Seeberger
Bananenchips
500g
BARCODE:4008258274026
COMMON NAME:Chips de bananes
CATEGORIES:Plant Based Foods And Beverages, Plant Based Foods, Fruits And Vegetables Based Foods, Dried Products, Fruits Based Foods, Dried Plant Based Foods, Dried Fruits, Dried Bananas
LABELS:Getrocknete FrüChte, Getrocknete Pflanzliche Nahrung, Lebensmittel, Obst Basierte Lebensmittel, Obst Und GemüSe Basierte Lebensmittel, Pflanzliche Lebensmittel, Pflanzliche Lebensmittel Und GeträNke, Trockenprodukte
PACKAGING:Plastic, Bag, Protective Gas
ORIGIN:Philippines
MANUFACTURING:Allemagne,Seeberger GmbH - D-89025 Ulm
COUNTRIES:France, Germany
Labels
Nutri-Score
Poor nutritional quality
Poor nutritional qualityNOVA Group
Ultra-processed food and drink products
Ultra-processed food and drink productsGreen-Score
High environmental impact
High environmental impactHealth
Nutrition
Label
Poor nutritional qualityNutrient levels
Fat in high quantity (31%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in high quantity (27%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Sugars in high quantity (14%)
What you need to know
• A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks
• Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
• Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts
Salt in low quantity (0%)
What you need to know
• A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
• Many people who have high blood pressure do not know it, as there are often no symptoms.
• Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food
• Reduce the quantity of salt used when cooking, and don't salt again at the table.
• Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction
Source: National Health Service UK (NHS) - Salt: the facts
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | 2,211 kJ (528 kcal) |
| FAT | 31 g |
| Saturated fat | 27 g |
| Carbohydrates | 59 g |
| Sugars | 14 g |
| Dietary fiber | ~ 1.49 g |
| Proteins | 1.9 g |
| Salt | 0 g |
| Sodium | 0 g |
| Minerals | |
| Fruits, vegetables and legumes | ~ 55 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | 2,211 kJ (528 kcal) | 2,211 kJ (528 kcal) | ~ 1,604.9 kJ (388 kcal) |
| FAT | 31 g | 31 g | ~ 35.64 g |
| Saturated fat | 27 g | 27 g | ~ 29.82 g |
| Cholesterol | ~ 0 g | ? | ~ 0 g |
| Carbohydrates | 59 g | 59 g | ~ 15.58 g |
| Sugars | 14 g | 14 g | ~ 13.32 g |
| Added sugars | ~ 4.75 g | ? | ~ 4.75 g |
| Sucrose | ~ 9.09 g | ? | ~ 9.09 g |
| Glucose | ~ 2.15 g | ? | ~ 2.15 g |
| Fructose | ~ 2.09 g | ? | ~ 2.09 g |
| Galactose | ~ 0 g | ? | ~ 0 g |
| Lactose | ~ 0.06 g | ? | ~ 0.06 g |
| Maltose | ~ 0.06 g | ? | ~ 0.06 g |
| Starch | ~ 2.09 g | ? | ~ 2.09 g |
| Polyols | ~ 0.14 g | ? | ~ 0.14 g |
| Dietary fiber | ~ 1.49 g | ? | ~ 1.49 g |
| Proteins | 1.9 g | 1.9 g | ~ 0.58 g |
| Salt | 0 g | 0 g | ~ 0 g |
| Sodium | 0 g | 0 g | ~ 0 g |
| Alcohol | ~ 0 % vol | ? | ~ 0 % vol |
| Vitamins | |||
| Vitamin A | ~ 0 g | ? | ~ 0 g |
| Beta-carotene | ~ 0 g | ? | ~ 0 g |
| Vitamin D | ~ 0 g | ? | ~ 0 g |
| Vitamin E | ~ 0 g | ? | ~ 0 g |
| Vitamin C | ~ 0 g | ? | ~ 0 g |
| Vitamin B1 | ~ 0 g | ? | ~ 0 g |
| Vitamin B2 | ~ 0 g | ? | ~ 0 g |
| Vitamin PP | ~ 0 g | ? | ~ 0 g |
| Vitamin B6 | ~ 0 g | ? | ~ 0 g |
| Vitamin B9 | ~ 0 g | ? | ~ 0 g |
| Vitamin B12 | ~ 0 g | ? | ~ 0 g |
| Pantothenic acid | ~ 0 g | ? | ~ 0 g |
| Minerals | |||
| Potassium | ~ 0.18 g | ? | ~ 0.18 g |
| Calcium | ~ 0 g | ? | ~ 0 g |
| Phosphorus | ~ 0.02 g | ? | ~ 0.02 g |
| Iron | ~ 0 g | ? | ~ 0 g |
| Magnesium | ~ 0.02 g | ? | ~ 0.02 g |
| Zinc | ~ 0 g | ? | ~ 0 g |
| Copper | ~ 0 g | ? | ~ 0 g |
| Manganese | ~ 0 g | ? | ~ 0 g |
| Selenium | ~ 0 g | ? | ~ 0 g |
| Iodine | ~ 0 g | ? | ~ 0 g |
| Fruits, vegetables and legumes | ~ 55 % | ? | ~ 55 % |
| Phylloquinone | ~ 0 g | ? | ~ 0 g |
| Water | ~ 41.7 g | ? | ~ 41.7 g |
Estimated Activity Time
Approximate time needed to burn the energy in 100 g / 100 ml: 2,211 kJ. Reference adult weight: 70 kg. Energy density: High.
