ProductsHammer MühleDominosteine, Glutenfrei

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Hammer Mühle

Dominosteine, Glutenfrei

Name: Dominosteine, Glutenfrei
Brand: Hammer Mühle

BARCODE:4015537430837

LABELS:No Gluten, Organic, Eu Organic, Non Eu Agriculture, Eg öKo Verordnung, Eu Agriculture, Eu Non Eu Agriculture, Made In Germany, No Lactose

COUNTRIES:France

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 47

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	~ 1644.8 kJ (389 kcal)
Fat	15 g
Saturated fat	6.8 g
Carbohydrates	59 g
Sugars	47 g
Dietary fiber	3.2 g
Proteins	3.6 g
Salt	0.13 g
Sodium	0.052 g
Fruits, vegetables and legumes	~ 0 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	~ 1644.8 kJ (389 kcal)	? (389 kcal)	?
Fat	15 g	15 g	?
Saturated fat	6.8 g	6.8 g	?
Carbohydrates	59 g	59 g	?
Sugars	47 g	47 g	?
Dietary fiber	3.2 g	3.2 g	?
Proteins	3.6 g	3.6 g	?
Salt	0.13 g	0.13 g	?
Sodium	0.052 g	0.052 g	?
Fruits, vegetables and legumes	~ 0 %	?	~ 0 %

Ingredients

Ingredients image

Ingredients list

Remplissage de crème des pommes* 37% (sucre de canne* brut, sirop de glucose* (issu de jus de pommes* 25%, gélifiant: pectine de citrus acidifiant: acide citrique, correcteur d'acidité: tartrate de disodium, huile de palme*), chocolat noir* 22% (pâte de cacao* , sucre de canne* brut, beurre de cacao*), pâte d'amandes* 22% (sucre de canne* brut, amandes* 25%, sirop de sucre inverti* , sirop de glucose* (issu de eau de rose* i alcool* 015%), farine de riz complète * , sirop de glucose* (issu de maïs*), farine de maïs* , sirop de sucre inverti* , farine de riz* , huile de palme* , épaississant : farine de gomme de guar*, épices* (cannelle* , coriandre* , clou de girofle* , anis* , gingembre* , muscade* , piment*), sirop de sucre caramélisé* j poudre à lever: bicarbonate d'am - monium et carbonate de potassiumj sel marin *Ingrédients issus de l'agriculture biologique; Agriculture UE/non UE Fabriqué en Allemagne *Contenu résidu du lactose est inférieur à 0,1 g/l oog Recette végétalienne A cause de la production, ce produit peut contenir des traces d'autres fruits à coque, de lupins, de produits à base de soja, d'œufs, protéine de lait et de sesame

Ingredient information

Remplissage De Creme Des Pommes

37.0%

Unrefined Cane Sugar

31.5% (estimate)

Glucose Syrup

15.75% (estimate)

Issu De Jus De Pommes

25.0%

Dark Chocolate

22.0%

Cocoa Paste

7.88% (estimate)

Unrefined Cane Sugar

3.94% (estimate)

Cocoa Butter

3.94% (estimate)

Almond Paste

22.0%

Almond

25.0%

Issu De Eau De Rose I Alcool

15.0%

Non Ue Fabrique En Allemagne Contenu Residu Du Lactose Est Inferieur A

0.1%

Added sugars

Contains added sugars (32%) Added sugars: unrefined cane sugar, glucose syrup, invert sugar syrup Quantity of added sugars: 32%

Allergens

EggsMilkNutsSesame Seeds

Traces

EggsLupinMilkSesame SeedsSoybeans

Ingredients analysis

Palm oil free

Contains ingredients containing palm oil.

Vegan

Contains non-vegan ingredients.

Unrecognized: fr:remplissage-de-creme-des-pommes, fr:issu-de-jus-de-pommes, fr:pectine-de-citrus-acidifiant, fr:tartrate-de-disodium, fr:issu-de-eau-de-rose-i-alcool, fr:issu-de-mais, fr:bicarbonate-d-am, fr:monium-et-carbonate-de-potassiumj-sel-marin, fr:non-ue-fabrique-en-allemagne-contenu-residu-du-lactose-est-inferieur-a, fr:l-oog-recette-vegetalienne-a-cause-de-la-production, fr:de-produits-a-base-de-soja

Vegetarian

Unknown

Vegetarian status unknown

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives

E440 - Pectins

Ingredients

Gelling Agent

Ingredients

Glucose

Ingredients

Glucose Syrup

Ingredients

Invert Sugar

Ingredients

Milk Proteins

Ingredients

Thickener

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E330 - Citric acidAntioxidantSequestrant

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Open additive page Source

E334 - L(+)-tartaric acidAntioxidantSequestrant

TARTARIC ACID is a white, crystalline organic acid that occurs naturally in many fruits, most notably in grapes, but also in bananas, tamarinds, and citrus

Open additive page Source

E440 - PectinsEmulsifierStabiliserThickener

Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Open additive page Source

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Unknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Production system

Bonus: +15 This bonus comes from environmental labels recognized by Open Food Facts.

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Threatened species risk

Contains ingredients that may threaten species or ecosystems, such as palm oil.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Total forest footprint: 0.00 m2 per kg of food This estimate highlights ingredients that depend on soy-linked animal feed and deforestation risk.

Ingredients linked to forest pressure

Ingredient	Type	Percent in product	Forest footprint
EGG	Oeufs Bio	0.00 %	0.00

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on February 14, 2018 at 12:12:41 PM UTC by kiliweb .

Last edit on March 17, 2026 at 10:04:42 AM UTC by new-nutrition-bot .

Product page also edited by kiliweb, new-nutrition-bot, openfoodfacts-contributors, roboto-app, yuka.ZEpFdVNxY1psTkF0eGNRL3hRUHg1L05PbjhLUFFVcW1PYnBOSVE9PQ.

View on Open Food Facts