - Sulphite ammonia caramel EFSA overexposure risk: noColour
No additive description is available yet.
E338 - Phosphoric acid EFSA overexposure risk: highAntioxidantSequestrant
Phosphoric acid (also known as orthophosphoric acid or phosphoric(V) acid) is a weak acid with the chemical formula H3PO4. Orthophosphoric acid refers to phosphoric acid, which is the IUPAC name for this compound. The prefix ortho- is used to distinguish the acid from related phosphoric acids, called polyphosphoric acids. Orthophosphoric acid is a non-toxic acid, which, when pure, is a solid at room temperature and pressure. The conjugate base of phosphoric acid is the dihydrogen phosphate ion, H2PO−4, which in turn has a conjugate base of hydrogen phosphate, HPO2−4, which has a conjugate base of phosphate, PO3−4. Phosphates are essential for life.The most common source of phosphoric acid is an 85% aqueous solution; such solutions are colourless, odourless, and non-volatile. The 85% solution is a syrupy liquid, but still pourable. Although phosphoric acid does not meet the strict definition of a strong acid, the 85% solution is acidic enough to be corrosive. Because of the high percentage of phosphoric acid in this reagent, at least some of the orthophosphoric acid is condensed into polyphosphoric acids; for the sake of labeling and simplicity, the 85% represents H3PO4 as if it were all in the ortho form. Dilute aqueous solutions of phosphoric acid exist in the ortho form.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
About Green-Score
Current scope
Green-Score availability
Bonuses and maluses
Declared origins
Packaging impact
Packaging

Packaging impact
Packaging components
| Shape | Material | Recycling | Impact |
|---|---|---|---|
| 1 Drink CAN | Heavy Aluminium | Deposit Refunds | Medium |
Declared packaging
Transportation
Manufacturing locations
Declared origins
Forest footprint
Forest footprint
Deforestation risk details
Data Source
Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.
The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.
Product added on June 24, 2019 at 4:50:32 PM UTC by openfoodfacts-contributors .
Last edit on March 17, 2026 at 11:26:25 AM UTC by new-nutrition-bot .
Product page also edited by akitainu, ecoscore-impact-estimator, haowang-bioinfo, kiliweb, macrofactor, new-nutrition-bot, openfoodfacts-contributors, packbot, raphael0202, yuka.sY2b0xO6T85zoF3NwEKvlkcaf4DijWjbOyf5w0qLxcWXJLvGPNVIyZTAaKo, yuka.sY2b0xO6T85zoF3NwEKvllduQuvThi2Zaz7tx1awyInQN4LQRdV1uZH5Y6o.