ProductsLökkiKombucha Thé vert-Thé Pu'erh

Lökki, Lökki Kombucha

Kombucha Thé vert-Thé Pu'erh

Name: Kombucha Thé vert-Thé Pu'erh
Brand: Lökki, Lökki Kombucha

33 cl

BARCODE:3770006064081

COMMON NAME:Kombucha Thé Vert Thé Pu'erh

CATEGORIES:Plant Based Foods And Beverages, Beverages, Fermented Foods, Hot Beverages, Plant Based Beverages, Teas, Fermented Drinks, Non Alcoholic Beverages, Tea Based Beverages, Kombuchas

LABELS:Fair Trade, Organic, Eu Organic, Non Eu Agriculture, Eu Agriculture, Eu Non Eu Agriculture, Fr Bio 01, Ab Agriculture Biologique, Biopartenaire

PACKAGING:Bottle Or Vial, Glass, Bottle, Fresh

ORIGIN:China, Laos, Paraguay

MANUFACTURING:France,Provence,Cavaillon

COUNTRIES:France

STORES:marcel et fils,biocoop,biomonde,satoriz,la grande épicerie paris

Health

Nutrition

Nutri-Score

Average nutritional quality

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 ml
Energy	67.2 kJ (15 kcal)
Fat	0 g
Saturated fat	0 g
Carbohydrates	4 g
Sugars	4 g
Dietary fiber	0 g
Proteins	0 g
Salt	0 g
Sodium	0 g
Fruits, vegetables and legumes	~ 0 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 ml	As sold Per 100 ml (packaging)	As sold Per 100 g (estimate)
Energy	67.2 kJ (15 kcal)	67.2 kJ (15 kcal)	?
Fat	0 g	0 g	?
Saturated fat	0 g	0 g	?
Carbohydrates	4 g	4 g	?
Sugars	4 g	4 g	?
Dietary fiber	0 g	0 g	?
Proteins	0 g	0 g	?
Salt	0 g	0 g	?
Sodium	0 g	0 g	?
Fruits, vegetables and legumes	~ 0 %	?	~ 0 %

Serving size

1 verre (20 cl)

Ingredients

Ingredients image

Ingredients list

Kombucha Lökki (100%) : Eau filtrée, culture de kombucha*, sucre de canne blond du Paraguay*, thé Pu'erh de Chine* (0,30%), thé vert Phongsaly du Laos* (0,20%).

Ingredient information

Kombucha Lokki

100.0%

Filtered Water

100% (estimate)

The Pu Erh

0.3%

The Vert Phongsaly

0.2%

Allergens

None

Ingredients analysis

Palm oil free

Unknown

Palm oil content unknown

Unrecognized: fr:kombucha-lokki, fr:the-pu-erh, fr:the-vert-phongsaly

Vegan

Unknown

Vegan status unknown

Unrecognized: fr:the-pu-erh, fr:the-vert-phongsaly

Vegetarian

Unknown

Vegetarian status unknown

Unrecognized: fr:the-pu-erh, fr:the-vert-phongsaly

Food Processing

NOVA group

Processed foods

Elements that indicate the product is in NOVA group 3

Ingredients

Sugar

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Very low environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

Tea, brewed, without sugar • Score: 100/100

Life-cycle reference

Category: Tea, brewed, without sugar PEF environmental score: 0.01 Climate change impact: 0.04 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Tea, brewed, without sugar. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Tea, brewed, without sugar. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	64.1 %
Processing	0.0 %
Packaging	4.1 %
Transportation	1.9 %
Distribution	0.3 %
Consumption	29.3 %

Bonuses and maluses

Production system

Bonus: +15 This bonus comes from environmental labels recognized by Open Food Facts.

Origins of ingredients

Declared origins: China, Laos, Paraguay Origins malus: 0 Transportation (Worldwide): 0 Environmental policy adjustment: 0 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a low impact Malus: -3 Packaging score: +71

Green-Score for this product

Final score: 100/100

Final score breakdown

Life cycle analysis score: 100 Sum of bonuses and maluses: +12 Final score: 100/100

Carbon footprint

Equivalent to driving 0.0 km in a petrol car. 4 g CO2e per 100g of product. Reference category: Tea, brewed, without sugar. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Tea, brewed, without sugar. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Tea, brewed, without sugar. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	51.4 %
Processing	0.0 %
Packaging	14.7 %
Transportation	7.2 %
Distribution	0.4 %
Consumption	26.4 %

Packaging

Packaging impact

Packaging with a low impact Malus: -3 Packaging score: +71

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Glass	99.27 %	150 g	45.45 g
Unknown	0.73 %	1.1 g	0.33 g
Total	100 %	151.1 g	45.79 g

Packaging components

Shape	Material	Recycling	Impact
1 Bottle	Glass	Recycle	Low
1 Bottle CAP	Aluminim	Recycle	High

Declared packaging

Bottle Or Vial, Glass, Bottle, Fresh

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Manufacturing locations

France,Provence,Cavaillon

Origins of ingredients

Declared origins: China, Laos, Paraguay Origins malus: 0 Transportation (Worldwide): 0 Environmental policy adjustment: 0 Select a country to include the full impact of transportation.

Origins breakdown

Origin	Percent of ingredients	Impact
China	33 %	High
Laos	33 %	High
Paraguay	33 %	High

Additional information

Period after opening: 7 jours

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on June 27, 2018 at 3:02:13 PM UTC by kiliweb .

Last edit on March 17, 2026 at 12:23:27 AM UTC by new-nutrition-bot .

Product page also edited by cyn, ecoscore-impact-estimator, joys-brechemier, kiliweb, label-biopartenaire, new-nutrition-bot, openfoodfacts-contributors, org-lokki, packbot, roboto-app, yogoff, yuka.CY1TIfCNH5UFDMr-_99v1zSdSem8P9pUCnpQow, yuka.U5deM925NscAI9z3zNwW3x2xN73uMaVFAmQSog, yuka.UjdrdEhhTlFpOUpXd3N3YnpDejYzOWhreUw2U0JXL29KTVFOSWc9PQ.

Source List

label-biopartenaire
lokki

View on Open Food Facts