ProductsSucralysGel fruit

Sucralys

Gel fruit

BARCODE:3760195980309

CATEGORIES:Snacks, Sweet Snacks, Confectioneries

COUNTRIES:France

Labels

Nutri-Score

Poor nutritional quality

NOVA Group

Ultra-processed food and drink products

Green-Score

Green-Score not computed

Health

Nutrition

Label

Poor nutritional quality

Nutrient levels

Fat in low quantity (0%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in low quantity (0%)

Sugars in high quantity (58%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Salt in low quantity (0.125%)

What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	~ 986 kJ (346 kcal)
FAT	0 g
Saturated fat	0 g
Carbohydrates	58 g
Sugars	58 g
Dietary fiber	?
Proteins	0 g
Salt	0.13 g
Sodium	0.05 g
Minerals
Fruits, vegetables and legumes	~ 0 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	~ 986 kJ (346 kcal)	? (346 kcal)	?
FAT	0 g	0 g	?
Saturated fat	0 g	0 g	?
Carbohydrates	58 g	58 g	?
Sugars	58 g	58 g	?
Added sugars	~ 10.94 g	?	~ 10.94 g
Dietary fiber	?	?	?
Proteins	0 g	0 g	?
Salt	0.13 g	0.13 g	?
Sodium	0.05 g	0.05 g	?
Minerals
Fruits, vegetables and legumes	~ 0 %	?	~ 0 %

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 986 kJ. Reference adult weight: 70 kg. Energy density: Low.

Walking

57 min (~5,749 steps)

Swimming

35 min

Bicycling

27 min

Running

20 min

Ingredients

Ingredients image

Ingredients list

06036 - Gel Fruit 200g Confiseries gélifiées sucrées en forme de fruits Ingrédients Sucre, sirop de glucose de BLE, eau, acide citrique, gélifiant pectine, colorants (lutéïne de tagete, carrnin, curcurrune et chlorophylltne, noir végétal), arômes naturels (pamplemousse, orange, citron, frajse, framboise, cassis, poire, pomme, passion, ananas)

Ingredient information

06036

56.25% (estimate)

Gel Fruit 200g Confiseries Gelifiees Sucrees En Forme De Fruits Ingredients Sucre

21.88% (estimate)

Wheat Glucose Syrup

10.94% (estimate)

Water

5.47% (estimate)

E330

2.73% (estimate)

Gelling Agent

1.37% (estimate)

E440a

1.37% (estimate)

Colour

0.68% (estimate)

Luteine De Tagete

0.34% (estimate)

Carrnin

0.17% (estimate)

Curcurrune Et Chlorophylltne

0.09% (estimate)

Noir

0.09% (estimate)

Natural Flavouring

0.68% (estimate)

Grapefruit Natural Flavouring

0.34% (estimate)

Natural Orange Flavouring

0.17% (estimate)

Natural Lemon Flavouring

0.09% (estimate)

Frajse

0.04% (estimate)

Natural Raspberry Flavouring

0.02% (estimate)

Natural Blackcurrant Flavouring

0.01% (estimate)

Natural Pear Flavouring

0.01% (estimate)

Natural Apple Flavouring

0% (estimate)

Passionfruit

0% (estimate)

Arome Naturel D Ananas

0% (estimate)

Allergens

GlutenOrange

Ingredients analysis

Palm oil free

Yes

No ingredients containing palm oil.

Unrecognized: fr:06036, fr:gel-fruit-200g-confiseries-gelifiees-sucrees-en-forme-de-fruits-ingredients-sucre, fr:luteine-de-tagete, fr:carrnin, fr:curcurrune-et-chlorophylltne, fr:noir, fr:frajse

Vegan

Unknown

Vegan status unknown

Unrecognized: fr:06036, fr:gel-fruit-200g-confiseries-gelifiees-sucrees-en-forme-de-fruits-ingredients-sucre, fr:luteine-de-tagete, fr:carrnin, fr:curcurrune-et-chlorophylltne, fr:frajse

Vegetarian

Unknown

Vegetarian status unknown

Unrecognized: fr:06036, fr:gel-fruit-200g-confiseries-gelifiees-sucrees-en-forme-de-fruits-ingredients-sucre, fr:luteine-de-tagete, fr:carrnin, fr:curcurrune-et-chlorophylltne, fr:frajse

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives

E153 - Vegetable carbon

Additives

E161b - Lutein

Additives

E440 - Pectins

Ingredients

Colour

Ingredients

Flavouring

Ingredients

Gelling Agent

Ingredients

Glucose

Ingredients

Glucose Syrup

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E153 - Vegetable carbon

No additive description is available yet.

Open additive page

E161b - LuteinColour

LUTEIN is a xanthophyll and one of 600 known naturally occurring carotenoids. Lutein is extracted from the petals of African marigold (Tagetes erecta). It is approved for use in the EU and Australia and New Zealand. In the United States lutein may not be used as a food coloring for foods intended for human consumption, but can be added to animal feed.

Open additive page Source

E330 - Citric acidAntioxidantSequestrant

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Open additive page Source

E440 - PectinsEmulsifierStabiliserThickener

Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Open additive page Source

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Unknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on January 28, 2018 at 1:29:12 PM UTC by kiliweb .

Last edit on March 18, 2026 at 12:30:11 AM UTC by new-nutrition-bot .

Product page also edited by khanagi, kiliweb, new-nutrition-bot, openfoodfacts-contributors, roboto-app, yuka.V2Y0cUY0SWRyY0Fsb3NJZHJ3SHRvdjFzMjdTaWZIbUZJZlZJSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnBJWYvekxfAERbkphCW78q0N8fQffNQ06L3M6s.

View on Open Food Facts