ProductsPfanniKartoffel Püree

Pfanni

Kartoffel Püree

Name: Kartoffel Püree
Brand: Pfanni

150g

BARCODE:4032600122185

CATEGORIES:Plant Based Foods And Beverages, Plant Based Foods, Cereals And Potatoes, Dried Products, Dried Products To Be Rehydrated, Purees, Potato Preparations, Mashed Potatoes, Instant Mashed Potatoes

PACKAGING:Cardboard, Paperboard

ORIGIN:Germany, Mecklenburg Vorpommern Werk Stavenhagen

COUNTRIES:France, Germany

STORES:Kaufland

Health

Nutrition

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	285 kJ (68 kcal)
Fat	2.1 g
Saturated fat	1.2 g
Carbohydrates	9.6 g
Sugars	1.1 g
Dietary fiber	1.2 g
Proteins	1.6 g
Salt	0.8 g
Sodium	0.32 g
Fruits, vegetables and legumes	~ 0 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	285 kJ (68 kcal)	285 kJ (68 kcal)	~ 818.7415625 kJ (197 kcal)
Fat	2.1 g	2.1 g	~ 14.97977578125 g
Saturated fat	1.2 g	1.2 g	~ 7.22864709375 g
Carbohydrates	9.6 g	9.6 g	~ 12.41344375 g
Sugars	1.1 g	1.1 g	~ 0.66235046875 g
Dietary fiber	1.2 g	1.2 g	~ 1.3331390625 g
Proteins	1.6 g	1.6 g	~ 2.5444940625 g
Salt	0.8 g	0.8 g	~ 3.70988496875 g
Sodium	0.32 g	0.32 g	~ 1.482746221875 g
Fruits, vegetables and legumes	~ 0 %	?	~ 0 %

Serving size

75 gram

Ingredients

Ingredients image

Ingredients list

Zutaten: 74% Kartoffeln², Palmöl, 6% geräucherter Speck (Schweinefleisch, Speisesalz, Rauch), Speisesalz, 3,2% Zwiebeln? Zucker, MILCHZUCKER, MILCHEIWEISS, Schnittlauch2, Emulgator Mono - und Diglyceride von Speisefettsäuren, Stärke, Aromen, Kurkuma. Kann Spuren von Gluten, Ei und Sellerie enthalten.

Ingredient information

Potato

74.0%

Palm Oil

13% (estimate)

Smoked Bacon

6.0%

Pork Meat

3% (estimate)

Salt

1.5% (estimate)

Smoke

1.5% (estimate)

Salt

3.5% (estimate)

Zwiebeln Zucker

3.2%

Lactose

0.15% (estimate)

Milk Proteins

0.08% (estimate)

Schnittlauch2

0.04% (estimate)

Emulgator Mono Und Diglyceride Von SpeisefettsäUren

0.02% (estimate)

Starch

0.01% (estimate)

Flavouring

0% (estimate)

Turmeric

0% (estimate)

Allergens

Milk

Traces

CeleryEggsGluten

Ingredients analysis

Palm oil free

Contains ingredients containing palm oil.

Vegan

Contains non-vegan ingredients.

Unrecognized: de:zwiebeln-zucker, de:schnittlauch2, de:emulgator-mono-und-diglyceride-von-speisefettsäuren

Vegetarian

Contains non-vegetarian ingredients.

Unrecognized: de:zwiebeln-zucker, de:schnittlauch2, de:emulgator-mono-und-diglyceride-von-speisefettsäuren

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Ingredients

Flavouring

Ingredients

Lactose

Ingredients

Milk Proteins

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Very low environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

Potato puree, made from flakes, reconstituted with semi-skimmed milk and water, unsalted • Score: 97/100

Life-cycle reference

Category: Potato puree, made from flakes, reconstituted with semi-skimmed milk and water, unsalted PEF environmental score: 0.09 Climate change impact: 0.74 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Potato puree, made from flakes, reconstituted with semi-skimmed milk and water, unsalted. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Potato puree, made from flakes, reconstituted with semi-skimmed milk and water, unsalted. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	38.5 %
Processing	30.7 %
Packaging	14.9 %
Transportation	8.8 %
Distribution	2.4 %
Consumption	4.8 %

Bonuses and maluses

Origins of ingredients

Declared origins: Germany, Mecklenburg Vorpommern Werk Stavenhagen Origins bonus: +4 Transportation (Worldwide): 0 Environmental policy adjustment: +4 Select a country to include the full impact of transportation.

Threatened species risk

Contains ingredients that may threaten species or ecosystems, such as palm oil.

Packaging impact

Packaging with a low impact Malus: -1 Packaging score: +92

Green-Score for this product

Final score: 90/100

Final score breakdown

Life cycle analysis score: 97 Sum of bonuses and maluses: -7 Final score: 90/100

Carbon footprint

Equivalent to driving 0.4 km in a petrol car. 74 g CO2e per 100g of product. Reference category: Potato puree, made from flakes, reconstituted with semi-skimmed milk and water, unsalted. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Potato puree, made from flakes, reconstituted with semi-skimmed milk and water, unsalted. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Potato puree, made from flakes, reconstituted with semi-skimmed milk and water, unsalted. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	44.6 %
Processing	12.4 %
Packaging	26.5 %
Transportation	14.0 %
Distribution	1.1 %
Consumption	1.5 %

Packaging

Packaging impact

Packaging with a low impact Malus: -1 Packaging score: +92

Packaging components

Shape	Material	Recycling	Impact
Unknown	Paperboard	Unknown	Low

Declared packaging

Cardboard, Paperboard

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Origins of ingredients

Origins breakdown

Origin	Percent of ingredients	Impact
Germany	100 %	Medium

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on May 25, 2017 at 5:45:19 PM UTC by date-limite-app .

Last edit on March 17, 2026 at 8:09:02 PM UTC by new-nutrition-bot .

Product page also edited by anticultist, bartolomeu, blackoutlager, bodysupport, date-limite-app, goliax7, kiliweb, mlpopf, new-nutrition-bot, packbot, prepperapp, professordoc, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlhNcXYTMuS7FGT3SoEuGy8-tLZbRMctN2ILzPas, yuka.sY2b0xO6T85zoF3NwEKvlkVlDvjhjSjvaQ7Wm26Smcq3HLu4ZO5t_KTWaKs, yuka.sY2b0xO6T85zoF3NwEKvlm9bSfnv_gjLNAHnh2OsmNPVJazZet5Yu9PLKas.

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