ProductsHippRisotto De Légumes
Risotto De Légumes
Barcode 4062300056220
Hipp

Risotto De Légumes

380 g (2 x 190 g)
BARCODE:4062300056220
CATEGORIES:Meals, Baby Foods, Rice Dishes, Risottos, From 8 Months, Main Meals For Babies, Vegetable Risottos, Evening Meals For Babies, Petits Pots Pour Bebe
LABELS:Organic, Eu Organic, Ab Agriculture Biologique
PACKAGING:Metal, Glass, Pot, Cardboard, Lid, Sleeve, Pot Verre
COUNTRIES:Belgium, France
STORES:Magasins U, Delhaize

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 57

Nutrition label

Risotto De Légumes nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 mlCompared to: Evening meals for babies
Energy~ 368 kJ (85 kcal)277.552 kJ (67 kcal) (+33%)
Fat3.9 g2.069 g (+88%)
Saturated fat1.9 g0.48 g (+296%)
Monounsaturated fat1.6 g1.184 g (+35%)
Polyunsaturated fat0.4 g0.548 g (-27%)
Alpha linolenic acid0.1 g?
Carbohydrates10 g8.867 g (+13%)
Sugars4.2 g2.688 g (+56%)
Dietary fiber1.4 g?
Proteins2.5 g2.318 g (+8%)
Salt0.1 g0.166 g (-40%)
Sodium0.04 g0.067 g (-40%)
Fruits, vegetables and legumes~ 47 %?

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 368 kJ (85 kcal)? (85 kcal)?
Fat3.9 g3.9 g?
Saturated fat1.9 g1.9 g?
Monounsaturated fat1.6 g1.6 g?
Polyunsaturated fat0.4 g0.4 g?
Alpha linolenic acid0.1 g0.1 g?
Carbohydrates10 g10 g?
Sugars4.2 g4.2 g?
Dietary fiber1.4 g1.4 g?
Proteins2.5 g2.5 g?
Salt0.1 g0.1 g?
Sodium0.04 g0.04 g?
Fruits, vegetables and legumes~ 47 %?~ 47 %

Serving size

190 g

Ingredients

Ingredients image

Risotto De Légumes ingredients image

Ingredients list

vegetables* 56% (carrot* 30%, tomatoes* 14%, potatoes*, onions*), rice* cooked 20%, skimmed milk* 13% cream *, nonfat milk* powder, butter *, canola oil* 0,9%, *products from organic farming,

Ingredient information

Vegetable
56.0%
Carrot
30.0%
Tomato
14.0%
Potato
9% (estimate)
Onion
3% (estimate)
Cooked Rice
20.0%
Lait Ecreme 13 Creme
13% (estimate)
Skimmed Milk Powder
6.17% (estimate)
Butter
2.87% (estimate)
Colza Oil
0.9%

Allergens

Milk

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
No

Contains non-vegan ingredients.

Unrecognized: fr:lait-ecreme-13-creme

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: fr:lait-ecreme-13-creme


Food Processing

NOVA group

3Processed foods

Elements that indicate the product is in NOVA group 3

Categories
Meals
Ingredients
Butter
Ingredients
Milk Powder

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

BLow environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

BRisotto, w vegetables • Score: 62/100

Life-cycle reference

Category: Risotto, w vegetables PEF environmental score: 0.41 Climate change impact: 3.27 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Risotto, w vegetables. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Risotto, w vegetables. Source: ADEME Agribalyse Database.

StageImpact
Agriculture42.3 %
Processing11.3 %
Packaging29.2 %
Transportation13.3 %
Distribution2.4 %
Consumption1.7 %

Bonuses and maluses

Production system

Bonus: +15 This bonus comes from environmental labels recognized by Open Food Facts.

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a medium impact Malus: -12 Packaging score: -20.6

Green-Score for this product

Green-Score for this product

BFinal score: 65/100

Final score breakdown

Life cycle analysis score: 62 Sum of bonuses and maluses: +3 Final score: 65/100

Carbon footprint

Carbon footprint

Equivalent to driving 1.7 km in a petrol car. 327 g CO2e per 100g of product. Reference category: Risotto, w vegetables. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Risotto, w vegetables. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Risotto, w vegetables. Source: ADEME Agribalyse Database.

StageImpact
Agriculture41.3 %
Processing8.0 %
Packaging28.9 %
Transportation20.0 %
Distribution1.3 %
Consumption0.6 %

Packaging

Packaging impact

Packaging with a medium impact Malus: -12 Packaging score: -20.6

Packaging components

ShapeMaterialRecyclingImpact
LIDCardboardUnknownLow
POTGlassUnknownLow
SleeveMetalUnknownHigh

Declared packaging

Metal, Glass, Pot, Cardboard, Lid, Sleeve, Pot Verre

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Forest footprint

Forest Footprint not computed Potential deforestation risk but not yet computed. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint not computed Potential deforestation risk but not yet computed.

Deforestation risk details

Other risky ingredients These ingredients are not yet assessed for deforestation risk: cooked rice skimmed milk powder butter

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on June 20, 2017 at 6:07:29 PM UTC by kiliweb .

Last edit on March 17, 2026 at 6:41:41 AM UTC by new-nutrition-bot .

Product page also edited by annelotte, countrybot, date-limite-app, inf, keragui, kiliweb, magasins-u, new-nutrition-bot, openfoodfacts-contributors, packbot, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlnJbUMHX_iP6ah7tlkrUn-y-B77WY-9g05r9L6g.