ProductsZenatJus pomme kiwi BIO
Jus pomme kiwi BIO
Barcode 4009198888540
Zenat, Zenat Paris, Zenat’

Jus pomme kiwi BIO

200ml
BARCODE:4009198888540
COMMON NAME:Jus pomme kiwi
CATEGORIES:Beverages, Juice, Organic Juice
LABELS:Organic, Eu Organic, Ab Agriculture Biologique
PACKAGING:Bottle, Bouteille En Verre
ORIGIN:Germany, Italy
MANUFACTURING:France
COUNTRIES:France
STORES:site web,online

Health

Nutrition

Nutri-Score

ELower nutritional quality

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 40

Nutrient levels

Fat in low quantity (0.1%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in low quantity (0%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in high quantity (12.9%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in low quantity (0.01%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Jus pomme kiwi BIO nutrition label

Nutrition facts

Nutrition factsAs sold for 100 ml
Energy250 kJ (59 kcal)
Fat0.1 g
Saturated fat0 g
Carbohydrates13.9 g
Sugars12.9 g
Dietary fiber?
Proteins0.1 g
Salt0.01 g
Sodium0.004 g
Fruits, vegetables and legumes~ 40 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 mlAs sold Per 100 ml (packaging)As sold Per 100 g (estimate)
Energy250 kJ (59 kcal)250 kJ (59 kcal)?
Fat0.1 g0.1 g?
Saturated fat0 g0 g?
Carbohydrates13.9 g13.9 g?
Sugars12.9 g12.9 g?
Dietary fiber???
Proteins0.1 g0.1 g?
Salt0.01 g0.01 g?
Sodium0.004 g0.004 g?
Fruits, vegetables and legumes~ 40 %?~ 40 %

Serving size

200ml

Ingredients

Ingredients image

Jus pomme kiwi BIO ingredients image

Ingredients list

Eau, purée de kiwi bio (20%), jus de pomme bio (20%), purée de {o (10%), sucre de canne bio, acidifiants: acide citrique, arômes concentrés (Spiruline et Carthame) Cinstant

Ingredient information

Water
30% (estimate)
Kiwi
20.0%
Apple Juice
20.0%
Puree
15% (estimate)
Bone
10.0%
Cane Sugar
2.5% (estimate)
Acid
1.25% (estimate)
E330
1.25% (estimate)
Flavouring
0.63% (estimate)
Spirulina
0.31% (estimate)
Safflower
0.31% (estimate)
Cinstant
0.63% (estimate)

Traces

Spiruline

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
No

Contains non-vegan ingredients.

Unrecognized: fr:cinstant

Vegetarian
No

Contains non-vegetarian ingredients.

Unrecognized: fr:cinstant


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Ingredients
Flavouring

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E330 - Citric acidAntioxidantSequestrant

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

UnknownUnknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Production system

Bonus: +15 This bonus comes from environmental labels recognized by Open Food Facts.

Origins of ingredients

Declared origins: Germany, Italy Origins malus: 0 Transportation (Worldwide): 0 Environmental policy adjustment: 0 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a low impact Malus: -2 Packaging score: +81

Packaging

Packaging impact

Packaging with a low impact Malus: -2 Packaging score: +81

Packaging components

ShapeMaterialRecyclingImpact
BottleGlassUnknownLow

Declared packaging

Bottle, Bouteille En Verre

Transportation

Manufacturing locations

France

Origins of ingredients

Declared origins: Germany, Italy Origins malus: 0 Transportation (Worldwide): 0 Environmental policy adjustment: 0 Select a country to include the full impact of transportation.

Origins breakdown

OriginPercent of ingredientsImpact
Germany50 %High
Italy50 %High

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on October 10, 2017 at 3:46:41 PM UTC by kiliweb .

Last edit on March 16, 2026 at 11:27:31 PM UTC by new-nutrition-bot .

Product page also edited by kiliweb, marine-pnt-gmail-com, new-nutrition-bot, openfoodfacts-contributors, packbot, yuka.MKFsY463APMzH_rd15oY3AmmOcy6DsJ4Nl4Nog, yuka.U3JJUEZvc0VtZm9NbFAwUjF4RC84OU5lNXBpTllEMmNjdHNNSWc9PQ, yuka.WGFBSFQ3OGxqL3dXcXNBMXowdjM2dmQrOTVDcVlYdVRKTVJOSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmJgaPnbryyUNy3Wu3CCxNueJLrwfMFvxqnTIqg.