Walking
129 min (~12,892 steps)
Swimming
78 min
Bicycling
60 min
Running
45 min
Ingredients
Ingredients image
Ingredients list
Bananen 55 %, Kokosöl, Zucker, natürliches Aroma
Ingredient information
Banana
55.0%
Coconut Oil
35.5% (estimate)
Sugar
4.75% (estimate)
Natural Flavouring
4.75% (estimate)
Ingredients analysis
Palm oil free
Yes
No ingredients containing palm oil.
Vegan
Unknown
Vegan status unknown
Vegetarian
Unknown
Vegetarian status unknown
Food Processing
NOVA group
Ultra-processed food and drink productsElements that indicate the product is in NOVA group 4
Ingredients
Flavouring
How NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Additives
No additives detected or data is missing.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
High environmental impactAbout Green-Score
The Green-Score is an experimental score that summarizes the environmental impacts of food products.
Current scope
The Green-Score was initially developed for France and it is being extended to other European countries.
The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
Select a country to include the full impact of transportation in the final score.
Life cycle analysis
Average impact of the category
Banana, pulp, dried • Score: 47/100Life-cycle reference
Category: Banana, pulp, dried
PEF environmental score: 0.59
Climate change impact: 2.19 kg CO2 eq / kg product
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Banana, pulp, dried. Source: ADEME Agribalyse Database.
Overall environmental impact by stage (PEF)
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Banana, pulp, dried. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 57.3 % |
| Processing | 34.1 % |
| Packaging | 4.8 % |
| Transportation | 2.9 % |
| Distribution | 0.9 % |
| Consumption | 0.0 % |
Bonuses and maluses
Origins of ingredients
Declared origins: Philippines
Origins malus: -5
Transportation (Worldwide): 0
Environmental policy adjustment: -5
Select a country to include the full impact of transportation.
Packaging impact
Packaging with a medium impact
Malus: -10
Packaging score: 0
Green-Score for this product
Green-Score for this product
Final score: 32/100Final score breakdown
Life cycle analysis score: 47
Sum of bonuses and maluses: -15
Final score: 32/100
Carbon footprint
Carbon footprint
Equivalent to driving 1.1 km in a petrol car.
219 g CO2e per 100g of product.
Reference category: Banana, pulp, dried.
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Banana, pulp, dried. Source: ADEME Agribalyse Database.
Climate impact by stage (CO2e)
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Banana, pulp, dried. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 43.2 % |
| Processing | 30.5 % |
| Packaging | 15.8 % |
| Transportation | 9.4 % |
| Distribution | 1.3 % |
| Consumption | 0.0 % |
Packaging
Packaging impact
Packaging with a medium impact
Malus: -10
Packaging score: 0
Packaging materials
| Material | % | Packaging weight | Packaging weight per 100 g of product |
|---|---|---|---|
| Plastic | |||
| Total |
Declared packaging
Plastic, Bag, Protective Gas
Transportation
Manufacturing locations
Allemagne,Seeberger GmbH - D-89025 Ulm
Origins of ingredients
Declared origins: Philippines
Origins malus: -5
Transportation (Worldwide): 0
Environmental policy adjustment: -5
Select a country to include the full impact of transportation.
Origins breakdown
| Origin | Percent of ingredients | Impact |
|---|---|---|
| Philippines | 100 % | High |
Data Source
Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.
Product added on July 7, 2016 at 6:02:12 PM UTC by openfoodfacts-contributors .
Last edit on March 17, 2026 at 10:28:59 PM UTC by new-nutrition-bot .
Product page also edited by date-limite-app, driveoff, eqno, jvec, kiliweb, new-nutrition-bot, openfoodfacts-contributors, packbot, prepperapp, roboto-app, tacite, thewitch, tib-de-bar, yuka.sY2b0xO6T85zoF3NwEKvlkh-VofmsBzjJwLfvUOtm-_RCrPSYspUz7HoCKs.