
Bio-Kefir mild
Labels
Health
Nutrition
Label
Nutrient levels
Fat in moderate quantity (1.5%)
Saturated fat in moderate quantity (1%)
Sugars in moderate quantity (3.8%)
Salt in low quantity (0.13%)
Nutrition label

Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | 178 kJ (42 kcal) |
| FAT | 1.5 g |
| Saturated fat | 1 g |
| Carbohydrates | 3.8 g |
| Sugars | 3.8 g |
| Maltodextrins | 0.12 g |
| Dietary fiber | 0 g |
| Proteins | 3.4 g |
| Salt | 0.13 g |
| Sodium | 0.05 g |
| Minerals | |
| Calcium | 0 g |
| Fruits, vegetables and legumes | ~ 0 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | 178 kJ (42 kcal) | 178 kJ (42 kcal) | ? |
| FAT | 1.5 g | 1.5 g | ? |
| Saturated fat | 1 g | 1 g | ? |
| Carbohydrates | 3.8 g | 3.8 g | ? |
| Sugars | 3.8 g | 3.8 g | ? |
| Added sugars | ~ 0 g | ? | ~ 0 g |
| Maltodextrins | 0.12 g | 0.12 g | ? |
| Dietary fiber | 0 g | 0 g | ? |
| Proteins | 3.4 g | 3.4 g | ? |
| Salt | 0.13 g | 0.13 g | ? |
| Sodium | 0.05 g | 0.05 g | ? |
| Minerals | |||
| Calcium | 0 g | 0 g | ? |
| Fruits, vegetables and legumes | ~ 0 % | ? | ~ 0 % |
Estimated Activity Time
Approximate time needed to burn the energy in 100 g / 100 ml: 178 kJ. Reference adult weight: 70 kg. Energy density: Moderate.
Ingredients
Food Processing
NOVA group
How NOVA works
Additives
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
About Green-Score
Current scope
Green-Score availability
Bonuses and maluses
Production system
Origins of ingredients
Packaging impact
Packaging

Packaging impact
Packaging materials
| Material | % | Packaging weight | Packaging weight per 100 g of product |
|---|---|---|---|
| Plastic | |||
| Total |
Declared packaging
Data precision
Transportation
Manufacturing locations
Origins of ingredients
Origins breakdown
| Origin | Percent of ingredients | Impact |
|---|---|---|
| Germany | 100 % | High |
Data Source
Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.
Product added on October 30, 2016 at 1:38:38 PM UTC by openfoodfacts-contributors .
Last edit on March 17, 2026 at 9:25:24 PM UTC by new-nutrition-bot .
Product page also edited by anticultist, date-limite-app, ecoscore-impact-estimator, foodrepo, foodvisor, gbeckmann, gmlaa, hangy, isabel626, kaiohmichiru, kiliweb, madferret, madmonkey, new-nutrition-bot, openfoodfacts-contributors, packbot, product-scan-com, product-scanner, professordoc, ramses16, roboto-app, scanbot, tacite-mass-editor, ysis, yuka.DIlJZ4OQMs5xQMbtio05xWCgHenSAd4INHIrog, yuka.SGFrRUs0SXF2OFlyblBBMTd3anpxdFpjNDdyNURXanBMdlJBSVE9PQ, yuka.WDdnSERxUWh1dUpXb01RNDR4M0l4TlJubm9PeVZrTytMcmMvSVE9PQ, yuka.WUxrQUYvVW9vOWtEaGNJcy9pSHEyOVJNeDRLeWJENklDZW93SVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvln1ZXdzVmgLjFxbSslLbwuqnAJ_xUYos44fBHqo.
