ProductsVegetaVegeta cutie

Vegeta

Vegeta cutie

250 g

BARCODE:3850104047589

CATEGORIES:Bullion

COUNTRIES:France, Sweden

Labels

Nutri-Score

Poor nutritional quality

NOVA Group

Ultra-processed food and drink products

Green-Score

Green-Score not computed

Health

Nutrition

Label

Poor nutritional quality

Nutrient levels

Fat in low quantity (0.6%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in low quantity (0%)

Sugars in low quantity (0%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Salt in high quantity (100%)

What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	~ 703.2 kJ (137 kcal)
FAT	0.6 g
Saturated fat	0 g
Carbohydrates	24.5 g
Sugars	0 g
Dietary fiber	15 g
Proteins	8.5 g
Salt	100 g
Sodium	40 g
Minerals
Fruits, vegetables and legumes	~ 30.1 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	~ 703.2 kJ (137 kcal)	? (137 kcal)	?
FAT	0.6 g	0.6 g	?
Saturated fat	0 g	0 g	?
Carbohydrates	24.5 g	24.5 g	?
Sugars	0 g	0 g	?
Added sugars	~ 0 g	?	~ 0 g
Dietary fiber	15 g	15 g	?
Proteins	8.5 g	8.5 g	?
Salt	100 g	100 g	?
Sodium	40 g	40 g	?
Minerals
Fruits, vegetables and legumes	~ 30.1 %	?	~ 30.1 %

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 703 kJ. Reference adult weight: 70 kg. Energy density: Low.

Walking

41 min (~4,100 steps)

Swimming

25 min

Bicycling

19 min

Running

14 min

Ingredients

Ingredients image

Ingredients list

@ spice mixture to the vegetables dehydrated vegetables to 15,5% (carrot, parsnip, onion, flavour enhancers (monosodium glutamate, inosinate disodium), maize starch, colour (riboflavin), tàtemploi: season the dish with vegeta before firing, a (3g)suftpour 250 ml of soup or sauce, or 250 g dc salad, derizou of potatoes, sprinkle both sides of fish or, ii is not necessary to add salt, amount to 83 portions, store in a dry place and at room temperature best before end: see the bottom of the container,

Ingredient information

Spice Mixture To The Vegetables Dehydrated Vegetables To

15.5%

Carrot

10.39% (estimate)

Parsnip

10.05% (estimate)

Onion

9.66% (estimate)

Flavour Enhancer

9.21% (estimate)

E621

5.34% (estimate)

Inosinate Disodium

3.88% (estimate)

Corn Starch

8.69% (estimate)

Colour

7.38% (estimate)

E101

7.38% (estimate)

Tatemploi

5.83% (estimate)

Season The Dish With Vegeta Before Firing

5.83% (estimate)

5% (estimate)

Suftpour 250 Ml Of Soup

4.37% (estimate)

Sauce

3.89% (estimate)

Or 250 G Dc Salad

3.5% (estimate)

Derizou Of Potatoes

3.18% (estimate)

Sprinkle Both Sides Of Fish Or

1.68% (estimate)

Ii Is Not Necessary To Add Salt

0.84% (estimate)

Amount To 83 Portions

0.42% (estimate)

Store In A Dry Place And At Room Temperature Best Before End

0.42% (estimate)

See The Bottom Of The Container

0.42% (estimate)

Ingredients analysis

Palm oil free

Unknown

Palm oil content unknown

Unrecognized: en:spice-mixture-to-the-vegetables-dehydrated-vegetables-to, en:inosinate-disodium, en:tatemploi, en:season-the-dish-with-vegeta-before-firing, en:a, en:suftpour-250-ml-of-soup, en:or-250-g-dc-salad, en:derizou-of-potatoes, en:sprinkle-both-sides-of-fish-or, en:ii-is-not-necessary-to-add-salt, en:amount-to-83-portions, en:store-in-a-dry-place-and-at-room-temperature-best-before-end, en:see-the-bottom-of-the-container

Vegan

Unknown

Vegan status unknown

Unrecognized: en:spice-mixture-to-the-vegetables-dehydrated-vegetables-to, en:inosinate-disodium, en:season-the-dish-with-vegeta-before-firing, en:a, en:suftpour-250-ml-of-soup, en:or-250-g-dc-salad, en:derizou-of-potatoes, en:sprinkle-both-sides-of-fish-or, en:ii-is-not-necessary-to-add-salt, en:amount-to-83-portions, en:see-the-bottom-of-the-container

Vegetarian

Unknown

Vegetarian status unknown

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives

E101 - Riboflavin

Additives

E621 - Monosodium glutamate

Ingredients

Colour

Ingredients

Flavour Enhancer

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E101 - RiboflavinColour

Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.

Open additive page Source

E101i - RiboflavinColour

No additive description is available yet.

Open additive page

E621 - Monosodium glutamateFlavour Enhancer

Monosodium glutamate (MSG), or E621, is the sodium salt of glutamic acid, an amino acid found naturally in many foods.

It is widely used as a flavor enhancer to provide an "umami" or savory taste to a variety of processed foods, including soups, snack chips, and frozen meals.

MSG is generally recognized as safe (GRAS) by food authorities. However, some people report sensitivity to MSG, experiencing short-term symptoms like headaches and flushing, though scientific studies have not shown a consistent link.

Open additive page Source

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Unknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on January 4, 2018 at 12:33:04 PM UTC by kiliweb .

Last edit on March 17, 2026 at 9:46:38 PM UTC by new-nutrition-bot .

Product page also edited by foodless, inf, kiliweb, new-nutrition-bot, openfoodfacts-contributors, roboto-app, scanbot, teolemon, wealthishealth, yuka.R2JCUks3a2txdHdMeFBZWTNRako0dGhNN2NXMFFFV3ljN2NJSVE9PQ.

View on Open Food Facts