ProductsMatahiMatahi superfruit
Matahi superfruit
Barcode 3770003279044
Matahi

Matahi superfruit

75 cl
BARCODE:3770003279044
COMMON NAME:Boissons au Baobab et à la mangue
CATEGORIES:Plant Based Foods And Beverages, Beverages, Plant Based Beverages, Fruit Based Beverages, Unsweetened Beverages
LABELS:Organic, Eu Organic, Ab Agriculture Biologique
PACKAGING:Glass, Bottle
ORIGIN:France, Africa
MANUFACTURING:France
COUNTRIES:France
STORES:La Vie Claire

Labels

Nutri-Score
Nutri-ScorePoor nutritional quality
NOVA Group
NOVA GroupUnprocessed or minimally processed foods
Green-Score
Green-ScoreVery low environmental impact

Health

Nutrition

Label

DPoor nutritional quality

Nutrient levels

Fat in low quantity (0.5%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in low quantity (0.1%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in high quantity (7.4%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in low quantity (0.04%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Matahi superfruit nutrition label

Nutrition facts

Nutrition factsAs sold for 100 ml
Energy~ 163.6 kJ (32 kcal)
FAT0.5 g
Saturated fat0.1 g
Carbohydrates7.8 g
Sugars7.4 g
Dietary fiber0.5 g
Proteins0.5 g
Salt0.04 g
Sodium0.02 g
Minerals
Fruits, vegetables and legumes~ 10 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 mlAs sold Per 100 ml (packaging)As sold Per 100 g (estimate)
Energy~ 163.6 kJ (32 kcal)? (32 kcal)?
FAT0.5 g0.5 g?
Saturated fat0.1 g0.1 g?
Carbohydrates7.8 g7.8 g?
Sugars7.4 g7.4 g?
Added sugars~ 8 g?~ 8 g
Dietary fiber0.5 g0.5 g?
Proteins0.5 g0.5 g?
Salt0.04 g0.04 g?
Sodium0.02 g0.02 g?
Minerals
Fruits, vegetables and legumes~ 10 %?~ 10 %

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 164 kJ. Reference adult weight: 70 kg. Energy density: Moderate.

Walking
10 min (~954 steps)
Swimming
6 min
Bicycling
4 min
Running
3 min

Ingredients

Ingredients image

Matahi superfruit ingredients image

Ingredients list

82% pulpe de fruit de baobab bio réhydratée (eau, pulpe de fruit sec de baobab 4,3%) Purée de mangue* (10%), sirop d'agave* équitable.

Ingredient information

Pulpe De Fruit De Baobab Rehydratee
82.0%
Water
41% (estimate)
Pulpe De Fruit Sec De Baobab
4.3%
Mango Puree
10.0%
Agave Syrup
8% (estimate)

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Unrecognized: fr:pulpe-de-fruit-de-baobab-rehydratee, fr:pulpe-de-fruit-sec-de-baobab

Vegan
Unknown

Vegan status unknown

Unrecognized: fr:pulpe-de-fruit-sec-de-baobab

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: fr:pulpe-de-fruit-sec-de-baobab


Food Processing

NOVA group

1Unprocessed or minimally processed foods

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

AVery low environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

BFruit soft drink, still (fruit juice content unspecified), with sugar • Score: 69/100

Life-cycle reference

Category: Fruit soft drink, still (fruit juice content unspecified), with sugar PEF environmental score: 0.08 Climate change impact: 0.57 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Fruit soft drink, still (fruit juice content unspecified), with sugar. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Fruit soft drink, still (fruit juice content unspecified), with sugar. Source: ADEME Agribalyse Database.

StageImpact
Agriculture41.7 %
Processing0.1 %
Packaging27.0 %
Transportation17.1 %
Distribution11.0 %
Consumption3.1 %

Bonuses and maluses

Production system

Bonus: +15 This bonus comes from environmental labels recognized by Open Food Facts.

Origins of ingredients

Declared origins: France, Africa Origins malus: 0 Transportation (Worldwide): 0 Environmental policy adjustment: 0 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a low impact Malus: -2 Packaging score: +81

Green-Score for this product

Green-Score for this product

AFinal score: 82/100

Final score breakdown

Life cycle analysis score: 69 Sum of bonuses and maluses: +13 Final score: 82/100

Carbon footprint

Carbon footprint

Equivalent to driving 0.3 km in a petrol car. 57 g CO2e per 100g of product. Reference category: Fruit soft drink, still (fruit juice content unspecified), with sugar. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Fruit soft drink, still (fruit juice content unspecified), with sugar. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Fruit soft drink, still (fruit juice content unspecified), with sugar. Source: ADEME Agribalyse Database.

StageImpact
Agriculture33.6 %
Processing0.0 %
Packaging24.4 %
Transportation34.5 %
Distribution6.4 %
Consumption1.2 %

Packaging

Packaging impact

Packaging with a low impact Malus: -2 Packaging score: +81

Packaging materials

Material%Packaging weightPackaging weight per 100 g of product
Glass
Total

Declared packaging

Glass, Bottle

Transportation

Manufacturing locations

France

Origins of ingredients

Declared origins: France, Africa Origins malus: 0 Transportation (Worldwide): 0 Environmental policy adjustment: 0 Select a country to include the full impact of transportation.

Origins breakdown

OriginPercent of ingredientsImpact
France100 %High

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on January 21, 2018 at 10:48:04 AM UTC by kiliweb .

Last edit on March 17, 2026 at 8:14:27 PM UTC by new-nutrition-bot .

Product page also edited by aida, autorotate-bot, kiliweb, new-nutrition-bot, openfoodfacts-contributors, packbot, tacite, yuka.CKIfOf_UDZN-DcDjwZAP_Be3Gb3fJKBgQlQdog, yuka.SGZ3Nk9vOVEvOTREdjhNdjF5MzEzb3RsbnJ5UVhubW1EdWs0SVE9PQ, yuka.YUswdkVwUmN1OXNRdDhZLzRTamE1czBxMk1LYmVuT3RBZWdTSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlldbScSOgG2eJgXSskPaxdasHrPHeMhu3JTXN6g.